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Borgo Italia

Borgo Italia

1200 N Peachtree Pkwy, Peachtree City, GA 30269
770-629-2300

Open until 9:00 PM

Full Hours

Delivery (20 - 35 min)

  • Free Delivery
  • 5% OFF online
  • No minimum spend
pizza
Pizza
Our pizza is the traditional Roman style, with fresh dough, San Marzano tomato sauce & mozzarella. Each pizza is approximately 10".

Margherita Pizza

Tomato sauce, mozzarella and fresh basil. Vegetarian.

$13.00


Quattro Formaggi Pizza

Mozzarella, provolone, Pecorino Romano and gorgonzola. Vegetarian.

$16.00


Vegetariana Pizza

Tomato sauce, mozzarella, spinach, artichokes, mushroom and sun-dried tomatoes. Vegetarian.

$15.00


Funghi di Bosco Pizza

Mozzarella, mushroom and truffle oil. Vegetarian.

$15.00


Maialona Pizza

Tomato sauce, mozzarella, prosciutto, black olives, salami and spicy sausage.

$18.00


Pancetta e Cipolla Pizza

Mozzarella, pancetta, onions and hot pepper flakes.

$16.00


Crudo e Rucola Pizza

Mozzarella, prosciutto di Parma and arugula.

$16.00


Salsiccia e Funghi Pizza

Tomato sauce, mozzarella, sausage, mushrooms, and Romano cheese.

$15.00


Bianca al Caprino Pizza

Mozzarella, goat cheese, sundried tomatoes and artichokes. Vegetarian.

$17.00


Salsiccia e Patate Pizza

Mozzarella, sausages, potatoes and rosemary.

$17.00


Bufalina Pizza

Fresh buffalo mozzarella, cherry tomatoes and fresh basil. Vegetarian.

$19.00

antipasti
Antipasti

Antipasti di Terra

A daily assortment of the Chef’s selections of imported Italian meats, cheeses, sun-dried tomatoes, and Italian olives, walnuts, and USA honey. A perfect antipasti platter to share.

$20.00


Caprese di Mozzarella

Fresh tomatoes and sliced mozzarella topped with basil and our homemade balsamic glaze. Vegetarian.

$9.00

Caprese di Mozzarella

Bruschetta

Oven toasted bread topped with fresh seasoned tomatoes and shredded parmesan.

$9.00


Mozzarella di Bufala e Prosciutto

Buffalo mozzarella and prosciutto served on a bed of arugula and cherry tomatoes accompanied by flatbread.

$18.00


Crostino ai Funghi e Caprino

Bread crostini topped with sauteed mushrooms and crumbled goat cheese. Vegetarian.

$11.00


Pane all’Aglio e Parmigiano

Toasted bread knots topped with garlic, parmesan, and parsley, accompanied by marinara dipping sauce. Vegetarian.

$9.00


Prosciutto e Melone

Ripe cantaloupe with prosciutto drizzled with our signature balsamic reduction.

$10.00


Crostino di Salmone Affumicato

Bread crostini topped with Scottish smoked salmon, fresh butter, parsley and Sicilian capers.

$14.00


Vellutata di Aragosta

Velvety lobster bisque served with oven-baked bread.

$14.00

insalate
Insalate

Insalatona

Romaine lettuce, crumbled goat cheese, smoked bacon, olives and sun-dried tomatoes, served with our homemade balsamic glaze.

$7.00


Insalata Romana

Romaine lettuce with shredded parmesan and smoked bacon served with our homemade balsamic glaze.

$11.00


Insalata di Rucola

Fresh baby arugula with shredded aged parmesan, served with a homemade lemon & extra virgin olive oil dressing. Vegetarian.

$7.00


Insalata Della Casa

Romaine lettuce, fresh tomatoes and mozzarella, served with our homemade balsamic vinaigrette. Vegetarian.

$6.00


Spinaci e Caprino Salad

Fresh baby spinach with goat cheese, walnuts and cranberries, served with our homemade balsamic glaze. Vegetarian.

$7.00


Spinaci e Gorgonzola Salad

Fresh baby spinach, pears, walnuts and crumbled gorgonzola, served with our homemade balsamic glaze. Vegetarian.

$7.00

pasta
Pasta

Linguine Bolognese

Linguine with our traditional 100% Angus beef sauce, plum tomatoes and herbs.

$17.00


Spaghetti all’Amatriciana

Spaghetti in a spicy homemade marinara with smoked bacon and parmesan.

$16.00


Rigatoni alla Carbonara

Rigatoni tossed in our carbonara sauce made with gently simmered light cream, egg yolk, crispy pancetta, black pepper, and parmesan. Available Roma style, without cream.

$17.00


Rigatoni del Bosco

Rigatoni in a creamy porcini mushroom and sherry sauce with Romano cheese. Vegetarian.

$19.00


Spaghetti alle Cozze e Vongole

Spaghetti with sautéed mussels and clams, spicy marinara, garlic and fresh parsley.

$19.00


Penne alla Puttanesca

Penne with spicy homemade marinara, black olives, garlic, Sicilian capers and Romano cheese. Vegetarian.

$17.00


Penne con il Tonno

Penne with fresh tuna in EVOO, garlic, parsley and parmesan.

$19.00


Risotto ai Funghi Porcini

Creamy Italian risotto with a porcini mushroom cream and Romano cheese, finished with truffle oil. Vegetarian.

$19.00


Linguine al Pescatore

Linguine tossed in a spicy wine and olive oil stock with calamari, octopus, clams, mussels and shrimp. Also available with marinara.

$23.00


Penne Pesto Genovese

Penne tossed with basil pesto and fresh cherry tomatoes. Vegetarian.

$17.00


Risotto alla Crema di Aragosta

Italian risotto simmered in a buttery lobster cream and topped with 3 pan seared large shrimp.

$23.00


Orecchiette Salsiccia e Broccoli

Orecchiette pasta with pan-seared sausages and broccoli in a garlic sauce topped with Romano cheese.

$19.00

fresh-pasta
Fresh Pasta

Borgo Lasagna

Our made from scratch signature lasagna layered with traditional meat sauce and topped with marinara, mozzarella and parmesan.

$18.00


Ravioli con Manzo

Beef filled ravioli with pan-seared sausage pieces in a spicy marinara.

$18.00


Ravioli all’ Aragosta

Lobster stuffed ravioli in a light and smooth cheese sauce with a hint of nutmeg.

$20.00

Ravioli all’ Aragosta

Tagliatelle al Limone

Egg fresh tagliatelle with a light cream of lemon and parmesan, topped with goat cheese and walnuts. Vegetarian.

$20.00


Ravioli ai Funghi

Wild mushroom filled ravioli in a porcini mushroom and sherry cream sauce with parmesan and black truffle oil. Vegetarian.

$20.00

Ravioli ai Funghi

Gnocchi Gorgonzola e Noci

Potato dumplings with gorgonzola cream and walnuts. Vegetarian.

$18.00


Gnocchi Pesto Siciliano

Potato dumplings tossed in our homemade basil pesto and marinara with Romano cheese. Vegetarian.

$18.00


Tortellini con Pancetta e Gorgonzola

Cheese-filled tortellini with smoked bacon and crumbled gorgonzola.

$18.00


Tagliatelle ai Carciofi

Egg fresh tagliatelle with cream of artichokes and topped with crumbled goat cheese. Vegetarian.

$20.00


Manicotti alla Napoletana

Homemade manicotti filled with ricotta cheese, topped with melted mozzarella and our homemade marinara. Vegetarian.

$17.00


Crespelle alla Fiorentina

Egg crepes filled with spinach, melted ricotta and mozzarella blend and baked in our homemade Alfredo sauce. Vegetarian.

$18.00


Parmigiana di Melanzane

Homestyle eggplant parmesan with a light breading, marinara, melted mozzarella and parmesan. Vegetarian.

$18.00


Tagliatelle ai Funghi Porcini

Egg fresh tagliatelle with cream of porcini mushroom and parmesan. Vegetarian.

$21.00

secondi-piati
Secondi Piati
Every entree comes with a side of roasted potatoes & veggies. Gluten-free available on all dishes.

Pollo al Marsala

Full chicken breasts with our Sicilian amber marsala wine and mushroom.

$19.00


Pollo Piccata

Full chicken breasts with chablis wine and fresh lemon topped with capers.

$19.00


Pollo Primavera

Tender chicken breast strips sautéed in white wine, EVOO, garlic, lemon, parsley and fresh tomatoes.

$17.00


Saltimbocca alla Romana

Chicken breasts oven-baked with sherry wine, topped with crispy prosciutto, melted provolone.

$19.00


Spezzatino di Maiale

Tender pork loin cut in strips sautéed in sherry wine, olive oil, fresh rosemary and finished with our signature balsamic glaze.

$19.00


Polpette della Nonna

Classic large 100% Angus beef meatballs with our homemade marinara and topped with parmesan.

$18.00


Fettina Panata

Thin sliced top round beef, coated in Italian style breadcrumbs and pan-fried to perfection with a hint of fresh lemon.

$18.00


Trota alla Mugnaia

Whole butterfly trout lightly coated with flour and pan-seared with lemon, garlic, and parsley

$26.00


Spigola al Cartoccio

Large European sea bass fillets baked “al cartoccio” with fresh cherry tomatoes, freshly squeezed lemon, EVOO, Sicilian sea salt and black pepper. Responsibly and ethically sourced.

$32.00

borgo-plant-based
Borgo Plant Based

Vegan Fettuccine Bolognese

Fettuccine with our vegan plant-based bolognese sauce seasoned with tomatoes and herbs.

$17.00


Vegan Polpette al Pomodoro

Large vegan plant-based meatballs covered with marinara sauce and fresh basil.

$17.00


Vegan Pollo Primavera

Vegan chicken strips sautéed with white wine, EVOO, parsley, garlic, lemon and fresh tomatoes, served with roasted potatoes and vegetables.

$16.00


Vegan Pollo Balsamico al Rosmarino

Vegan chicken strips pan-seared with fresh rosemary, sherry wine, and our balsamic reduction, served with roasted potatoes and vegetables.

$16.00


Vegan Rigatoni dell'Ortolano

Rigatoni pasta tossed with broccoli, spinach, mushroom, artichokes in a white wine and garlic oil-based sauce.

$15.00


Vegan Pizza Bianca Funghi e Spinaci

Thin crust pizza with vegan cheese, mushroom and spinach, drizzled with truffle oil.

$16.00


Vegan Pizza Margherita

Thin crust pizza with vegan cheese, marinara sauce and fresh basil.

$13.00

dolci-della-casa
Dolci Della Casa

Profiteroles

Puff pastry filled with vanilla cream and covered in a dark chocolate mousse.

$7.00


Tiramisu

Ladyfingers cookies layered with whipped mascarpone and espresso and topped with cocoa powder. A real Italian tradition.

$8.00


Creme Brulee

Hand whipped creamy egg custard with vanilla aroma and topped with caramelized sugar.

$7.00


Cannoli

Crispy pastry shells dipped in dark chocolate and filled with sweet ricotta cheese and topped with Belgian dark chocolate

$8.00


Limoncello Mascarpone Cake

Sweet limoncello soave sponge cake layered with mascarpone cheese and topped with white chocolate shavings.

$8.00


Chocolate Cake

Dark chocolate sponge cake layered with dark chocolate mousse and topped with dark chocolate shavings.

$8.00


Amaretto Cheesecake

Thick and creamy cheesecake soaked in Amaretto liqueur and topped with toasted almonds

$8.00


Mousse al Limone e Cioccolata

Frozen lemon and white chocolate mousse.

$8.00


Torta Gelata Cocco e More

Coconut and blueberries frozen cake.

$8.00

beverages
Beverages

Soda

Nothing like a cold soda to go with your pizza.

$2.99