Giuliano's Pizza

Goat cheese, sliced plim tomatoes, fresh basil, and garlic roasted in extra virgin olive oil.

Blended cheeses, marinara sauce, grilled yellow, and red peppers, eggplant, mushrooms, zucchini, and squash.

Homemade BBQ sauce, caramelized red onions, grilled chicken with a blend of cheddar and mozzarella.

Roasted garlic, olive oil, thin crust pizza with artichoke hearts, red onions, kalamata olives, feta, and mozzarella cheeses topped with Greek oregano.

Grilled portabellas, sausage, green peppers, and onions.

Buffalo chicken tenders, spicy buffalo sauce, topped with mozzarella, and blue cheese.

With sauce of choice: marinara, olio, alfredo, vodka.

With marinara sauce.

With marinara sauce.

With marinara sauce.

With celery sticks and blue cheese dressing.

With honey mustard sauce.

With marinara sauce.

Drizzled with soy vinaigrette and toasted cashews.

Arugula, prosciutto, and Parmesan glazed with a balsamic reduction.

Roasted garlic, imported mascarpone and fontina cheeses topped with oven-dried grape tomatoes.

Goat cheese crostini topped with fresh tomatoes, basil and balsamic.

With marinara sauce.

With celery sticks and blue cheese dressing.

With marinara sauce.

With creamy ranch dressing.

Your choice of dressing.

Mixed greens with blue cheese, grilled chicken, corn, bacon, tortilla strips with chopped vinaigrette. .

Romaine, carrots, blue cheese, pea pods, grape tomatoes, cucumber, red onions with house balsamic vinaigrette. .

Spring greens, avocado, dates, feta, corn, red onion, and pine nuts with lemon vinaigrette. .

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.Mixed red and Napa cabbage, romaine, grilled chicken, cucumbers, carrots, peanuts, avocado, cilantro, scallions topped with crispy wontons and a sesame lime vinaigrette.

Fresh buffalo mozzarella, sliced tomato, and basil with balsamic dressing.

With mayo, lettuce and tomato.

With mayo, lettuce and tomato.

With ricotta and mozzarella.

With olive oil, light marinara and roasted garlic.

Bowtie pasta with red onion, carrots, snow peas, and basil in a creamy tomato sauce with grilled chicken.

Goat cheese, spinach, garlic, sun-dried tomatoes, Italian sausage with a touch of marinara sauce.

Linguini with olive oil, garlic, broccoli, and shrimp.

Baked Parmesan crusted shrimp served over angel hair pasta, cherry tomatoes, and white wine sauce.

Fusilli pasta and homemade ground sausage with creamy tomato sauce.

Grilled shrimp, bacon, red pepper flakes, parsley over fettuccine pasta in a white wine olio.

Tender marinated artichoke hearts, portobello mushroom, fresh garlic in a light lemon wine reduction sauce.

Linguini with olive oil, garlic, broccoli.

Farfalle pasta with spinach, garlic, olive oil, and sun-dried tomatoes.

Specially breaded and baked with a blend of cheeses served with spaghetti and marinara sauce.

Chicken breast marinated in fresh herbs, garlic, and lemon sauce, grilled, and served with roasted potatoes.

Served on top of spaghetti tossed with green beans and dressed with aioli lemon Dijon sauce and toasted cashews.

Lightly breaded chicken scallopine topped with arugula, tomato salad in a lemon balsamic vinaigrette.

Tender ribs marinated in our special blend of spices and BBQ sauce grilled to perfection served with homemade coleslaw and fries.

Chicken scallopine with lemon, garlic, and capers served over angel hair and steamed broccoli.

Herb marinated grilled tilapia served with lemon, linguini olio, and roasted carrots.

Grilled salmon and seasonal vegetable drizzled with a lemon butter reduction, topped with Parmesan crisps.

Organic quinoa, roasted brussel sprouts, carrots, montgomery dried cherries, mushrooms, onions, toasted pumpkin seeds, topped with roasted red pepper aioli sauce.

With marinara, butter, and cheese, bolognese or alfredo.