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BBQ Chicken Pizza
Pulled chicken breast, red onion, cilantro, mozzarella and our homemade BBQ sauce.
$21.00
NOLA Pizza
Creole chicken, Italian sausage, red onion cilantro, bell peppers, mozzarella and marinara sauce.
$21.00
The Neapolitan Pizza
Roma tomatoes, fresh mozzarella, basil, olive oil and marinara sauce.
$21.00
Vegan Cheese-less Pizza
Bell pepper medley, artichoke hearts, mushrooms, red onion and sun-dried tomatoes over a blend of marinara and pesto sauce. Vegan.
$21.00
Veggie Pesto Pizza
Artichoke heart, Roma tomatoes, basil, garlic herbs and pesto sauce.
$21.00
Westend Special Pizza
Pepperoni, Italian sausage, mozzarella, red onion, mushrooms, red bell pepper, black olives and Roma tomatoes.
$21.00
Build Your Own Pizza
Served with a choice of 3 toppings and a choice of sauce. Classic cheese or create your own pizza.
$21.00
Southern Fried Pickles
Breaded and fried dill pickle chips.
$9.00
Sun-Dried Tomato Hummus
Served with roasted beets, carrots, celery and toasted sourdough breadsticks.
$10.00
Pozole Verde
Garnished with chiffonade cilantro, diced red onions, avocado, shredded cabbage, sliced watermelon radish and a side of homemade corn chips.
$10.00
Fried Calamari
Served with house-made cocktail sauce and our signature aioli dipping sauce.
$10.00
Down South Chips
Creole seasoned chicken and sausage, mozzarella, tomato, bell pepper, onions and parsley.
$11.00
Brussels Sprouts
Brussels sprouts cut in half, lightly fried and served with diced Italian pancetta, dried cranberries, almonds and finished with honey butter glaze.
$12.00
Westend Taters
Served with soy chorizo, mozzarella and Sriracha aioli.
$10.00
Veggie Empanadas
Stuffed empanadas with corn, mushroom, epazote, mozzarella cheese, queso fresco, lime cream and our tomatillo salsa.
$12.00
Beet Salad
Roasted beets, beet puree, fennel, frisee, orange segment and snow goat cheese with malt vinegar glaze.
$13.00
The Wedge Salad
Iceberg lettuce, bacon, blue cheese crumbles, baby heirloom tomatoes, red onion and homemade blue cheese dressing.
$11.00
House Shredded Kale Salad
Dinosaur kale, dehydrated cranberries, grapefruit, candied walnuts, fresh cracked pepper, walnut Parmesan nutritional protein and Meyer lemon vinaigrette. Vegan.
$12.00
Vegan Wrap
Signature vegan patty, sun-dried tomato hummus, rocket arugula and spinach served in a choice of wrap. Vegan.
$13.00
Veggie Pesto Vegan Wrap
Artichoke heart, basil, garlic, herbs, bell peppers and pesto sauce served in a choice of wrap. Vegan.
$13.00
Chicken Pesto Panini
Grilled chicken breast, homemade vegan pesto sauce and mozzarella served on a French brioche.
$13.00
Signature Prosciutto & Brie Panini
Sweet green apple and prosciutto with creamy brie cheese and honey served on French brioche.
$13.00
Creole Cajun Po'boy
Cajun chicken, Italian sausage, sauteed red onion, bell peppers, mozzarella cheese and Sriracha aioli on a French roll.
$15.00
Shrimp Po'boy
4 jumbo Cajun-spiced shrimp over a bed of homemade pickled coleslaw and served on a French roll.
$17.00
Soy Chorizo Tacos
Handmade and pressed corn tortilla, pico de gallo, sliced avocado, fried egg and cilantro with Westend salsa.
$12.00
Westend Burger
6 oz. grass-fed patty, Swiss cheese, avocado and butter lettuce on a brioche bun.
$14.00
Southern BBQ Pulled Pork
Braised pork shoulder, homemade coleslaw, blue cheese crumble, house-made BBQ sauce and breaded onions.
$14.00
Best in the West Veggie Burger
Homemade vegan brown rice, beets and black beans patty. Butter lettuce, Sriracha aioli, avocado, red tomatoes, provolone cheese, caramelized onions on a brioche bun.
$14.00
Vegan Bowl
Roasted beets, carrots, artichoke hearts, julienne peppers, fried kale, mushrooms, asparagus, vegan pesto and a choice of rice. Vegan.
$15.00
The Franklin
Nashville hot fried chicken breasts served in between our apple smoked bacon mac and cheese and pickled slaw on a brioche bun. Served with a side of our homemade potato salad.
$17.00
Belfast Fish & Chips
IPA beer-battered wild white fish, homemade potato chips and homemade tartar sauce.
$16.00
Crawfish Etouffee
Louisiana red swamp crawfish smothered in our homemade blond roux coupled with steamed white rice and green onions.
$16.00
Louisiana Jambalaya
Cajun spiced shrimp, chicken and sausage, Creole flavored white Spanish rice, zesty tomato sauce, green onion and diced tomato.
$17.00
Lobster Mac & Cheese
3 cheeses baked on macaroni pasta, bread crumbs, truffle oil and Maine lobster.
$18.00
Squid Ink Pasta & Crab
Handmade squid ink pasta, beurre blanc sauce, pecorino cheese, chili flakes, Dungeness crab and fire lemon.
$21.00
Seasonal Grilled Veggies A La Carte
$7.00
Grilled Chicken Breast A La Carte
$7.00
Sweet Potato Fries A La Carte
$6.00
Bacon A La Carte
$4.00
Potato Chips A La Carte
$4.00
Side Garden Salad A La Carte
$5.00
Homemade French Fries A La Carte
$6.00
Traditional Beignet
Powdered sugar and a strawberry rose.
$7.00
Elvis Addict
Deep-fried peanut butter and jelly sandwich with fresh bananas and French vanilla ice cream.
$9.00
Creme Brulee
Fresh berries, custard and burnt sugar crust. Gluten free.
$9.00
House Blend Coffee
$2.00
El Diablo Dark Roast Coffee
$2.50
Black Cat Classic Espresso
$2.50
Latte
$4.50
Cappuccino
$4.00
Organic Jasmine Green Tea
$3.00
Organic Breakfast Tea
$3.00
Organic Turmeric Tonic Tea
$3.00
Chai Tea Latte
$4.00
Dirty Iced Chai Tea Latte
$4.50
Organic Pure Black Iced Tea
$3.00
Bundaberg Soda
$3.50