Lentil donut fritters served with sambar and chutney. (vegan, gluten-free)
Oil-free steam-cooked cakes served with sambar and chutney. (vegan, gluten-free)
A thin golden crepe served with sambar and coconut chutney. (vegan, gluten-free)
A thin golden crepe stuffed with spiced potato and onion served with sambar and coconut chutney. (vegan, gluten-free)
Lentil and rice pancake served with sambar and coconut chutney. Topped with combination of your choice of fresh garden vegetables: cilantro, onion, bell pepper, carrot, tomato, green peas, Thai chili pepper. (vegan, gluten-free)
Sauteed Smoked Vegan Cheese, Bell Pepper and Diced Onion, topped with stir-fried Organic Tofu. Bell Peppers are a good source of vitamin C and B6, and good for your hair and skin. Organic, vegan, gluten-free.
Black lentils, pan cooked with tomato, ginger and garlic. Good source of protein. Vegan, gluten-free.
Organic tofu sauteed in olive oil, seasoned with indian herbs and spices, topped with a homemade onion and yellow cashew gravy, garnished with shredded almonds. Organic, vegan, gluten-free.
Arya Bhavan Pau Bhaji$12.00
Cauliflower, eggplant, potato, onion, garlic and tomato. Garnished with lemon, onion and cilantro. Vegan, gluten free.