Mozzarella cheese, tomato and fresh basil.
Mozzarella cheese, eggplant, zucchini, black olives, onions, and mushrooms.
Mozzarella cheese and pepperoni.
Salmon Piccata Meal (TAKE OUT ONLY)
Pan-seared Salmon filets topped with a lemon caper, butter white wine sauce. Our meal comes with house salad and chocolate mousse.
Carpaccio di Manzo
Thinly sliced raw beef filet marinated with olive oil and lemon, topped with cappers, and shaved parmesan cheese.
Fresh fried squid served with cocktail sauce.
Sourdough bread topped with a creamy butter, garlic, parmesan cheese, and parsley spread.
Homemade Wagyu beef meatballs.
Tomato Bruschetta (4)
Crostinis topped with fresh diced tomato, garlic and basil.
Cozze in Guazzetto
Mussels steamed in garlic, wine, fresh tomato, and basil.
Oysters Rockefeller (6)
Oysters topped with sauteed spinach, bacon and parmesan cheese baked and drizzled with beurre blanc sauce.
Brussels Sprouts & Pancetta
Roasted Brussels sprouts with pancetta and a touch of balsamic reduction.
Sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt, olive oil, and balsamic reduction.
Chopped romaine lettuce topped with parmesan cheese and croutons tossed with our homemade special Caesar dressing.
Mixed Green Salad
Organic mixed greens tossed in our house dressing.
Butter Lettuce Salad
Butter lettuce with Granny Smith apple, gorgonzola cheese and toasted walnuts, drizzled with champagne vinaigrette.
Napa Cabbage Salad
Crispy pepper bacon, mushrooms, crumble Gorgonzola cheese tossed with warm red wine vinaigrette.
Fresh baby spinach with kalamata olives, feta cheese, fresh basil & Roma tomatoes tossed in balsamic vinaigrette.
Pasta stuffed with chicken and veal topped with pancetta and peas on a creamy sauce.
Cheese ravioli topped with our delicious homemade meat sauce.
Spaghetti pasta topped with our delicious homemade meat sauce.
Cheese ravioli topped with our delicious homemade marinara sauce.
Penne Pomodoro Melenzane
Tube pasta with fresh diced tomatoes and eggplant.
Fettuccine All' Adriatica
Fettuccine pasta with a creamy garlic, sundried tomato sauce with chopped prawns and baby scallops.
Spaghetti Pollo Picante
Pasta in a spicy tomato sauce with chicken tenderloins.
Rigatoni con Salsiccia
Tube pasta in a basil marinara sauce with roasted bell peppers, mushrooms and sausage.
Linguini pasta with a creamy pesto sauce.
Fettuccine pasta in a creamy Alfredo sauce.
Linguine pasta with clams in a garlic white wine sauce or marinara sauce.
House made lasagna with ricotta cheese and meat sauce.
Gnocchi alla Piemontese
Spinach and potato gnocchi in a tomato sage sauce.
Linguine pasta with sauteed prawns on a white wine sauce with garlic, kalamata olives, mushrooms, and green onions.
Risotto Frutti di Mare
Arborio rice with marinara sauce and mixed seafood.
Risotto al Funghi
Creamy arborio rice with mushrooms and sundried tomato.
Fettuccine alla Villana
Fettuccine pasta with veal, artichokes, peas, and sundried tomatoes in a creamy tomato sauce.
Angel hair pasta with fresh diced tomato sauce, basil and garlic.
Costolette di Agnello Grigliate
Grilled baby rack of lamb, topped with garlic, rosemary and balsamic vinaigrette served with starch and seasonal vegetables.
Breaded free range chicken breast coated with marinara sauce and fresh mozzarella cheese.
Saltimbocca di Vitello
Veal scaloppini topped with prosciutto and sage in a wine demi-glaze sauce.
Costolette di Vitello Impanate
Breaded veal cutlets cooked in olive oil.
Free range chicken breast sauteed in lemon, capers and white wine.
Chicken Breast in Marsala wine sauce with mushrooms.
Vitello ai Capperi
Veal scaloppini with cappers, lemon and butter sauce.
Veal scaloppini with mushrooms in Marsala wine sauce.
Breaded eggplant topped with marinara sauce and Parmigianino Reggiano and Mozzarella cheese.
New York Steak
Char broiled New York steak, served with red wine and black peppercorn sauce.
Gamberi alla Mediterranea
Tiger prawns sauteed in garlic, olive oil, olives, fresh tomatoes, mushrooms, and green onions on a white wine sauce.
Frutti di Mare
Prawns, scallops, squid, clams and mussels in a mild saffron tomato broth.
Velvety rich mousse served with fresh berries.
Layers of Lady fingers soaked in amaretto and espresso filled with mascarpone cheese and shaved chocolate.
Cannoli filled with ricotta cheese and chocolate chips.
Cream cheesecake made with Amaretto topped with sliced almonds.
Garlic Bread Catering
Sourdough bread with garlic butter spread.
Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic & basil.
Traditional Italian salad of sliced tomato, fresh mozzarella and basil in vinaigrette.
Meatballs in marinara sauce.
Brussels Sprouts with Pancetta Catering
Roasted Brussels sprouts with pancetta and a touch of Balsamic reduction.
19. Organic Mixed Greens Catering
20. Caesar Salad Catering
21. Spinach Salad Catering
31. Mashed Potatoes Catering
32. Seasonal Vegetables Catering
5. Rigatoni Rustica Catering
6. Ravioli Ricotta Spinaci Catering
7. Penne Pomodoro Catering
8. Penne Bolognese Catering
9. Penne Arrabiata Catering
10. Gnocchi Pesto Catering
11. Gnocchi Bolognese Catering
12. Lasagna Bolognese Catering
13. Lasagna Vegetarian Catering
14. Penne Alfredo Catering
25. Chicken Marsala Catering
26. Chicken Picatta Catering
27. Chicken Parmigiana Catering
28. Grilled Salmon Filet Catering
29. Eggplant Parmigiana Catering
31. Tiramisu Catering