Thin Crust Cheese Pizza
Our signature. Light, flaky crust that is always crispy & golden brown, perfecto!
Chicago Style Deep Dish Pizza
Chicago’s famous deep dish is a buttery crust filled with mounds of mozzarella cheese & topped with Rosati's Chicago-style sauce. Good things come to those who wait! Please allow extra time.
Double Dough Pizza
Our own creation, slightly thicker & featuring a unique hand-rolled edge.
Gluten Free Thin Crust Pizza
A delicious & crispy gluten-free crust. Rosati’s Pizza is NOT a gluten-free environment.
Fabulous Four Pizza
Gourmet Italian sausage, mushroom, onion & green pepper.
The Veggie Pizza
Mushroom, onion & green pepper with tomato on top. Vegetarian.
Meat Mania Pizza
Gourmet Italian sausage, meatball & pepperoni with bacon on top.
Olive oil, fresh garlic & sauteed spinach with tomato on top (no pizza sauce). Vegetarian.
Classic Combo Pizza
Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper & black olives.
The Hawaiian Pizza
A blend of Rosati’s pizza & BBQ sauces, topped with Canadian bacon & pineapple.
The Windy City Pizza
Gourmet Italian sausage, fresh garlic, onion & Rosati’s hot giardiniera.
Rosati's Monster Pizza
Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black & green olives, mushroom & green pepper with tomato and bacon on top of a thin crust with a rolled edge.
Any Pizza Slice
Breadsticks topped with garlic butter and mozzarella cheese & served with a side of marinara.
Cheesy Garlic Bread
Served with a side of marinara.
Served with a side of marinara.
Rosati’s Dough Nuggets
Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce & served with a side of marinara.
Served with a side of ranch.
Rosati's Antipasto Salad
Romaine & iceberg lettuce, spinach leaves, green pepper, red onion, black & green olives, pepperoni, Canadian bacon, grape tomatoes, mozzarella cheese & shaved asiago cheese.
Romaine & iceberg lettuce, spinach leaves, sliced fresh pear, craisins, candied walnuts & bleu cheese crumbles.
Crisp romaine lettuce hearts, toasted garlic croutons & shaved asiago cheese.
Romaine & iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion & shaved asiago cheese.
Finely chopped romaine & iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes & bleu cheese crumbles.
Crisp baked Italian turnover with Rosati’s pizza sauce & mozzarella cheese. Served with a side of marinara sauce. Add up to four pizza ingredients.
Italian Beef Sandwich
Sliced thin & piled high on Italian bread.
Rosati’s Italian sausage link & beef on Italian bread with sweet peppers.
The Cheef Sandwich
Our delicious Italian beef on Italian bread with melted mozzarella cheese on top.
Meatball Parmigiana Sandwich
Rosati’s famous meatballs & marinara sauce on Italian bread with melted mozzarella cheese on top.
Italian Sausage Sandwich
Rosati’s Italian sausage link on Italian bread with a choice of Au Jus or marinara.
Chicken Parmigiana Sandwich
Breaded chicken breast with marinara sauce & melted mozzarella cheese on top.
Build Your Own Pasta
Three Cheese Baked Penne
A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, mozzarella & asiago cheese, topped with fresh parsley.
Homemade from the family recipe: layers of ribbon noodles & three cheeses, smothered in marinara sauce, topped with baked mozzarella cheese & fresh parsley.
Spaghetti & Meatballs
Traditional spaghetti with marinara sauce served with Rosati’s famous meatballs from the family recipe, topped with shaved asiago cheese & fresh parsley.
Chicken Parmigiana Pasta
Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved asiago cheese & fresh parsley.
Fettuccine Alfredo with Grilled Chicken
Fettuccine noodles & tender grilled chicken tossed in a rich, creamy Alfredo sauce made with asiago & romano cheeses with a hint of garlic & fresh parsley.
Four Cheese Blend Ravioli
Ravioli with marinara sauce stuffed with ricotta, parmesan, asiago & romano cheeses, topped with shaved asiago cheese & fresh parsley.
Crisp Sicilian pastry shells filled with sweetened ricotta & chocolate chips, dipped into mixed nuts & covered with powdered sugar.
An Italian dessert made with mascarpone, espresso-soaked ladyfingers, whipped cream & a dash of cocoa.
Bite-sized pieces of crispy dough tossed in powdered sugar & paired with rich Nutella hazelnut spread.