45 W Park Sq, Marietta, GA 30060

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Piastra a call to order. We hear their food's delish.

Gluten Free Pizza

Gluten Free Margherita Pizza

Crushed san Marzano tomatoes, fresh basil, and house-made fresh mozzarella.


Gluten Free Salsiccia Pizza

Crushed san marzano tomatoes, mild fennel sausage, calabrese chilies and mozzarella cheese.


Gluten Free Vegetale Pizza

Grilled and roasted vegetables, herbed ricotta and mozzarella cheeses.


Gluten Free Prosciutto E Rucola Pizza

Thinly shaved prosciutto, marinated tomatoes, fresh mozzarella and topped with baby arugula.


Gluten Free Bianco Pizza

Roasted garlic, herbed ricotta, fresh mozzarella, pecorino, parmesan and goat cheese, finished with fresh oregano and cracked black pepper.


Gluten Free Insalata

Gluten Free Insalata Di Campo

Torn green leaf lettuce and radicchio with tomatoes, cucumber and red onion, tossed in an oregano white balsamic dressing.


Gluten Free Caesar Classico Insalata

Romaine lettuce tossed with a lemon and garlic caesar dressing, pecorino and focaccia croutons.


Gluten Free Rucola Insalata

Baby arugula tossed with extra virgin olive oil and fresh squeezed lemon, served with a pecorino crisp.



Bruschetta Di Pomo E Pesto

House-made mascarpone and arugula pesto on grilled bread with white wine braised roma tomatoes.



Pan fried dumplings – house cured prosciutto, wilted spinach and house-made ricotta with meyer lemon and oregano.



Honey smoked duck breast with watercress and citrus vinaigrette.


Gluten Free Primi

Gluten Free Mozzarella Scottato

Lightly breaded house-made fresh mozzarella with marinated cherry tomatoes and basil.


Gluten Free Cozze Bianci

Prince edward island mussels sautéed with garlic, white wine and herbs, served with grilled focaccia.


Gluten Free Cozze Rosso

Prince Edward Island mussels sauteed with garlic, white wine, spicy pork belly sausage, and grape tomatoes.


Gluten Free Arrancini

House-smoked fresh mozzarella stuffed risotto balls, breaded and fried, served with sun dried tomato coulis


Gluten Free Calamari Fritti

Flash-fried crispy calamari with garlic and pepperoncini, garlic aioli and roasted red pepper dipping sauces.




House-made meatballs in Pomodoro.





Course ground local polenta with heirloom hominy.




Green Beans


Fingerling Potatoes


Gluten Free Contorni

Gluten Free Salsiccia

House-made mild fennel sausage with Pomodoro.


Gluten Free Spaghetti in Pomodoro



Braciole Di Maiale

Triple j farms tomahawk pork chop with local peach calabrese butter, Vidalia fennel slaw, and ricotta gnocchi.


Pollo Con Anguria

Pan roast springer mountain half chicken with watermelon steak, pickled corn, goat cheese ‘snow’ and Oliver farms okra oil.


Branzino Di Salo

Grilled whole mediterranean sea bass with extra virgin olive oil poached fingerling potatoes and green beans, topped with a zesty sauce of parsley, lemon and pepperoncini.


Gluten Free Secondi

Gluten Free Chicken Breast Parmesana

Pounded thin and lightly breaded with house-made Focaccia crumbs and served with Spaghetti Pomodoro.


Gluten Free Veal Cutlet Parmesana

Pounded thin and lightly breaded with house-made Focaccia crumbs and served with Spaghetti Pomodoro.


Gluten Free Eggplant Parmesana

Pounded thin and lightly breaded with house-made Focaccia crumbs and served with Spaghetti Pomodoro.


Gluten Free Sottecotte Griglia

Dry-aged Prime New York Strip with Truffle Corn Pudding and local Watercress.


Gluten Free Brodetto

Seafood stew with clams, mussels, shrimp, fish and fried calamari in a red pepper broth with house-made spicy pork belly sausage over anson mills heirloom hominy polenta.



Lasagna Quattro Formaggi

House-made pasta layered with fresh ricotta, mozzarella, provolone and parmesan with pomodoro.


Indentro Pasta

Giant house-made raviolis filled with local goat ricotta, house-made fresh mozzarella and black truffle, topped with cherry tomato and cippolini onion ragout.


Gluten Free Pasta

Gluten Free Spaghetti Alla Bolognese

Traditional sauce of ground beef, pancetta, veal, tomato and a dot of cream, topped with pecorino.


Gluten Free Fettuccini Carbonara

Classic creamy sauce of pancetta, peas, parmesan, egg yolks and chicken broth.


Gluten Free Rigatoni Domenica Pasta

House-made mild fennel sausage, calabrese chilies, shallots, marsala, pomodoro, pecorino and a dot of cream.


Gluten Free Tagliatelle Vongole Pasta

Hand-rolled ribbon pasta with little neck clams, garlic and white wine.


Gluten Free Risotto De Cebolla Con Salmone

Slow braised venison short rib over herb risotto.



Tiramisu Classico

Lady fingers soaked in espresso and marsala, layered with whipped mascarpone and dusted with cocoa.



Fresh made cannoli shells stuffed with sweet whipped ricotta.


Cioccolato Croccante

Chocolate cake topped with hazelnut meringue, blackberries and a chocolate shell, finished with warm caramel sauce.



Classic italian fried dough, tossed in cinnamon and sugar.


Revolution Gelato

Contains coconut milk and cashew milk, serving vanilla, chocolate or espresso flavors.


Non Alcoholic Beverages


Coke, Diet, Sprite, Barq’s Rootbeer.


Coca Cola


Pellegrino Sparkling


Panna Still


Housemade Lemonade


Fresh Squeezed Orange Juice


Cranberry Juice


Local Apple Cider


Dolce Beverages


Available in decaf and iced.




Double Espresso





Available Iced.




Hot Tea

Available Iced


Hot Teahot Cocoa


Angry Cow


Non Alcoholic Cocktails

Pineapple Mint Lemonade


Strawberry Lime Rickey


Italian Flavored Sodas

Available flavors include Lemon, Strawberry, Ginger, Hazelnut, Vanilla, Chocolate.


Pellegrino Blood Orange Soda


Blenheim’s Spicy Ginger Ale


SlicePizza Places in Marietta, GA Piastra
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