Tribella Grill

Tribella Grill

1900 Mill St, Batavia, IL 60510
630-406-9696

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Tribella Grill a call to order. We hear their food's delish.

Menu
homemade-pizza
Homemade Pizza
9" authentic individual thin crust.

Margarita Pizza

Roma tomatoes, fresh basil and mozzarella.

$12.00


Sicilian Pizza

Italian sausage, onions, mozzarella and fresh ricotta.

$13.00


Tuscan Pizza

Tiger shrimp, garlic soffrito, artichoke hearts, tomatoes, spinach and mozzarella.

$14.00


Milanese Pizza

Prosciutto, spinach, mushrooms, onions, fresh ricotta and mozzarella cheese.

$14.00


Fantasia Pizza

Roasted pine nuts pesto, tomatoes and diced grilled chicken topped with mozzarella.

$13.00


Fresh Garden Pizza

Diced bell peppers, onions, tomatoes, sliced mushrooms and spinach topped with mozzarella.

$12.00

appetizers-pizza
Appetizers & Pizza

Bruschetta Con Mozzarella

Garlic toast topped with tomatoes, red onions, olive oil, shredded mozzarella, grated parmesan and basil.

$7.50


Baked Goat Cheese

Herb and breadcrumb encrusted goat cheese; served in a roasted red pepper tomato sauce with spinach and focaccia garlic bread.

$9.50


Baked Artichoke Parmesan

Artichoke heart topped with a creamy parmesan spread; baked on toasted Italian bread points, garnished with bruschetta tomatoes.

$7.50


Calamari Fritti

Lightly floured; served with homemade cocktail sauce and lemon.

$10.00


Prince Edward Island Mussels

Steamed in your choice of a zesty white wine tomato sauce or a garlic white wine sauce with shallots.

$9.00


Shrimp Cocktail

Served chilled with cocktail sauce and lemon.

$12.50


Shrimp Oreganata

Baked in a casserole with garlic butter and Italian breadcrumbs.

$9.00


Stuffed Mushrooms

Filled with mascarpone, ricotta and parmesan cheese, fresh spinach, onions and Italian breadcrumbs.

$9.00

salads
Salads

Grilled Asparagus Salad

Mixed greens, Bruschetta tomatoes, red onion, crumbled bleu cheese, drizzled with sweet balsamic dressing.

$10.00


Grilled Asparagus Salad with Blackened Shrimp

Mixed greens, Bruschetta tomatoes, red onion, crumbled bleu cheese, drizzled with sweet balsamic dressing.

$15.00


Grilled Asparagus Salad with Grilled Shrimp

Mixed greens, Bruschetta tomatoes, red onion, crumbled bleu cheese, drizzled with sweet balsamic dressing.

$15.00


Grilled Asparagus Salad with Blackened Chicken

Mixed greens, Bruschetta tomatoes, red onion, crumbled bleu cheese, drizzled with sweet balsamic dressing.

$14.00


Chicken Caesar Salad

Choice of grilled or blackened chicken atop romaine.

$14.00


Shrimp Caesar Salad

Choice of grilled or blackened chicken atop romaine.

$16.00


Chicken Pecan Salad

Mixed greens topped with grilled chicken, dried cherries, pecans, red onions and bleu cheese crumbles in a sweet balsamic vinaigrette

$16.00


Caprese Salad

Roma tomatoes topped with basil and fresh mozzarella; served over a bed of mixed greens with red onions, drizzled with sweet balsamic dressing

$10.00


Mixed Greens with Tomatoes

With a choice of Roma tomato vinaigrette, balsamic vinaigrette, ranch, bleu cheese or Caesar dressing

$4.00

sides
Sides

Sautéed Spinach

$5.00


Fresh Green Asparagus

$6.00


Linguini Pomodoro

$7.00


Garlic Whipped Potatoes

$4.00


Roasted Potatoes

$4.00

pasta-dishes
Pasta Dishes

Penne ala Vodka

Tossed in a tomato vodka sauce with a touch of cream; topped with basil and fresh mozzarella

$14.00


Penne ala Vodka with Sausage

Tossed in a tomato vodka sauce with a touch of cream; topped with basil and fresh mozzarella

$17.00


Sausage & Peppers Pasta

Sautéed red and green bell peppers, onions and Italian sausage tossed in a light tomato sauce; served over penne soffrito.

$16.00


Linguini & Meatballs

Tossed in a homemade marinara with fresh herbs; topped with aged parmesan.

$16.00


Rigatoni ala Bolognese

Tossed in a hearty meat sauce with Italian sausage and a touch of cream; topped with aged parmesan.

$16.00


Shrimp Vegetali

Farfalle pasta, tiger shrimp, Roma tomatoes, sliced mushrooms, artichoke hearts and shallots in a white wine tomato sauce; topped with fresh basil and aged parmesan

$17.00


Rigatoni Valentina

Sundried tomatoes, spinach, and mushrooms tossed in a lightly roasted garlic tomato sauce; topped with pine nuts, basil, and aged parmesan.

$15.00


Ravioli Florentine

Cheese filled pasta tossed in a champagne cream sauce with Roma tomatoes and spinach; topped with garlic and herb bread crumbs.

$16.00


Penne & Garlic Shrimp

Tiger shrimp, Roma tomatoes, asparagus tips tossed in a creamy garlic sauce topped with goat cheese.

$17.00


Tortellini Con Pana

Chicken filled pasta tossed in a basil cream sauce with prosciutto, wild mushrooms, peas, and crushed tomatoes; topped with pine nuts and aged parmesan.

$17.00


Linguini del Mare

Prince Edward Island mussels, jumbo shrimp and fresh calamari tossed in a spicy marinara sauce.

$20.00

from-the-grill
From The Grill

Fox Valley Top Sirloin

Served with Barolo wine demi-glaze and garlic whipped potatoes.

$27.00


Filet Mignon

Served with Barolo wine demi-glaze and garlic whipped potatoes.

$39.00


Tournedos Di Palermo

Twin 4oz medallions seasoned with oregano, bruschetta tomatoes and shallots, sautéed in Barolo Wine Demi-glaze topped with onion straws and served with garlic whipped potatoes.

$32.00


Tuscan Rib Eye

Marinated in garlic and fresh herbs; served with Barolo wine-demi-glaze and garlic whipped potatoes.

$35.00


Tuscan London Broil

Thinly sliced top sirloin, marinated with garlic and herbs; served with Barolo wine demi-glaze and garlic whipped potatoes.

$25.00

enhance-your-steak
Enhance Your Steak

Sicilian Style Steak

Garlic and herb breadcrumbs.

$2.00


Bleu Cheese Steak

Homemade cheese blend.

$2.50


Ghia Style Steak

Garlic butter encrusted.

$2.00


Homemade Onion Straws

$2.50


Sautéed Mushrooms

$2.50

italian-specialties
Italian Specialties

Roasted Tilapia Con Gamberi

Topped with tiger shrimp, asparagus, Roma tomatoes and mushrooms in a lemon garlic butter sauce; served with roasted potatoes.

$20.00


Chicken Tribella

Sautéed mushrooms, capers and Roma tomatoes topped with a Barolo wine demi-glaze; served over a bed of linguini.

$17.00


Chicken Parmesan

Lightly breaded and baked, topped with mozzarella cheese and homemade marinara; served with linguini Pomodoro and focaccia garlic bread.

$17.00


Veal Piccata

Sautéed with capers in a light white wine lemon butter sauce; served with garlic whipped potatoes and broccoli crowns.

$28.00


Eggplant Parmesan

Lightly breaded and baked, topped with our homemade marinara and mozzarella cheese; served with penne pomodoro and focaccia garlic bread.

$16.00


Chicken Carcofi

Sautéed with mushrooms, spinach, shallots, and artichokes in a white wine tomato sauce; served with garlic whipped potatoes.

$16.00

main
Main

Mozzarella Sticks

Served with marinara.

$6.00


Linguini & Meatball

Tossed with one meatball in our homemade marinara.

$7.50


Cheese Pizza

Cheese only.

$7.50


Sausage Pizza

Cheese and sausage.

$8.00


Pasta

Penne or linguini served in your choice of marinara, butter, or Alfredo sauce.

$6.50


Mac & Cheese

Mac and cheese.

$6.50

children-desserts
Children - Desserts

Kids Root Beer Float

Vanilla ice cream with IBC root beer.

$4.50


Kids Jr. Sundae

A scoop of vanilla ice cream topped with whipped cream, chocolate and a cherry.

$2.50

desserts
Desserts

Tiramisu ala Tribella

A homemade favorite! Ladyfingers soaked in Espresso Liquor with Mascarpone Chocolate Mousse & Chantelle Cream dusted with powdered cocoa.

$5.50


Apple Crisp Ala Mode

Diced apples, pears and cherries topped with cinnamon oats; baked to a golden crisp and served with vanilla ice cream.

$5.50


Chocolate Cake

A double layer of rich, moist, homemade chocolate cake separated and iced in a delicious chocolate frosting.

$5.50


Homemade Key Lime Pie

Graham cracker crust filled with fresh lime custard.

$5.50


Turtle Cheesecake

Creamy caramel cheesecake iced in chocolate ganache with a chocolate shortbread crust, topped with chunks of pecans and drizzled with caramel; served with creme Anglaise sauce.

$5.50


Classic Carrot Cake

Homemade, moist and tender cake topped with cream cheese frosting and chopped pecans; the perfect blend of sugar and spice.

$5.50


Italian Sorbets

Lemon or raspberry with a creme Anglaise sauce.

$5.50


Ice Cream

Vanilla or spumoni.

$4.75


Ice Cream with Root Beer Float

Vanilla or spumoni.

$4.50

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