NYPD II

Classic cheese or create your own pizza.

Sausage, pepperoni, meatballs & ham.

Mozzarella, ricotta & romano cheese.

Eggplant, ricotta, mozzarella & tomato sauce.

Pepperoni, sausage, mushrooms, onions & green peppers.

Fresh tomatoes, garlic, olive oil, basil, oregano, mozzarella & grated cheese.

Ham, pineapple, bacon & mozzarella with a light sauce.

Pizza dough covered with sliced mozzarella cheese, topped with fresh crushed plum tomatoes marinated in herbs, fresh basil, and extra virgin olive oil.

Square semi-thick crust, crushed plum tomatoes marinated in herbs, fresh basil, extra virgin olive oil, and pecorino romano cheese.

Ricotta, mozzarella, and parmesan cheese.

Peppers, onions, mushrooms.

Pepperoni, ham, salami.

Spinach, broccoli, tomatoes.

With ricotta & mozzarella cheese.

Grilled with peppers & onions.

Homemade fried meatballs, fresh basil, ricotta sopprafina & tomato sauce.

Finished with a light white wine lemon sauce.

Fresh marinated plum tomatoes, garlic, basil, pecorino romano, and balsamic drizzle.

(Garden) tomatoes, cucumbers, red onion, sliced black olives, and carrots.

Tuna over lettuce with tomatoes, cucumbers, red onion, sliced black olives, and carrots.

(Oriental chicken) tomatoes, red onion, carrot, cucumber, pineapple, and walnuts, with a sesame ginger dressing.

(Antipasto) tomatoes, cucumbers, red onion, kalamata olives, roasted peppers and carrots with ham, salami, and provolone cheese.

Grilled chicken over lettuce with tomatoes, cucumbers, red onion, kalamata olives, and carrots.

(Greek) kalamata olives, cucumbers, red onions, and feta cheese.

(Chef) tomatoes, cucumbers, red onion, kalamata olives, artichoke hearts with ham, turkey and provolone cheese.

(Gorgonzola) tomatoes, cucumbers, red onion, kalamata olives, gorgonzola cheese, and carrots.

Mixed greens, fresh mozzarella, sun dried tomatoes, roasted peppers and artichoke hearts over sliced tomatoes and basil.

Caesar dressing, croutons, and romano cheese.

Tomatoes, red onion, kalamata olives, oranges, walnuts, gorgonzola, carrots, and sesame ginger dressing.

Your choice: sausage, meatball, chicken, veal or eggplant.

Blackened chicken breast topped with your favorite veggies.

Ham, salami, capicola & provolone.

With light sauce.

Breaded chicken cutlet topped with your favorite veggies.

Get creative and create your own cold sandwich! Choose from ham, capicola, turkey or salami and top it with your favorite cheese

Sauteed steak with sweet peppers, mushrooms, and onions topped with mozzarella cheese.

Chicken cutlet with fresh mozzarella, mayo, pesto, bruschetta tomatoes, and lettuce.

Prosciutto and fresh mozzarella topped with roasted peppers, tomatoes, basil pesto, and balsamic glaze.

Sausage and broccoli rabe with fresh mozzarella.

Ham, prosciutto, salami, with provolone, mayo, lettuce, hot peppers, and bruschetta tomatoes.

Tuna salad mixed with capers, lemon, artichokes, topped with mixed greens and balsamic glaze.

Choice of tomato sauce, marinara, tomato or garlic, and oil.

Fettuccine pasta tossed in a rich romano cheese sauce.

Fresh broccoli sauteed in garlic and oil, tossed in romano cheese.

A must try! Our family recipe and crowd favorite for the past 15 years.

Fresh tomatoes and onions, prosciutto sauteed in a light cream vodka sauce.

Prepared with red or white sauce.

Prepared in our homemade tomato sauce.

Lightly breaded and baked with tomato sauce and mozzarella.

Medallions served with onions, sweet peppers, and mushrooms in a marinara sauce.

Medallions sautéed with red onions, fresh mushrooms, and marsala wine sauce.

Egg battered and topped with eggplant, prosciutto and mozzarella cheese sautéed in a white wine marinara sauce.

Egg battered medallions sauteed in a light lemon and wine sauce.

Medallions sauteed with capers, lemon, and white wine.

Fresh garlic, red onions and a touch of oregano prepared in a light white wine marinara sauce.

Scampi, francese, fra diavolo, marinara or parmigiana. Served with spaghetti pasta.

Mussels in the shell served over spaghetti. Prepared marinara style or in a white wine sauce.

Calamari sauteed in fresh garlic and marinara sauce over spaghetti.

Salmon sauteed with lemon, butter, white wine, garlic, fresh button mushrooms and sundried tomatoes over fresh spinach.

Egg battered filet of sole prepared in a white wine lemon sauce. Served with a side of pasta.

Clams, mussels, shrimp, and calamari in marinara sauce. Served mild or spicy over spaghetti.

Layered eggplant topped with mozzarella cheese, romano cheese, and tomato sauce.

Served over penne pasta and sautéed with fresh garlic and extra virgin olive oil.

Our delicious eggplant rolled with ricotta and romano cheese, topped with tomato sauce and mozzarella and baked to perfection.

Served over penne pasta and sauteed with fresh garlic and extra virgin olive oil.