APPETIZERS
Caprese
Mozzarella and vine-ripened tomatoes with balsamic and basil olive oil.
$12.00
Capesante al Ragu di Mare
Seared scallops and seafood with asparagus and saffron.
$22.00
Carpaccio Di Manzo
Beef carpaccio with marinated mushrooms, capers, shaved parmigiano, and mustard sauce.
$20.00
Calamari alla Griglia
Grilled Mediterranean calamari in a parsley lemon oil and balsamic reduction.
$17.00
Prosciutto e Burrata
Burrata cheese with San Daniele prosciutto and arugula.
$20.00
Polipo Scottato
Seared octopus with cannellini beans, green onions, and sundried tomatoes.
$17.00
Carpaccio di Pesce Spada
Swordfish carpaccio with sundried tomatoes, olives, pink peppercorn, orange zest.
$20.00
SALADS
Insalata Di Pere E Gorgonzola
Mix greens, gorgonzola, caramelized walnuts, poached pear, and honey gorgonzola dressing.
$15.00
Insalata Mista con Capri
Mix greens with goat cheese, olives, pine nuts, grape tomatoes and balsamic dressing.
$14.00
Insalata di Campo
Arugula, radicchio, sundried tomatoes, shaved parmigiano and lemon dressing.
$13.00
PASTAS
Ravioli di Ricotta e Spinaci
Handmade ricotta and spinach ravioli in our tomato sauce.
$22.00
Rigatoni Sausage
Homemade rigatoni with pork sausage and shaved air-dried ricotta.
$24.00
Ravioli di Funghi con Salvia
Handmade mushroom ravioli with sage and butter sauce.
$24.00
Strozzapreti ai Gamberi
Homemade strozzapreti with shrimp and zucchini in a saffron sauce.
$24.00
Pappardelle al Prosciutto
Homemade pappardelle with prosciutto, grape tomatoes and pecorino cheese.
$22.00
Spaghetti al frutti di Mare
Homemade spaghetti with seafood and a touch of tomato sauce.
$26.00
Tagliatelle alla Bolognese
Homemade tagliatelle with beef ragu.
$24.00
MAIN COURSES
Sogliola al Limone
Sautéed dover sole with lemon caper sauce, mixed vegetable and spinach.
$32.00
Milanese di Maiale
Crispy pork chop 'Milanese style' with arugula, red onions, and white cannellini bean salad.
$30.00
Gamberi alla Griglia
Seared jumbo shrimp on a bed of sautéed spinach with a lemon parsley oil.
$30.00
Costolette di agnello alla Griglia
Grilled rack of lamb with mint reduction sauce, seasonal vegetables and roasted potatoes.
$44.00
DESSERTS
Pannacotta
$10.00
Ricotta Cheese Cake
$10.00
Tiramisu
$10.00
Creme Brulee
$10.00
Flourless Chocolate Cake
$10.00
