House-made fennel sausage, pepperoni, ham, our signature Italian meatballs, fresh slice prosciutto.
Garlic Lover's Pizza$1000+
Fresh minced garlic, olive oil, black olives, sliced tomatoes, anchovies, garlic ricotta cheese, arugula and our garlic drizzle.
BBQ Chicken Pizza$1100+
Topped with our juicy chicken and BBQ sauce with mozzarella cheese, fresh sauteed red onions, and garnished with cilantro.
Tomato sauce, black olives, mushrooms, artichoke hearts, balsamic marinated zucchini, roasted bell peppers, fresh Spanish, garlic, roasted eggplant, and arugula.
Ghost Pepper Jack Pizza$1000+
Ghost pepper jack cheese, roasted jalapenos, and thinly sliced pepperoni. (Don’t worry, its bark is worse than its bite)
Pesto Chicken Alfredo Pizza$1100+
Pesto sauce, blended with our house-made roasted poblano Alfredo cheese sauce and topped with diced chicken and shredded cheese.
Mushroom Lover's Pizza$1100+
For those who just love mushrooms, we have three classics for you. Portobellos, Creaminess and white button mushrooms smothered in our signature tomato sauce.
An all-time favorite is a Hawaiian serve with smoked Canadian bacon and thick diced pineapples served in our classic tomato sauce.
Just as you would expect, the Supreme comes loaded with pepperoni, fennel sausage, prosciutto, roasted peppers, and mushrooms.
All appetizers are made in-house by our woodfire chef's & with the freshest ingredients.
Guacamole & Chips$800+
Avocado, lime, tomatoes, red onions, jalapenos, a dash of salt.
Chips & Salsa$500
Mild salsa made of tomatoes and roasted chile de Arbol served with tortilla chips.
Served with fresh lemon slices, horseradish ketchup, and lemon Aioli.
Hand breaded zucchini served with house-made ranch.
Hand-breaded mozzarella sticks served with our slow-cooked marinara sauce.
Beer Battered Onion Rings$600
Hand-dipped in craft beer-batter served with ranch.
Smoked Salmon Appetizer$1000
Serving of smoked salmon served with sour cream dill sauce.
Shrimp, carrots, jicama, cucumbers, radishes, lime juice, red onion, Tapatio, ketchup served with freshly made tortilla chips.
Shrimp Cheviche Tostada$500
Topped with fresh ceviche and avocado slices small side of cabbage salad and lime slices.
House smoked and fried wings, tossed in our "made from scratch bourbon BBQ sauce.
Roast Pork Tacos$900
Slow cooked roasted port topped with green cabbage, pickled onions, fresh crema, radishes, and cotija cheese. Served with lime slices, our mild red salsa or spicy green salsa.
House-made Caesar dressing and fresh croutons.
Romaine & Iceberg mix with carrots, red cabbage, avocado, turkey, ham, bacon & cheese.
Mixed greens, tomatoes & seasonal vegetables.
Fresh spring mix, topped with red onions, carrots, red cabbage, cucumbers, kalamata olives, tomatoes, roasted bell peppers, marinated zucchini, and eggplant, served with our kalamata olives & feta cheese Aegean dressing.