Pizza has been a favorite dish in Illinois since the 1930s, when Italian immigrants began sharing their traditional foods with the locals. It arrived in Geneva in the late 20th century, and you can now enjoy a tasty Chicago-style deep-dish pizza from various restaurants in town. In 1943, Pizzeria Uno, now called Uno Pizzeria & Grill, was the first to serve the Chicago-style deep-dish pizza, and Ike Sewell was the brain behind the pizza. Deep-dish pizza is baked in high-edged circular pans to offer enough space for massive amounts of tomato sauce and mozzarella cheese. Olive oil is smeared on the pan to give the crust a fried look and to ensure the dough doesn’t stick to the pan while baking. The pizza dough uses several ingredients, including semolina and cornmeal, which give the dish a savory taste and yellowish appearance. Chicago-style deep-dish pizza has its own arrangement version starting with the pizza crust, cheese, toppings, and then the tomato sauce. Some of the toppings used in deep-dish pizza preparation include sausage, pepperoni, mushrooms, and spicy red tomato sauce.
Papa Saverio’s Pizza is a leading family-owned and managed pizzeria, established in Geneva in the early 2000s by an Italian immigrant, Papa. The pizzeria allows customers to create their dishes, and you can choose the toppings you want on your pizza. If you are unfamiliar with different toppings, you can order the Favorite Four Pizza piled with juicy toppings like green peppers, Italian sausage, onion, and mushrooms. You can try something with more meat, such as Saverio’s Meatlocker Pizza loaded with five meat toppings. It’s a dish worth sampling, and it will leave you drooling and wanting more slices. If you need an appetizer before enjoying your pizza, consider requesting the jalapeno poppers or breaded mushrooms. The pizzeria also serves flavorful wings and chicken tenders which you can add to your delivery order on Slice. If you still have a few bucks to spend, throw in some Chocolate Chip Cookies or Xango, a cheesecake roll, and your meal is complete.
Taylor Street Pizza serves heavenly thin-crust, deep-dish, double dough, and Sicilian stuffed pizzas. Perhaps the best of the bunch, and a tasty treat for your loved ones, is the Warehouse Pizza. Served on their double dough, it’s a real feast of four different types of meat, green and black olives, and veggies. Start your decadent meal with an order of Mozzarella Sticks or Breaded Mushrooms to curb your hunger. The pizzeria offers some of the best deals, and you can request pizza slices or whole pies. You can choose either a Jumbo Sausage Pizza slice or a Jumbo Pepperoni Pizza slice, and you’ll see that the portions are generous. If you are a veggie person, you can savor the Garden Delight Pizza and select four toppings. No matter what you order, you’ll get the authentic taste of Chicago’s Tylor Street Pizza without the busyness of a big city. When looking for a tasty Chicago-style pizza in Geneva, order from Taylor Street Pizza on Slice.
Batavia is about four miles from Geneva and is home to Rosati’s Pizza. The megastar restaurant has served authentic Italian and Chicago-style pizzas for over 50 years. The pizzeria uses the same family recipes, shared through generations, and their meals leave you satisfied. You can get the proof of their greatness by ordering a Fabulous Four Pizza piled with tempting toppings such as green peppers, gourmet Italian sausage, and onions. Try a Classic Combo Pizza or Meat Mania Pizza, and you will enjoy over three meat toppings. You can top up the order with a side of balsamic vinaigrette or Italian dressing for crust dipping.
The Slice Spot is a hidden treasure in West Chicago, located roughly seven miles from Geneva. The restaurant specializes in pizzas, and you can opt for a whole pizza or just a slice. The portions are huge, as are the individual slices. The hand-tossed New Yorker Pizza is a crowd-pleaser with green peppers, sausage, and onions. You can also try the Chi-Town Pizza with Italian beef, sausage, and the quintessential Chicago condiment: giardiniera. If you want something other than pizza, this isn’t your place. The Slice Spot only does pizza, and they do it very well.
North Aurora hosts several world-class pizzerias such as Oak Street Restaurant & Bar, and you can enjoy delicious Italian dishes for delivery or takeout. The pizzeria cares for its customers, and you can sample several items at a price that won’t break the bank. The pizzeria has served residents and tourists flavorsome pizza since 2011. The Margarita Pizza is a classic option, as is the Supreme Pizza with pepperoni, sausage, black olives, green peppers, and mushrooms.
Question:What restaurant has the best New York-style pizza in Geneva?
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Question:What restaurant has the best Neapolitan pizza in Geneva?
Question:What restaurant has the best veggie pizza in Geneva?