Closed until Sunday at 11:00 am
Opens Sunday at 11:00 am
Tomato sauce, oregano, Pecorino Romano cheese, garlic, extra-virgin olive oil. Cooked to a crispy perfection!
Eggplant pan fried, caramelized onions, ricotta cheese, roasted red peppers, mozzarella cheese.
Extra-virgin olive oil, garlic, Pecorino Romano cheese, oregano, basil, mozzarella cheese.
Saint Agrippina Pizza
Sweet Italian sausage, ricotta cheese, mozzarella cheese, tomato sauce, fresh basil.
Paul Revere Pizza
Breaded chicken cutlet, garlic, olive oil, Pecorino Romano cheese, oregano and mozzarella cheese, topped with fresh basil.
Freedom Trail Pizza
Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, light mozzarella cheese.
Faneuil Hall Pizza
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese, mozzarella cheese.
North Ender Pizza
Prosciutto, soppressata garlic, oregano, extra-virgin olive oil, basil, mozzarella cheese.
Pulled pork, red onion, barbeque sauce, light romano, mozzarella cheese.
Wild roasted mushroom, ricotta, garlic, arugula, balsamic glaze.
Fig jam, prosciutto, potatoes, gorgonzola cheese.
Littleneck clams, smoked prosciutto, mozzarella, roasted garlic
Fresh mozzarella, pecorino, San Marzano sugo D.O.P.
Abruzzese sausage, broccoli rabe, and hot cherry peppers.
Mushroom Grilled Rustic Pizza
Prosciutto Grilled Rustic Pizza
Clam Grilled Rustic Pizza
Margherita D.O.P Grilled Rustic Pizza
Fresh mozzarella, Pecorino, San marzano sugo D.O.P.
Rabe Grilled Rustic Pizza
Chef Fabio Grilled Rustic Pizza
Spinach, mascarpone, roasted garlic, ricotta
Shrimp Grilled Rustic Pizza
Sauteed shrimp with roasted garlic and shallots, mozzarella, basil.
Shrimp Grand Marnier
Shrimp dipped in egg batter, pan-seared in our orange liqueur glaze.
Eggplant pan fried, stuffed with ricotta, plum tomatoes and oven baked.
Tossed with hot cherry peppers. Served with a side of marinara sauce.
Lobster Ravioli Appetizer
Sauteed in a pink cognac cream sauce.
European butter, sage, crispy pancetta.
Shrimp Scampi Appetizer
Sauteed in olive oil, garlic, white wine butter sauce. Over toasted bread.
Toasted bread rubbed with garlic, topped with tomatoes, basil, and E.V.O.O.
Asparagus, egg, romano pecorino.
Pasta Fagioli Soup
Cannellini beans, ditalini pasta, with a prosciutto broth.
Romaine hearts, housemade Caesar dressing, focaccia croutons, shave parmigiano reggiano.
Beets, wild arugula, candied walnuts, goat cheese, and E.V.O.O. with lemon.
California field greens, tomatoes, Bermuda onions drizzled with extra-virgin olive oil and balsamic glaze.
Fresh baby greens in our homemade sherry vinaigrette dressing, garnished with prosciutto di Parma, grilled figs, goat cheese. Topped with crushed walnuts.
Beefsteak tomatoes, fresh mozzarella cheese, basil, extra-virgin olive oil, balsamic drizzle.
Pasta with Pink Vodka Sauce
Spring vegetables, white wine garlic butter sauce or cream sauce.
Pasta with Pesto
Fresh basil, pine nuts, roasted garlic, cream sauce.
Pasta San Marzano D.O.P
D.O.P Sugo, basil, garlic, extra-virgin olive oil.
Pancetta, egg, pecorino, black pepper and a touch of cream.
A traditional meat sauce. Pork, beef, veal and a touch of cream.
Prosciutto, peas, mushrooms, pink cream sauce.
Pancetta, onion, pecorino romano cheese, red wine and tomato sauce.
Pasta Orechiette BenCotto
Double-smoked bacon, tomato cream, fresh herbs.
Layered with prosciutto di Parma and mozzarella cheese, mushrooms and sage in a white wine butter sauce.
Breaded cutlet pan-fried, baked in our homemade marinara sauce and topped with fresh mozzarella cheese.
Sauteed with mushrooms in a caper white wine lemon sauce.
Dipped in an egg batter white wine lemon sauce.
Sauteed with mushrooms and ham in a marsala wine sauce.
Fresh herb crusted pan roasted, drizzled with a caper white wine lemon sauce. Served with potatoes and vegetables.
Littlenecks sauteed white wine garlic, white or red, linguine.
Misto Di Pesce
Calamari, shrimp, scallops, littlenecks and mussels sauteed in olive oil, sweet cherry tomatoes. Tossed with linguine.
Sauteed in olive oil, garlic, sweet cherry tomato fish broth. Tossed with linguine.
Shrimp Penne Broccoli
Sauteed in olive oil, romano cheese in a white wine garlic butter or cream sauce.
Sauteed in olive oil, garlic, white wine. Tossed with linguine.
Sauteed with shrimp in a pink cognac cream sauce.
Cheese lasagna served with meatball.
Vinegar, Peppers, Potatoes
Sauteed sausage and chicken with vinegar peppers, and potatoes.
Lightly egg-battered and pan-fried, layered with tomato sauce, baked with mozzarella. Served with pasta.
Broccoli Rabe Fussilli
Sauteed in garlic and white wine served over homemade fusilli pasta.
Chicken Penne Broccoli
Kid's Cheese Ravioli
Ravioli stuffed with classic cheese.
Kid's Penne with Meatballs
Penne topped in our homemade meatballs.
Kid's Chicken Finger & Penne
Kid's Cheese Pizza
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