Most people know that deep-dish pizza was invented in Chicago. Libertyville is around 40 miles from Chicago, so it’s no surprise that the town favors this type of pizza above all others. We have Ric Riccardo and Ike Sewell to thank for this decadent style of pizza. They created the first deep-dish masterpiece in Chicago’s Pizzeria Uno in 1943. They wanted something heartier, and now deep-dish pizza is available across the country and beyond. Deep-dish pizza is baked in a round oiled pan with high edges. This allows the crust to be thick but still leaves room for all the necessary toppings. It’s generally the size of a homemade sweet pie and about as thick. Due to its thickness and abundance of toppings, cooking time is much higher than that of a Neapolitan pizza or even a New York-style pizza. If you haven’t tried a deep-dish pizza yet, don’t let the extra time turn you off - it’s worth the wait!

Best Delivery Pizza in Libertyville

Ganello’s Pizza Company is the city’s best pizzeria for delivery with many years of experience. The quality of the pizza is one of the main factors in the success of this pizzeria. They prepare dough daily on the premises using the highest quality flour, water, and fine salt and never freeze it. They know how to make a great thin-crust, hand-tossed, and pan pizza. The types they make are straightforward for the area, but there is also an option for custom-made pizza. Delivery always arrives on time without delay because they know the importance of receiving your pizza hot. Ganello’s delivery is convenient for office events and lunches; lunch specials include pizza slices, mouthwatering focaccia, and subs accompanied by salad and fries. The Ganello’s Special Stuffed Pizza, with sausage, onion, green pepper, and mushrooms, is a solid choice for dinner. Is your stomach growling yet? Place your order here:

Best Takeout Pizza in Libertyville

Lino’s Ristorante & Pizzeria is a casual Italian restaurant in a shopping center, making it convenient to order and pick up your takeout. Many times, it has been voted as the best local dinner place. And this is not surprising; the fact is that customers always go to places where they find high quality, tasty food which is served fast. Lino’s Pizzeria has more than earned its good reputation. Their pizza is made according to authentic Italian recipes with a regional nod and is super delicious. The homemade marinara sauce is made from fresh, natural ingredients and is truly remarkable. They have quality professional equipment; they use the optimal balance of ingredients, and the magic happens due to a well-developed cooking procedure. The extensive menu at Lino’s offers gourmet pizza, pizza logs for a quick bite, specialty pizza, and, of course, a make on your own pizza option. Give them a shot for your next takeout pizza, and you will definitely return!

Best pizza near Libertyville

Mundelein

Bill’s Pizza & Pub has made a great pizza since 1957. They started from a garage parlor, and it is now run by the family’s third generation of pizza-makers. Rest assured, they know all the secrets of cooking the best pizza in the city. With the mission to offer the same pizza as it did when it opened, they value family traditions and respect their customers, choosing only the best for them. Their pizza is made with low-fat certified cheese without additives and hormones and is always delicious.

Lake Bluff

The Silo Restaurant is a long-running place with a rich history that makes the best pizza in Lake Bluff. They first started with deep-dish pizza, which had great success and expanded the menu over the years to now include a thin crust and gluten-free option. Some customers come back after decades away and get the same great food and service they’ve come to expect. The Chicago Tribune once called their pan pizza the “Best Pan Pizza on the North Shore” to further confirm their greatness.

Vernon Hills

Bella Famiglia is the best pizzeria in Vernon Hills, with more than ten years of experience in the restaurant business. They specialize in deep-dish, pan pizzas, as well as thin-crust and double dough pizzas. Their dishes are inspired by different cultures from their traveling, giving the menu a slight international touch. All the dishes are made of fresh ingredients and come at a reasonable price. Besides loyal local customers, the restaurant attracts visitors from neighboring areas.