Lake House Restaurant

Classic cheese or create your own pizza. Choose any two toppings.

Roasted, BBQ chicken over a BBQ sauce crust with smoked Gouda, mozzarella, red onions and cilantro.

Grown mushrooms, pepperoni, Italian sausage and mozzarella over a rich tomato sauce.

Applewood smoked bacon, chicken, fresh mozzarella. Hearth-baked then topped with tomatoes, avocado and chilled chopped lettuce tossed in Hellmann's mayonnaise.

Sliced tomatoes, basil, fresh Parmesan, mozzarella, Monterrey Jack cheese and shaved pecorino Romano a tomato sauce.

Artichoke hearts, sauteed garlic, spinach, fontina mozzarella and Parmesan cheese with a creamy spinach artichoke sauce.

A creamy alfredo sauce topped with fresh chopped tomatoes and basil leaves.

Thursdays only! Serves one person.

With bacon, egg & cheese.

Served with hash brown. Choice of 3 toppings.

Served any style with cheese, sausage, bacon or ham.

Skirt steak served with three eggs any style.

A homemade blend of shrimp, tomatoes, onions and fresh cilantro served in a large ripe avocado with lime.

Seasoned and lightly breaded deep fried golden brown. Try it with a light cajun blend.

Homemade meatballs stuffed with a four-cheese blend, breaded and deep fried. Served with house marinara sauce

Choose chicken or ground beef. Served with homemade nacho chips baked with refried beans, mozzarella and cheddar cheese topped with lettuce, tomato, sour cream, salsa, black olives and onions.

Golden brown wings with choice of sauces: buffalo, lemon-pepper, parmesan, BBQ, teriyaki, or buffalo ranch.

Wisconsin cheddar cheese lightly breaded and deep-fried golden brown. Served with choice of marinara or ranch.

Seared Ahi over sliced oranges, arugula, shaved parmesan, topped with a ginger aioli.

Fresh spinach and artichoke hearts slowly cooked into a creamy casserole crusted with parmesan cheese served with crispy pita wedges.

Large cold-water shrimp wrapped in thick bacon and deep-fried served on a bed of rice and with dipping sauce.

These sea salted nuggets are served with a cheese sauce.

Deep-fried skin halves stuffed with cheese and bacon. Topped with chives, sour cream, tomatoes and olives

This traditional favorite features Greek kasseri cheese set ablaze tableside. Served with crispy pita wedges. Opa!

Chopped lettuce, sweet corn, black beans, BBQ rotisserie chicken, pepper jack cheese, avocado, tortilla, onion strings all tossed in a chipotle ranch dressing

Fresh local strawberries, roasted chicken, candied walnuts, feta cheese, arugula mix, house-made strawberry vinaigrette.

A traditional Caesar blend, tossed with roasted white chunks of chicken, croutons, topped with cherry tomatoes, red onion and shaved pecorino romano and homemade Caesar dressing.

Served over spinach greens, mushrooms, tomato, red onion, egg and bacon. Choice of dressing.

Served over spinach greens, mushrooms, tomato, red onion, egg and bacon. Choice of dressing.

Crisp mixed greens topped with American and Swiss cheese, ham, turkey, cucumbers, scallions, tomatoes and eggs and finished off with sliced avocado

Blend of greens, fresh corn, red onion, avocado, dried cranberries, bacon, bleu cheese and chopped chicken. Tossed in our house ranch dressing.

Fresh chopped tomatoes, lettuce mixed with your choice of beef or chicken, topped with blended cheese and sour cream served in a tortilla shell with salsa.

Our delicious fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Piles of rice for delicious side dishes that you can't get enough of.

Thin deep fried slices of onion, made perfectly crispy by the deep fryer.

Sweet potato fries! Wedges of sweet potatoes, tossed with oil, sprinkled with spices, and baked on high heat until browned and crispy at the edges.

Tender pulled pork shoulder sautéed in Sweet Baby Ray’s BBQ sauce served on a brioche bun.

Chilled 6 oz. filet house smoked salmon, topped with tomato and bacon and garlic aioli. Served on a panini roll.

USDA choice slowly cooked beef sliced very thin. Rich beef stockpiled high on a hoagie, topped with mozzarella and browned in the oven. Served with giardiniera and your choice of side

LakeHouse classic corned beef piled high with Swiss and sauerkraut.

Breaded, sliced chicken wrapped up with greens, tomato, bacon, cheese and cucumber, all mixed with a ranch dressing.

Freshly baked flaky croissant, Hellmann’s mayo, bacon, rotisserie chicken, Swiss cheese topped with avocado, lettuce leaf and tomato. This one’s to die for!

Prime beef grilled with onions and peppers, topped with a blend of Swiss and American cheese. Marinara sauce on the side.

Prime beef grilled with onions and peppers, topped with a blend of Swiss and American cheese. Marinara sauce on the side.

Tender sliced rotisserie chicken, breaded or grilled and sliced. Blended with romaine lettuce, parmesan cheese, tomato and red onion, tossed with creamy Caesar and wrapped in a wheat tortilla.

Enjoy the big taste of Little Havana-ham and pork stacked with Swiss cheese, mustard, mayo and pickles on a ciabatta roll.

Prime beef grilled with onions and peppers, topped with a blend of Swiss and American cheese. Served on a wrap or if you prefer . . . a steak bun. Marinara sauce on the side.

USDA choice slowly cooked beef sliced very thin. Rich beef stockpiled high on a hoagie, topped with mozzarella and browned in the oven. Served with giardiniera and your choice of side

Tender pulled pork shoulder sautéed in Sweet Baby Ray’s BBQ sauce served on a brioche bun.

Chilled 6 oz. filet house smoked salmon, topped with tomato and bacon and garlic aioli. Served on a panini roll.

Freshly baked flaky croissant, Hellmann’s mayo, bacon, rotisserie chicken, Swiss cheese topped with avocado, lettuce leaf and tomato. This one’s to die for!

Tender sliced rotisserie chicken, breaded or grilled and sliced. Blended with romaine lettuce, parmesan cheese, tomato and red onion, tossed with creamy Caesar and wrapped in a wheat tortilla.

Sliced or breaded deep fried chicken wrapped up with greens, tomato, bacon, cheese, cucumber, all mixed in a ranch dressing.

Your choice of cheese & one topping garnished with lettuce, tomato & pickle.

Topped with a five roasted jalapeno, pepper-jack cheese, crispy onion straws & chipotle aioli all on a pretzel bun.

Melted over a juicy half-pound charbroiled Angus burger or chicken breast. Served on grilled light rye bread.

Topped with fried battered onion strings, crisp bacon , and pepper-Jack cheese. Topped with garlic aioli sauce and served on a classic white bun. Delicious!

A blend of parmesan cheese, Hellman's mayonnaise & fine bread crumbs baked until crispy.

Grilled, steamed mushrooms with aged Swiss cheese served on a ciabatta roll.

Swiss cheese, bourbon onion, roasted garlic aioli & tomato jam served on a pretzel bun.

With creamy white cheddar mac & cheese served on a pretzel roll.

Braised pork butt, pickled red onion, avocado.

Cilantro, onions, salsa verde.

Blackened white fish, cilantro, mango, coleslaw, chipotle aioli.

Lemon cilantro coleslaw, served on a flour tortilla.

Steak, grilled onions, cilantro, salsa rojo.

Beer-battered tilapia, avocado, red cabbage, chipotle mayo.

Fresh grilled tilapia, topped with a parmesan bread crumb mixture and baked golden brown. Served over angel hair pasta with a light cream sauce. Served with steamed vegetables.

Alaskan salmon broiled on a cedar board served with rice & vegetables.

Sautéed shrimp served in a marinara sauce over linguine pasta.

Broiled whitefish topped with white wine, garlic, spinach and mushroom sauce. Served over white rice.

Lightly breaded shrimp. Served with potato & veggies.

Fresh broiled haddock in a light lemon-butter cream sauce served over angel hair pasta.

Aged prime beef ribeye, hand-cut, flavorful and juicy.

Trimm & cut in house from aged Angus tenderloin. Tender & lean!

Slow-roasted fall of the bone ribs hand-rubber with seasoning & finished off with sweet baby Ray's BBQ tangy sauce.

You'll be back for another one of this 14 oz. bone-in specially hand-cut pork chops, seasoned & sizzled fat on! A lake house specialty. Enjoy!

Deep-fried pieces of chicken breast covered in a sweet & spicy orange sauce. Served with white rice & vegetables.

USDA choice 12 oz. steak broiled perfectly to your liking!

Very best-broasted chicken- an American Classic! Served with roasted potatoes, choice of coleslaw or dinner salad and our famous fish bread.

Dusted chicken breast with fresh-cut broccoli in a creamy Alfredo sauce over fettuccine pasta topped with parmesan.

Our delicious five cheese blend baked over ziti pasta in a rich tomato sauce.

Sautéed chicken breast with lemon sauce, mushrooms, and capers. Served with angel hair pasta.

Chicken breast sautéed with fresh mushrooms in a rich Marsala wine sauce. Served over bow tie pasta.

Homemade turkey breast slow-roasted and served with mashed potatoes, vegetable medley, gravy, and cranberry sauce. An American favorite!

Our homemade three-layer lasagna made with a blend of cheeses, ground beef and Italian sausage.

Our large, homemade stuffed meatball over steaming spaghetti with homemade marinara make this dish special.

Served over buttered egg noodles in a rich beef and mushrooms sauce with vegetable medley. You’ll be back for this one!

A huge slice of our homestyle meatloaf with mashed potatoes and vegetable medley, topped with rich gravy and onion straws.

USDA choice beef topped with mushrooms & grilled onion. Served with vegetable & mashed potatoes.

Grilled cheese sandwich.

Delicious chicken tenders

Mini cheese pizza.

Classic mac & cheese

A big, rich slice of chocolate fudge cake drizzled with chocolate sauce.

Moist cake, spiced with cinnamon and frosted with cream cheese frosting.