Nonna Rosa Pizzeria Locations

Pizza previously showed up in the United States with the appearance of Italian workers in the late nineteenth century and was well known among huge Italian populaces in New York City, Chicago, Philadelphia, and Saint Louis . In the late nineteenth century, pizza was presented by vendors who strolled here and there the boulevards with a metal washtub of pizzas on their heads, selling their pizzas at two pennies a cut. It was not long until little bistros and staple goods started offering pizzas to their Italian-American people group.

We have kept that convention from an earlier time and protected the quality and taste in each Nonna Rosa pizza.