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Via Verdi

6900 Biscayne Blvd, Miami, FL 33138

786-713-8880
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Pizza
Margherita Classica Pizza$1200
Tomato sauce and mozzarella. Vegetarian.
Pizza Tartufo$1800
Fontina cheese, porcini mushrooms, and truffle oil. Vegetarian.
Artichoke Pizza$1800
Artichoke, pancetta, brie cheese, mozarella.
Alessandro Pizza$1600
Prosciutto crudo, arugula, mozzarella, fresh tomatoes.
Antipasti
Tonnato Di Vitello$1400
Thinly sliced veal with tuna mayo sauce.
Polipo Alla Griglia$1500
Mediterranean grilled octopus, chickpea puree, and tomato-basil salad.
Parmigiana$1400
Baked eggplant with mozzarella, basil, and tomato sauce. Vegetarian.
Burrata$1400
Fresh mozzarella cheese with cream and cherry tomatoes. Vegetarian.
Calamari$1500
Crispy calamari and zucchini with arrabbiata sauce.
Prosciutto Crudo$1500
Parma ham, aged 16 months.
Salads
Italian Salad$1200
Parmesan, cherry tomatoes, and arugula. Vegetarian.
Mimo Salad$1100
Baby kale, green apples, dried cranberries, walnut, and bagna cauda dressing. Vegetarian.
Firenze Salad$1300
Grilled chicken, baby spinach, sundried tomatoes, and parmesan dressing.
Quinoa Salad with Seafood$1600
Ricotta, cucumber, cherry tomatoes, and black olives.
Caprese Salad$1000
Fresh mozzarella and sliced tomatoes, basil and balsamic dressing.
Side Dish
Spinach$600
Sauteed baby spinach.
Puree Mash Potatoes$600
Mash potatoes butter sage.
Crispy Truffle Fries$800
Crispy truffle fries.
Grilled Vegetable$900
Daily grilled vegetable.
Assaggi
Polpettine$700
Ricotta, veal, and spinach meatballs in arrabbiata sauce.
Polenta$600
Crispy polenta sticks. Served with truffle parmesan sauce.
Panzerotti$500
Stuffed pizza dough with mozzarella. Served with marinara sauce.
Bruschetta$600
Caponata and basil oil.
Ceci$500
Chickpea dip and sundried tomatoes.
Mozzarella$800
Fresh mozzarella, eggplant pure, and basil.
Pancetta$800
Cured pork belly.
Salame$800
Felino.
Speck$800
Smoked prosciutto.
Mortadella$800
Pistachio mortadella.
Paninis
Cotoletta Panini$1100
Chicken Milanese style, arugula, and lemon mayo. Ciabatta bread served with a side of mixed greens.
Emma Panini$1100
Ham, mozzarella, pesto, and sliced tomatoes. Ciabatta bread served with a side of mixed greens.
Vegetariano Panini$1100
Grilled zucchini, sundried tomatoes, and goat cheese. Ciabatta bread served with a side of mixed greens. Vegetarian.
Riccione Panini$1100
Flat Italian bread, prosciutto, burrata, and arugula. Ciabatta bread served with a side of mixed greens.
Pasta
Truffle Porcini Ravioli$1800
Porcini mushroom ravioli with truffle sauce, vegetarian items. Vegetarian.
Spaghetti Vongole$1800
Veraci clams, garlic, and white wine.
Agnolot$1500
Braised beef ravioli and parmesan.
Lasagna$1500
Bolognese sauce, bechamel, and parmesan.
Tagliolini Alba$1600
Wild mushrooms and parmesan.
Penne Arrabbiata$1200
Penne with spicy tomato sauce.
Tagliatelle Bolognese$1500
Tagliatelle with beef ragu.
Spaghetti Pomodoro$1100
Tomato sauce, basil, and parmesan. Vegetarian.
Gnocchi Pomodoro$1400
Gnocchi with fresh tomato sauce. Vegetarian.
Penne Salmone$1300
Penne with smoked salmon and cream sauce.
Tagliolini Pesto$1300
Tagliolini pasta with basil pesto sauce, garlic, and pine nuts. Vegetarian.
Cacio E Pepe$1200
Spaghetti with pecorino romano cheese and black pepper. Vegetarian.
Spaghetti Pomodoro & Burrata Sauce$1600
Tomato sauce basil and fresh burrata sauce.
Secondi Main Course
Branzino Alla Griglia$2400
Grilled seabass with cherry tomatoes olives and capers and a side of broccolini.
Non Ossobuco$2400
Braised boneless short ribs and mashed potatoes.
Milanese$1900
Pork milanese mustard sauce arugula salad. Chefs favorite.
Chicken Paillard$1300
Grilled pounded chicken breast and arugula salad, lemon dressing.
Dolce
Cioccolato$1000
Crispy chocolate bar raspberry sauce.
Tiramisu$900
Mascarpone, lady fingers, and espresso, and topped with a chocolate cookie.

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