Ahi tuna steak seared rare and sliced thin.
Served with mixed greens, cucumber, scallion.
Zuppa Del Giorno Lunch$600
Papa Mike’s Pasta Fagiole Soup Lunch$600
Pancetta cannelloni bean, lima bean, shaved parmesan, herbs, and pasta in chicken broth.
Chicago Street Food Lunch
Our family started “Johnnies” on the north side of Chicago in 1952. We are carrying on that tradition with our authentic Chicago street food menu. All sandwiches are served with choice of French fries or pasta salad.
Italian Beef Sandwich Lunch$1200
Slow roasted beef sliced thin, crispy French bread, bell pepper, spicy
giardiniera peppers, au jus.
Italian Sausage Sandwich Lunch$1300
Italian sausage, crispy French bread, sweet bell pepper, house giardiniera peppers, au jus.
Johnnies Italian Combo Sandwich Lunch$1400
Italian sausage and slow roasted beef sliced thin,
Crispy French bread, sweet bell peppers, spicy giardiniera peppers, au jus.
Meatball Parmesan Sandwich Lunch$1200
House made meatballs, melted mozzarella
Marinara on baguette.
Chicken Caprese Panini Lunch$1200
Grilled chicken breast, basil pesto, mozzarella, tomato on ciabatta.
Italian Panini Lunch$1200
Volpi salami, prosciutto, hot capicola, onion,
Tomato, roasted red pepper, mozzarella, tomato on ciabatta.
Gyros Platter Greek Salad Lunch$1300
Traditional gyros meat, pita tomato, red onion,
dolmas, kalamata, olives, tzatziki sauce.
Salsiccia E Polpetta Spaghetti Lunch$1200
Spaghetti with homemade meatball or Italian sausage link, marinara, shaved Parmesan.
Nonna’s sausage Lasagna Bolognese Lunch$1400
House sausage, Bolognese, bechamel, ricotta, herbs, mozzarella,
and spicy marinara.
Penne Caprese Lunch$1200
Sautéed Tomato, Basil, Mozzarella, Garlic, white wine over Penne pasta.
Finished with EVOO.
House sausage, peppers, mushroom, spinach, onion in a spicy rosa sauce. Penne pasta.
Chicken Piccata Lunch$1700
Lightly floured chicken breast sautéed in lemon-butter caper sauce, tomato,
artichoke heart. Linguine pasta.
Linguine Vongole Lunch$1800
Shell-on fresh clams, crispy pancetta, tomato, shallot, served in a sauce of
white wine, lemon, garlic, fresh parsley.
Lingiune Alfredo Lunch$1300
Cheese Ravioli Lunch$1300
Ricotta stuffed raviolis, served in herbed brown butter with fresh parmesan.
Papardelle Bolognese Lunch$1600
Rich three-meat bolgnese sauce of veal, pork and Colorado ground chuck, tossed with pappardelle pasta, shaved parmesan, Italian parsley and fresh lemon zest.