Pizza People Pub

Classic cheese or create your own pizza.

Red sauce, mozzarella, pepperoni, ground beef, house-made Italian sausage, onions & fresh basil.

Smokey BBQ sauce, mozzarella, chicken, bacon, white onions, cheddar blend & fresh cilantro.

Red sauce, jalapenos cream cheese, mozzarella, pepperoni, bacon, red onions, chili flakes & fresh avocado.

Buffalo sauce, chicken, fresh mozzarella & fresh basil.

Mozzarella, goat cheese, minced prosciutto, chopped Arizona dates, fresh arugula & agave vinaigrette drizzle.

Mozzarella, crimini mushrooms, fresh arugula & truffle oil.

Garlic butter, mozzarella, spinach, artichokes, red onions & avocado.

Red sauce, fresh mozzarella, tomato & fresh basil.

Cinnamon sugar coated monkey bread served with chocolate, strawberry & caramel dipping sauces.

Oven baked russet potatoes covered in cheese sauce & topped with prosciutto, bacon & 2 eggs.

Two slices of toasted sourdough topped with mashed avocado, tomatoes, arugula, lemon zest & olive oil. Vegan. Without eggs.

Cheese sauce, mozzarella, potatoes, 2 eggs, choice of bacon, ham, proscoiutto, sausage, chorizo or soy sausage.

Hollandaise sauce, smoked paprika, mozzarella, 2 eggs, choice of two: Prosciutto, spinach, tomato, avocado, arugula.

Cheese sauce, mozazrella, chorizo, green chilies, avocado, spicy cream drizzle & 2 eggs.

Mozzarella, goat cheese, strawberries, blueberries, dates, agave vinaigrette drizzle.

Oven roasted crispy. Served with cold veggies & ranch or bleu cheese. All flavors are gluten-free.

Large house-made meatballs with marinara.

House-made pesto hummus served with pizza bread & veggies. Gluten-free. Without bread.

Jalapeno halves cooked on an Iron skillet & stuffed with cheese. Can be made Vegan.

Vegan & Gluten-free.

Oven roasted fingerling potatoes with ranch.

Oven roasted fingerling potatoes covered in cheese sauce, prosciutto, bacon & green onions.

Warm pizza bread served with a side of smooth natural peanut butter, strawberry jam & green apple slices. Vegan.

Vegan & Gluten-free.

Vegan & Gluten-free.

Vegan & Gluten-free.

Vegan & Gluten-free.

Romaine, zucchini, corn, beans, jicama, green onions, tomatoes, carrot, spinach, parmesan & house-made ranch dressing. Gluten-free.

Blueberries, strawberries, field greens, red onions, apple, jicama, almonds, feta cheese & agave dressing. Gluten-free, Vegan. Without cheese.

Arugula, field greens, oranges, pecans, dates, olives, goat cheese & agave vinaigrette. Gluten-free & Vegan. Without cheese.

Romaine, spinach, pepperoni, peppers, olives, tomatoes, pepperoncini, cheese blend, parmesan, & sun-dried tomato vinaigrette.

Fresh mozzarella, pesto, field greens, onions & tomato with balsamic drizzle.

Real anchovy dressing, Romaine, parmesan & sourdough croutons.

Gluten-free.

Gluten-free & Vegan.

Marinara, pepperoni, meatballs, prosciutto, goat cheese, mozarella, mushrooms & spinach.

Your choice of protein, shredded cheddar cheese, pickles, lettuce, tomatoes & onions. Side of mayo.

Your choice of protein, mozzarella cheese, pineapple, jalapenos, onions, jerk sauce, mayo, greens.

Your choice of protein, provolone cheese, bacon, BBQ sauce, mayo & agave slaw.

Bacon, lettuce, tomatoes & mayo on toasted sourdough bread.

House-made meatballs, provolone & marinara on a toasted Italian baguette.

Chocolate chip cookie with vanilla ice cream, chocolate sauce & whipped cream.

Warm peach bread pudding with salted caramel sauce & vanilla ice cream.

Key lime custard baked over graham cracker crust & topped with whipped cream.

Served with strawberry sauce. Gluten-free.

Vanilla Ice cream with caramel & chocolate sauce, whipped cream, shaved almonds & a cherry on top.

Half portion of house-made pesto hummus served with fresh veggies & 7" pizza bread. Monday - Friday from 11:00 am - 3:00 pm.

Monday - Friday from 11:00 am - 3:00 pm.

Monday - Friday from 11:00 am - 3:00 pm.

Choice of Sauce & Three toppings. Monday - Friday from 11:00 am - 3:00 pm.

Bacon, lettuce, tomatoes & mayo on toasted sourdough. Served with choice of field greens salad, Caesar salad, kettle chips or Agave coleslaw. Monday - Friday from 11:00 am - 3:00 pm.

House-made meatballs, provolone & marinara on a toasted baguette. Served with choice of field greens salad, Caesar salad, kettle chips or Agave coleslaw. Monday - Friday from 11:00 am - 3:00 pm.