Margherita Pinsa
Tomato, mozzarella, basil.
$13.00
Maranella Pinsa
Sausage, broccolini, burrata.
$15.00
San Lorenzo Pinsa
Tomato, olive oil cured bell peppers, zucchini, and eggplant. Vegan.
$13.00
Centocelle Pinsa
Tomato, mozzarella, artichoke, olives, prosciutto di parma.
$15.00
Casal Bertone Pinsa
Mozzarella, pecorino, guanciale, honey.
$15.00
Torvajanica Pinsa
Mozzarella, cured tuna, red onion, caper, Piennolo’s tomato, parsley.
$15.00
Tor di Quinto Pinsa
Tomato, olives, capers, oregano. Vegan.
$13.00
Infernetto Pinsa
Calabrian nduja, smoked buffalo mozzarella, parsley.
$15.00
Burrata con Broccolini
Local burrata, sautéed broccolini, grated hard-boiled egg yolk.
$13.00
Sott’oli
Selections of olive oil-cured vegetables.
$11.00
Porchetta
Roman-style slow-cooked pork belly, fennel pollen, rosemary, garlic.
$12.00
Polpette al Sugo
Beef meatball, tomato sauce, Parmigiano, crostini.
$12.00
Carpaccio di Bresaola
Thinly sliced bresaola, arugula, Parmigiano, lemon dressing.
$13.00
Crocchette di Patate & Nduja
Potato and spicy Calabrian nduja croquettes, breadcrumb, nutmeg.
$8.00
Suppli
Rice croquettes, tomato, basil, smoked mozzarella.
$9.00
Insalata di Cavolo
Baby kale, lemon-garlic dressing, shaved pecorino.
$10.00
Insalata Mista
Local lettuce, fennel, radish, carrots, mustard vinaigrette.
$9.00
Insalata di Polipo
Octopus, potato, olives, parsley.
$13.00
Carbonara
Homemade rigatoni pasta, guanciale, pecorino, egg, black pepper.
$15.00
Cacio e Pepe
Homemade tonnarelli pasta, pecorino, black pepper, acqua di cottura.
$15.00
Gnocchi al Ragu
Homemade potato dumpling, slow-cooked beef ragu, Parmigiano.
$15.00
Amatriciana
Bucatini pasta, smoked pancetta, onion, tomato sauce, chili flakes, pecorino.
$15.00
Spaghetti al Pomodoro
Homemade spaghetti pasta, tomato sauce, basil.
$14.00
Pollo con Peperoni
Half roasted Mary’s chicken, bell pepper, capers onion.
$18.00
Tiramisu
Espresso soaked ladyfingers, chocolate mascarpone.
$6.00
Panna Cotta XVOO
Vanilla panna cotta, extra virgin olive oil.
$7.00