Amici Brentwood

Pizza Margherita

Pizza with tomato sauce, mozzarella, and fresh basil.

$18.95

Pizza al Prosciutto e Bufala Mozzarella

Margherita with buffalo mozzarella and sliced Parma prosciutto.

$22.00

Pizza Murgiana alla Salciccia, Funghi con Arugola e Parmiggiano

Pizza with sausages, mushroom, arugola, and shaved Parmesan cheese with lite spicy tomato sauce.

$20.50

Pizza Crudaiola

Fresh mozzarella, sliced heirloom tomato and oregano topped with fresh arugula.

$20.50

Prosciutto con Crostoni alla Scamorza

Parma prosciutto, served with rustic toasted ciabatta topped with melted scamorza cheese.

$19.95

Carpaccio di Manzo con Carciofi & Parmiggiano

Beef carpaccio topped with shaved Parmesan and sliced baby artichokes.

$18.95

Melanzane alla Parmiggiana

Traditional eggplant parmiggiana.

$16.95

Pepata di Cozze

Sauteed Mussels and Cannellini Beans.

$17.95

Zuppa di Pomodoro e Basilico

Fresh tomato soup with basil tips.

$9.95

Zuppa di Lenticchie e Spinaci

Organic lentil soup with fresh julienne spinach.

$9.95

Zuppa di Verdura

Seasonal mixed vegetable soup.

$9.95

Zuppa di Broccoli e Spinaci

Fresh broccoli and spinach soup.

$9.95

Insalata di Kale

Chopped kale salad with chopped carrots and bell peppers in a sherry vinaigrette topped with shaved Parmesan cheese.

$17.95

Insalata di Barbabietole con Mele e Formaggiona

Beet salad with diced apples, walnuts, and crumbled blue cheese in a balsamic dressing.

$16.95

Insalata di Campo Mista

Organic greens with sliced heirloom cherry tomatoes, carrots, and balsamic vinaigrette.

$14.50

Tricolore al Parmigiano

Radicchio, arugula, and Belgian endive salad with shaved Parmesan.

$15.75

Insalata di Frutti di Mare Calda al Limone

Mixed seafood salad served warm with fresh bell peppers and Kalamata olives in a lemon dressing.

$23.95

Grigliata di Vegetali Salad

Mixed Greens with Chopped grilled vegetables.

$17.95

Gemelli al Pollo e Broccolini

Gemelli with grilled Jidori chicken breast and broccoli in a light spicy creamy tomato sauce.

$21.00

Spaghetti Cacio e Pepe

Spaghetti with cacio and cracked black pepper.

$21.95

Spaghetti Chitarra with Bottarga

Spaghetti in a light olive oil and garlic sauce topped with Sardinian Bottarga.

$21.95

Spaghetti all'Aragosta e Arugola

Spaghetti with Maine lobster and fresh wild arugula in a light spicy creamy tomato sauce.

$28.95

Lasagne alla Piemontese di Tacchinella

Homemade lasagna with turkey ragout.

$23.95

Spaghetti alle Vongole Veraci

Spaghetti with sauteed Manila clams in a light olive oil and white wine sauce.

$22.95

Gemelli alla Arrabbiata Classica

Gemelli in a spicy tomato sauce.

$19.95

Ravioli di Ricotta e Spinachi

Homemade ravioli filled with ricotta and spinach in a light tomato sauce.

$21.95

Fusilli alla Boscaiola

Corkscrew pasta with peas, mushroom, and Italian sausage in a light white sauce.

$20.95

Gnocchi a Piacere

Homemade potato dumpling with your choice of sauce.

$20.50

Pappardelle all Bolognese

Pappardelle pasta with slowly cooked beef ragout.

$23.95

Gluten Free Ravioli

Filled with kale and mozzarella in a light pink sauce.

$22.95

Zucchini Linguini with Sauteed Heirloom Cherry Tomato

Gluten free.

$19.00

Rigatoni Alla Tropea

Rigatoni with Veal Ragu, Red Onions, Tomato Sauce and Pecorino Cheese

$23.95

Grilled Milk Fed Veal Chop

Served with a lite rosemary sage infused olive oil sauce.

$43.95

Petto di Pollo ai Carciofi

Grilled Jidori chicken breast paillard with fresh baby Artichokes

$27.95

Filleto di Bue ai Funghi Porcini

Grilled beef tenderloin with a sauteed porcini mushroom sauce.

$33.95

Parmigiana Classica di Pollo

Lightly breaded, pounded Jidori chicken breast Parmigiana with fresh mozzarella and tomato sauce.

$27.95

Brasato di Manzo

5 hours braised beef boneless short ribs in Barolo wine reduction served on a bed of Parmesan risotto.

$34.95

Tagliata di Bue

Sliced tenderloin filet on a bed of wild arugula topped with shaved Parmigiano Reggiano.

$33.95

Polletto alla Griglia

Grilled Jidori chicken with wild herbs and garlic.

$27.95

Petto d'Anatra all'Arancio

Grilled Duck Breast with Orange Sauce.

$28.95

Scamponi Marinati alla Griglia

Grilled Hawaiian prawns marinated with garlic and herbs.

$27.95

Trancio di Salmone con Quinoa

Grilled wild salmon on a bed of red & white quinoa.

$28.95

Brodetto di Pesce

Adriatic fish soup with fresh seafood, tomato and garlic crouton.

$29.95

Branzino alla Griglia

Whole grilled fresh imported Mediterranean sea bass, lightly breaded with Mediterranean herbs.

$42.95

Grilled Fresh Dover Sole

Fresh Grilled Dover Sole finished in the oven served with a lemon butter capper sauce. served with sauteed spinach and steamed heirloom carrots

$42.95

Funghi Fritti

Fried shiitake mushroom sprinkled with Parmesan cheese and truffle oil.

$14.95

Polpettine e Piselli

Home made turkey meatballs served in a tomato sauce

$18.95

Fritto Misto di Pesce

Golden fried calamari, rock shrimp, and zucchini.

$19.95

Soda

$3.50

Flat Mineral Water

$7.95

Sparkling Mineral Water

$7.95