When it comes to breakfast, it doesn't really get any better than pancakes, does it? So, for all the pancake fans out there, how about we take a closer look at this widely popular food?
Simply put, the pancake is a thin, flat cake made out of batter and usually cooked in a frying pan. Plus, it most often features syrup on top, as well as other ingredients to give it that extra flavor.
The batter itself typically consists of the following items:
As for the toppings, people may use:
Of course, this is just to name a few, but there are a lot of possible options.
Food resembling pancakes actually dates thousands of years ago. In fact, research suggests that people in the stone age cooked something similar to a flat cake. They most likely used primitive tools to produce flour, put it together with water, and bake it on hot rocks.
Another milestone in the history of the pancake revolves around Ötzi the Iceman. This mummy was discovered back in 1991, around 5000 years later after he had died in the Alps. The research on his body gave us information about some of the food he had eaten. And apparently, it included something similar to a pancake.
The Ancient Greeks also had a connection to pancakes. They cooked the so-called "tagenites" which point to a word that means "frying pan." Even the poets Cratinus and Magnes made references to this kind of food back in the 5th century BC. What's more, Athenaeus mentions the term "staititas" (a type of pancake) in his works from the 3rd century AD.
When it comes to the actual word "pancake", the first appearance was in Middle English in the 15th century. Also, the famous cookbook "American Cookery" by Amelia Simmons featured recipes for pancakes. This was in 1796, and the recipes were called "Johnny Cake" and "Indian Slapjack." By the end of the 19th century, the word pancake had become standard in the English language.
Given the popularity and interesting history of the pancake, here are some fan facts about it:
Not only does the pancake story goes way back in history, but this food is also a global and cultural phenomenon.
Thus, many countries have different versions and traditions when it comes to pancakes. Of course, the basics are the same, but with some present differences:
These are just some examples of pancake variants, but keep in mind there are many more of them. As mentioned earlier, the pancake has a notable presence all around the world.
A typical pancake consists of about 86 calories. This includes 3.7 g of total fat, 22 mg of cholesterol, 167 mg of Sodium, 50 mg of Potassium, 11 g of total carbohydrate, as well as 2.4 of protein.
In regards to minerals, a pancake has around 3% Iron, 1% Magnesium, 8% Calcium, and 1% Cobalamin. The percentage numbers are based on the daily value of a 2000 calories diet.
After all this talk about pancakes, we'd sure love to taste some right now. And we expect that you feel the same as well. So, let's check some popular restaurants that make outstanding pancakes. You can visit them and grab breakfast there, or order takeout or delivery via Slice.
If you're in New York, a great place to get pancakes is 94 Corner Cafe. They're located on Broadway and even work 7 days a week. So, whenever you're in the mood for some delicious pancakes breakfast in NYC, you know where to find it.
Next, we got Philly and the popular Villagio Pizza restaurant. You can find them on Frankford Ave, and their fantastic pancakes breakfast comes with butter and syrup. Or if you're in Chicago, we recommend Tutto Fresco. They got pancakes for both breakfast and brunch, and also offer deals and coupons that could come in handy.
Needless to say, if you're elsewhere than the places mentioned above, just check the listings on this page to find a restaurant offering pancakes near you.