Marash Restaurant

710 W Hallandale Beach Blvd, Hallandale Beach, FL 33009

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Give Marash Restaurant a call to order. We hear their food's delish.

  • Kushbashili Pide Pizza $12.95
    Mixture of chopped tender beef, green peppers, onions, tomatoes layered on hand-toasted thin pie.
  • Cheese Pide Pizza $10.95
    Turkish-style pizza is loaded with delicious mozzarella and feta.
  • Lahmacun Pizza $12.95
    Ground meat blended with fresh peppers, parsley, tomatoes and herbs on thin crusted dough.
  • Turkish Tacos Plate $7.95
    Thinly diced beef cooked in a particular way with chef tuncay secret mixture on tortilla.
  • Falafel Plate $7.95
    Fried spicy ground vegetable balls.
  • Phyllo Rolls Plate $7.95
    Pan fried crispy phyllo dough filled with feta cheese, parsley and dill.
  • Hand Cut Fries $2.95
  • Pilaf Rice $2.95
  • Veggies $2.95
  • Cacik $3.95
  • Pita Bread $1.25
  • Adana Wrap $10.95
  • Kofte Wrap $9.94
  • Doner Wrap $8.94
  • Chicken Wrap $9.94
  • Veggie Wrap $8.94
  • Shepherd Salad $5.95
    Tomatoes, cucumber, green peppers, onion and parsley with house dressing.
  • House Salad $5.95
    Romaine hearts, spring mix, tomatoes, cucumbers, bell peppers, black olives and house dressing.
  • Eggplant Salad $5.95
    Grilled eggplant, onion, sweet pepper, mixed with mashed garlic and dill. Served with pita.
  • Haydari $5.95
    Strained yogurt, with walnut, garlic, fresh dill and mixture of herbs.
  • Baba Ganoush $5.95
    Smoked eggplant mixed with tahini, garlic, olive oil and lemon. Served with pita.
  • Marash Hummus $5.95
    A perfect blend of chickpeas, tahini, lemon and rice spices. Served with pita.
  • Mixed Meze Platter $11.95
    Served with marash hummus, baba ganoush, pita and haydari with eggplant salad.
  • Adana Kebab $15.95
    Chopped lamb flavored with fresh red bell peppers and spices. Served with rice, cacik, grilled tomatoes, peppers.
  • Chicken Shish Kebab $12.95
    Tangy marinated cubes of chicken skewered and deliciously grilled. Served with rice, cacik, grilled tomatoes and peppers.
  • Iskender Kebab $15.95
    Thinly sliced lamb doner served over sauteed and buttered bread. Topped with creamy tomato sauce.
  • Doner Kebab $11.95
    Tender lamb thinly sliced and broiled vertically. Served with rice, cacik, grilled tomatoes and peppers.
  • Kofte $12.95
    Meat ball. Chopped beef seasoned with Turkish spices. Grilled with sliced onion, red cabbage, grilled tomatoes and green peppers.
  • Manti Turkish Ravioli $10.95
    Lamb-stuffed pillows of fresh pasta that are drizzled with garlicky yogurt sauce.
  • Soup of the Day $4.95
  • Baklava $5.95
    Made of layers of filo filled with chopped nuts, sweetened and held together with syrup.
  • Rolled Baklava $5.95
    Thin layers of filo rolled in crushed nuts.
  • Kadayif $5.95
    A traditional Turkish dessert made from shredded wheat with nuts and honey syrup.


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