Margarita Pizza
Roma tomatoes, fresh basil and mozzarella.
$12.00
Sicilian Pizza
Italian sausage, onions, mozzarella and fresh ricotta.
$13.00
Tuscan Pizza
Tiger shrimp, garlic soffrito, artichoke hearts, tomatoes, spinach and mozzarella.
$14.00
Milanese Pizza
Prosciutto, spinach, mushrooms, onions, fresh ricotta and mozzarella cheese.
$14.00
Fantasia Pizza
Roasted pine nuts pesto, tomatoes and diced grilled chicken topped with mozzarella.
$13.00
Fresh Garden Pizza
Diced bell peppers, onions, tomatoes, sliced mushrooms and spinach topped with mozzarella.
$12.00
Bruschetta Con Mozzarella
Garlic toast topped with tomatoes, red onions, olive oil, shredded mozzarella, grated parmesan and basil.
$7.50
Baked Goat Cheese
Herb and breadcrumb encrusted goat cheese; served in a roasted red pepper tomato sauce with spinach and focaccia garlic bread.
$9.50
Baked Artichoke Parmesan
Artichoke heart topped with a creamy parmesan spread; baked on toasted Italian bread points, garnished with bruschetta tomatoes.
$7.50
Calamari Fritti
Lightly floured; served with homemade cocktail sauce and lemon.
$10.00
Prince Edward Island Mussels
Steamed in your choice of a zesty white wine tomato sauce or a garlic white wine sauce with shallots.
$9.00
Shrimp Cocktail
Served chilled with cocktail sauce and lemon.
$12.50
Shrimp Oreganata
Baked in a casserole with garlic butter and Italian breadcrumbs.
$9.00
Stuffed Mushrooms
Filled with mascarpone, ricotta and parmesan cheese, fresh spinach, onions and Italian breadcrumbs.
$9.00
Grilled Asparagus Salad
Mixed greens, Bruschetta tomatoes, red onion, crumbled bleu cheese, drizzled with sweet balsamic dressing.
$10.00
Grilled Asparagus Salad with Blackened Shrimp
Mixed greens, Bruschetta tomatoes, red onion, crumbled bleu cheese, drizzled with sweet balsamic dressing.
$15.00
Grilled Asparagus Salad with Grilled Shrimp
Mixed greens, Bruschetta tomatoes, red onion, crumbled bleu cheese, drizzled with sweet balsamic dressing.
$15.00
Grilled Asparagus Salad with Blackened Chicken
Mixed greens, Bruschetta tomatoes, red onion, crumbled bleu cheese, drizzled with sweet balsamic dressing.
$14.00
Chicken Caesar Salad
Choice of grilled or blackened chicken atop romaine.
$14.00
Shrimp Caesar Salad
Choice of grilled or blackened chicken atop romaine.
$16.00
Chicken Pecan Salad
Mixed greens topped with grilled chicken, dried cherries, pecans, red onions and bleu cheese crumbles in a sweet balsamic vinaigrette
$16.00
Caprese Salad
Roma tomatoes topped with basil and fresh mozzarella; served over a bed of mixed greens with red onions, drizzled with sweet balsamic dressing
$10.00
Mixed Greens with Tomatoes
With a choice of Roma tomato vinaigrette, balsamic vinaigrette, ranch, bleu cheese or Caesar dressing
$4.00
Sautéed Spinach
$5.00
Fresh Green Asparagus
$6.00
Linguini Pomodoro
$7.00
Garlic Whipped Potatoes
$4.00
Roasted Potatoes
$4.00
Penne ala Vodka
Tossed in a tomato vodka sauce with a touch of cream; topped with basil and fresh mozzarella
$14.00
Penne ala Vodka with Sausage
Tossed in a tomato vodka sauce with a touch of cream; topped with basil and fresh mozzarella
$17.00
Sausage & Peppers Pasta
Sautéed red and green bell peppers, onions and Italian sausage tossed in a light tomato sauce; served over penne soffrito.
$16.00
Linguini & Meatballs
Tossed in a homemade marinara with fresh herbs; topped with aged parmesan.
$16.00
Rigatoni ala Bolognese
Tossed in a hearty meat sauce with Italian sausage and a touch of cream; topped with aged parmesan.
$16.00
Shrimp Vegetali
Farfalle pasta, tiger shrimp, Roma tomatoes, sliced mushrooms, artichoke hearts and shallots in a white wine tomato sauce; topped with fresh basil and aged parmesan
$17.00
Rigatoni Valentina
Sundried tomatoes, spinach, and mushrooms tossed in a lightly roasted garlic tomato sauce; topped with pine nuts, basil, and aged parmesan.
$15.00
Ravioli Florentine
Cheese filled pasta tossed in a champagne cream sauce with Roma tomatoes and spinach; topped with garlic and herb bread crumbs.
$16.00
Penne & Garlic Shrimp
Tiger shrimp, Roma tomatoes, asparagus tips tossed in a creamy garlic sauce topped with goat cheese.
$17.00
Tortellini Con Pana
Chicken filled pasta tossed in a basil cream sauce with prosciutto, wild mushrooms, peas, and crushed tomatoes; topped with pine nuts and aged parmesan.
$17.00
Linguini del Mare
Prince Edward Island mussels, jumbo shrimp and fresh calamari tossed in a spicy marinara sauce.
$20.00
Fox Valley Top Sirloin
Served with Barolo wine demi-glaze and garlic whipped potatoes.
$27.00
Filet Mignon
Served with Barolo wine demi-glaze and garlic whipped potatoes.
$39.00
Tournedos Di Palermo
Twin 4oz medallions seasoned with oregano, bruschetta tomatoes and shallots, sautéed in Barolo Wine Demi-glaze topped with onion straws and served with garlic whipped potatoes.
$32.00
Tuscan Rib Eye
Marinated in garlic and fresh herbs; served with Barolo wine-demi-glaze and garlic whipped potatoes.
$35.00
Tuscan London Broil
Thinly sliced top sirloin, marinated with garlic and herbs; served with Barolo wine demi-glaze and garlic whipped potatoes.
$25.00
Sicilian Style Steak
Garlic and herb breadcrumbs.
$2.00
Bleu Cheese Steak
Homemade cheese blend.
$2.50
Ghia Style Steak
Garlic butter encrusted.
$2.00
Homemade Onion Straws
$2.50
Sautéed Mushrooms
$2.50
Roasted Tilapia Con Gamberi
Topped with tiger shrimp, asparagus, Roma tomatoes and mushrooms in a lemon garlic butter sauce; served with roasted potatoes.
$20.00
Chicken Tribella
Sautéed mushrooms, capers and Roma tomatoes topped with a Barolo wine demi-glaze; served over a bed of linguini.
$17.00
Chicken Parmesan
Lightly breaded and baked, topped with mozzarella cheese and homemade marinara; served with linguini Pomodoro and focaccia garlic bread.
$17.00
Veal Piccata
Sautéed with capers in a light white wine lemon butter sauce; served with garlic whipped potatoes and broccoli crowns.
$28.00
Eggplant Parmesan
Lightly breaded and baked, topped with our homemade marinara and mozzarella cheese; served with penne pomodoro and focaccia garlic bread.
$16.00
Chicken Carcofi
Sautéed with mushrooms, spinach, shallots, and artichokes in a white wine tomato sauce; served with garlic whipped potatoes.
$16.00
Mozzarella Sticks
Served with marinara.
$6.00
Linguini & Meatball
Tossed with one meatball in our homemade marinara.
$7.50
Cheese Pizza
Cheese only.
$7.50
Sausage Pizza
Cheese and sausage.
$8.00
Pasta
Penne or linguini served in your choice of marinara, butter, or Alfredo sauce.
$6.50
Mac & Cheese
Mac and cheese.
$6.50
Kids Root Beer Float
Vanilla ice cream with IBC root beer.
$4.50
Kids Jr. Sundae
A scoop of vanilla ice cream topped with whipped cream, chocolate and a cherry.
$2.50
Tiramisu ala Tribella
A homemade favorite! Ladyfingers soaked in Espresso Liquor with Mascarpone Chocolate Mousse & Chantelle Cream dusted with powdered cocoa.
$5.50
Apple Crisp Ala Mode
Diced apples, pears and cherries topped with cinnamon oats; baked to a golden crisp and served with vanilla ice cream.
$5.50
Chocolate Cake
A double layer of rich, moist, homemade chocolate cake separated and iced in a delicious chocolate frosting.
$5.50
Homemade Key Lime Pie
Graham cracker crust filled with fresh lime custard.
$5.50
Turtle Cheesecake
Creamy caramel cheesecake iced in chocolate ganache with a chocolate shortbread crust, topped with chunks of pecans and drizzled with caramel; served with creme Anglaise sauce.
$5.50
Classic Carrot Cake
Homemade, moist and tender cake topped with cream cheese frosting and chopped pecans; the perfect blend of sugar and spice.
$5.50
Italian Sorbets
Lemon or raspberry with a creme Anglaise sauce.
$5.50
Ice Cream
Vanilla or spumoni.
$4.75
Ice Cream with Root Beer Float
Vanilla or spumoni.
$4.50