Charlie McKenna’s Lillie’s Q BBQ Pulled Pork Pizza$2500+
Award-winning pulled pork smoked at Lillie’s Q over peach wood for eight hours, Lillie’s Q hot smoky bbq sauce, & Quad Cities mozzarella blend. Topped with Lillie’s Q Carolina Dirt bbq rub & a bit of coleslaw.
Rick Ortiz’s Antique Taco Chili Cheese Curd Pizza$2350+
Chopped romaine & red leaf lettuce tossed with mixed olives, roasted red peppers, crunchy pita, cucumbers, red onions, pepperoncini, & Greek dressing. Toasted pine nuts, Feta cheese, & a hint of fresh mint top it off.
Goat Cheese & Baby Beet Salad$1400
Bibb lettuce topped with pistachios, sliced pears, goat cheese, roasted yellow & red baby beets, drizzled with honey-lemon vinaigrette.
Grilled Calamari & Shrimp Salad$1400
Chopped romaine & red leaf lettuce tossed with sweet pickled vegetables, olive mix, vine-ripened tomatoes, asparagus, garlic croutons, & housemade fresh Mozzarella cheese. Topped with roasted garlic shrimp, grilled calamari, and crispy shallots. Finished with a creamy Italian vinaigrette.
Green Goddess Salad$1100
Chopped romaine & red leaf lettuce, broccoli florets, red onions, shredded carrots, slivered almonds, & bacon tossed with green goddess dressing.
Chopped romaine & baby greens tossed with dried cherries & cranberries, sliced granny smith apples, & maple vinaigrette. Topped with crumbled Bleu cheese & candied walnuts.
Honey Mustard Glazed Salmon Salad$1700
Shaved rainbow carrots, sliced radishes, chopped asparagus, roasted corn, quinoa, lentils, slivered almonds, arugula, & Italian herb vinaigrette. Topped with honey mustard glazed Atlantic salmon.
Roots Caesar Salad$1200
Crispy prosciutto, crispy pepperoni, chopped romaine, red leaf lettuce, garlic croutons, shaved parmesan, & creamy caesar dressing.
Tomato, Avocado, & Mozzarella Salad$1400
Mighty vine tomatoes, diced avocado, roasted corn, & housemade fresh Mozzarella cheese tossed with sunflower seeds & cilantro vinaigrette. Served on a bed of chopped romaine & red leaf lettuce.
Local baby kale, roasted brussels sprouts, roasted squash, sliced granny smith apples, toasted almonds, crumbled goat cheese, & bacon vinaigrette.
Sweet Potato Tots$500
Roasted Broccoli with Garlic Butter$600
Seasoned Curly Fries$500
Housemade Potato Chips with Dip$400
Housemade Spaghetti with Marinara$700
Both foldovers & sandwiches are served with seasoned curly fries, house-made potato chips & dip, or sweet potato tots.
Chicken Parm on Garlic French Bread Sandwich$1300
Pounded crispy chicken breast baked with Parmesan & Provolone cheese then topped with marinara.
Italian Beef on Garlic French Bread Sandwich$1200
Housemade Italian beef with garlic au jus with your choice of sweet peppers or giardiniera.
Lock & Dam$1200
Meatballs, parmesan bechamel, & marinara sauce topped with Provolone on garlic French bread.
Our pasta are fresh and made in-house daily using semolina flour. Gluten-free spaghetti is also available.
Finished with your choice of sauce. Served with garlic parmesan bread on the side.
Your choice of four-cheese or meat ravioli with your choice of sauce. Served with garlic parmesan bread on the side.
Roasted mushrooms, diced green peppers, roasted red peppers, olive mix, Roots pizza sauce, & Quad Cities mozzarella blend.
A Quad Cities original: taco-seasoned housemade crumbled sausage with Roots pizza sauce, Quad Cities Mozzarella blend, & Cheddar cheese. Topped with shredded lettuce, diced tomatoes, and taco-seasoned chips. Served with taco sauce on the side.