Tuscany Gardens Pizzeria

Classic cheese or create your own pizza.

Pepperoni, salami, Italian sausage, linguica, olives, mushrooms, bell pepper, and green onions.

Alfredo sauce, chicken, garlic, spinach, broccoli, and artichokes.

Alfredo sauce, chicken, mushrooms, broccoli, tomato, red onion, green onion, and garlic.

We start with our flavorful greek sauce, followed by spinach, olives, tomatoes, broccoli, and topped off with lots of feta cheese.

Sausage, mushrooms, artichokes, tomatoes, and pesto sauce.

Barbecue sauce, chicken, bell pepper, mushrooms, and green onion.

Broccoli, zucchini, tomatoes, mushrooms, olives, bell pepper, and green onion.

Cheddar cheese, bacon, and Canadian bacon.

Pepperoni, salami, sausage, linguica, and canadian bacon.

Ground beef, bacon, Canadian bacon, sausage, bell pepper, olives, mushrooms, and green onion.

Stuffed portabello mushroom mixture with alfredo sauce and tomato relish.

Stuffed with spinach, feta cheese, and tomato relish.

sourdough baguette toasted with olive oil; cover with our own tomato basil relish.

A platter of red onion, bell pepper, greek olives, pepperoncini, tomato, feta cheese, salami, artichoke hearts, provolone cheese, Canadian bacon served with sourdough crustiness and Aegean dressing.

Our special hot wings served with ranch or bleu cheese dressing.

Fresh minced garlic and whole milk mozzarella.

With ranch dressing or marinara sauce.

Mozzarella sticks and chicken tenders, hot wings and jalapeno poppers served with marinara and ranch dressing.

Served with our freshly baked garlic breadstick.

Fresh greens, tomatoes, mushrooms, cucumbers, zucchini, broccoli, red onion, bell pepper, and black olives.

Romaine lettuce, tossed with croutons, romano and parmesan cheeses, tomato, olives and cucumbers in our caesar dressing.

Romaine lettuce, greek olives, tomatoes, broccoli, cucumbers, zucchini, red onion, mushroom, pepperoncini, and feta cheese with our tangy greek dressing.

Our own fresh blend of lettuce, olives, tomatoes, green onions, bacon, artichoke hearts, seasoned chicken breast with mozzarella cheese and ranch dressing.

Chicken breast, grilled red onion, bell pepper, pineapple, tomatoes, ann teriyaki glaze over romaine lettuce, sprinkled with almonds.

Tomatoes, red onion, pine nuts, feta cheese, hard-boiled eggs, on a bed of fresh spinach leaves with honey dijon dressing

Red onions, crispy bacon, feta cheese, balsamic vinaigrette and kalamata olives on a bed of fresh spinach leaves and sprinkled with romano cheese

Romaine, blue crumble, avocado, bacon, eggs, tomato, olives, chicken.

Romaine, turkey, ham, cheddar & jack, eggs, tomato, olives.

Rainbow bowtie pasta, ranch dressing, olives, broccoli, green onion.

Rainbow bowtie pasta, ranch dressing, olives, broccoli, green onion.

Romaine, raisins, pineapple, tomato, chicken, cashews and wonton noodles.

Our own special bread baked to a golden brown brushed with our greek sauce; sprinkle with sesame seeds, then stuffed with roast beef, turkey, lettuce, tomato, mayonnaise, avocado, balsamic vinaigrette and two kinds of white cheese.

Lettuce, tomato, mayonnaise, avocado, zucchini, broccoli, red onion, balsamic vinaigrette, and two kinds of white cheese.

Canadian bacon, bacon, lettuce, tomato, cheese, and mayonnaise.

Lettuce, tomato, bacon, and ranch dressing on sliced chicken breast and two kinds of white cheese.

Our exclusive recipe! Layers of wide lasagna noodles, ricotta cheese, parmesan cheese, mozzarella cheese, sausage, and our bolognese sauce oven-baked till bubbling.

Our own marinara sauce layered with fresh spinach, zucchini, mushrooms, ricotta cheese, parmesan cheese, mozzarella cheese, and wide lasagna noodles.

Fettuccini noodles with alfredo sauce.

Fettuccini noodles with alfredo sauce.

Fresh broccoli, mushrooms, tomato, green onion, and garlic sauteed then served over spinach fettuccini noodles tossed in a garlic alfredo sauce.

Our own blend of pesto alfredo sauce over angel hair pasta and grated parmesan cheese.

Garlic, parsley, basil, tomato, chili peppers, mushrooms, olives, and parmesan cheese.

Served with linguini and Italian sausage.

Linguini tossed with our own nutty greek sauce, pine nuts, and sun-dried tomatoes.

Topped with marinara or bolognese.

Seasonal.

Artichoke heart.

Artichoke heart.

Wild mushroom

Guide to Tuscany garden sauces.

Guide to Tuscany garden sauces.

Smothered with our own jack daniel’s bbq sauce.

Served with chef’s side pasta and veggies.

Served with your choice of marsala sauce: sauteed mushrooms, green onions, and garlic in marsala wine, or Picatta. Sauce: white wine, garlic, lemon juice, and capers

Served with chef’s side pasta and veggies.

Garlic, lemon butter, mushrooms, green onion, and white wine with linguini and tomato.

Chicken, garlic, capers, lemon juice, parsley.

Chicken, mushroom, garlic, marsala wine, green onions.

Filled with our traditional pizza sauce, mozzarella cheese, pepperoni, and ground Italian sausage.

Filled with our own pizza sauce, green onion, broccoli, olives, zucchini, tomato, mushrooms, and mozzarella cheese.

Filled with chicken breast white meat, spinach, broccoli, artichoke hearts, mozzarella cheese in a creamy ranch sauce.

Filled with chicken breast white meat, green onion, bell pepper, mozzarella, cheese, and mushrooms in a zesty barbecue sauce.

Filled with mozzarella cheese, meatballs, bell pepper, green onion, fresh tomato, and mushrooms in our pizza sauce.

Mild sausage with meat sauce, and mozzarella cheese on a sourdough roll.

Chicken breast with pesto sauce, provolone, lettuce, and tomato on a grilled sourdough roll in our homemade dressing.

Seasoned meatballs covered in our meat sauce with mozzarella cheese on a sourdough roll.

Filled with jack cheese, mayo, feta, turkey, red onions, tomato, lettuce.

Grilled onion, roasted eggplant, sauteed mushrooms, fresh tomato and avocado drizzled with our homemade dressing.

Melted Swiss cheese, lettuce, tomato, mustard, pickles, and vinaigrette.

Melted Swiss cheese, chicken, homemade dressing, tomato, lettuce, avocado, onions, mushroom.

Our exclusive recipe! Layers of wide lasagna noodles, ricotta cheese, parmesan cheese, mozzarella cheese, sausage, and our bolognese sauce oven-baked till bubbling.

Our own marinara sauce layered with fresh spinach, zucchini, mushrooms, ricotta cheese, parmesan cheese, mozzarella cheese, and wide lasagna noodles.

Fettuccini noodles with alfredo sauce.

Our own blend of pesto alfredo sauce over angel hair pasta and grated parmesan cheese.

Linguini tossed with our own nutty greek sauce, pine nuts, and sun-dried tomatoes.

Topped with marinara or bolognese.