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Trattoria Sorrento

4930 Cordell Ave, Bethesda, MD 20814

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Menu
Pizza
Margherita Cheese Pizza$1295
Tomato sauce, mozzarella cheese, and basil. Classic cheese or create your own pizza.
Specialty Pizza
Prosciutto e Funghi Pizza$1495
White pizza topped with prosciutto, mushrooms, and caramelized onions.
Bianca Pizza$1295
White pizza topped with herbs, mozzarella, and fontina cheese.
Capriciossa Pizza$1495
White pizza topped with caramelized onions, sausage, cherry tomatoes, and artichokes.
Paesana Pizza$1495
White pizza topped with sundried tomatoes, goat cheese, and spinach.
Quattro Formaggi Pizza$1495
White pizza topped with gorgonzola, fontina, mozzarella, and ricotta cheese.
Pepperoni Pizza$1395
Topped with tomato sauce, pepperoni, cheese, and herbs.
Appetizers
Bruschetta Napoletano$995
Marinated diced tomato over toasted garlic bread.
Calamari Fritti$1195
Served with lemon and marinara sauce.
Calamari Arrostiti$1195
Herbed and grilled calamari finished with our signature sauce.
Fresh Spinach$895
Sauteed with olive oil and garlic.
Salsiccia Pepperonata$1195
Mild Italian sausage. Served with sauteed bell peppers and onions.
Garlic Bread$495
Toasted with fresh garlic, herbs, and provolone cheese.
Salads
Caprese Salad$995
Vine ripe tomatoes, fresh mozzarella cheese, basil, and olive oil.
Vesuviana Salad$995
Mesculin field greens with fresh mozzarella cheese, tomatoes, olives, and cucumber tossed with our house Italian vinaigrette.
Caesar Salad$895
With our famous Caesar dressing and homemade croutons.
Mista di Campo Salad$795
Field greens tossed with our house Italian vinaigrette.
Rucola Salad$850
Arugula with fresh lemon, extra virgin olive oil, and shaved Parmigiano grana padano.
Grilled Eggplant Salad$995
Served with baby field greens, goat cheese, and balsamic vinaigrette.
Pasta Dishes
Linguine a Macchiato$1495
Linguine served with sauteed cherry tomatoes, extra virgin olive oil, garlic, and basil.
Rigatoni Amatriciana$1495
Rigatoni tossed in black pepper infused marinara sauce with sauteed onions and pancetta.
Penne Incazzate$1395
Penne pasta in a spicy marinara sauce with fresh basil.
Rigatoni au Grate$1695
Baked rigatoni with mozzarella cheese, Virginia ham, peas, and mushrooms served in a cream sauce and topped with gorgonzola cheese.
Penne Siciliana$1495
Baked with eggplant, ricotta & mozzarella cheese, basil, and tomato sauce.
Spaghetti al Pesto$1495
Sundried tomatoes, goat cheese, and pine nuts served in a pesto sauce.
Rigatoni Caprino$1495
Smoked bacon, sundried tomatoes, and goat cheese in Alfredo sauce.
Penne Vodka$1395
Penne served with peas and mushrooms sauteed with vodka in a tomato cream sauce.
Fettuccine al Papalina$1495
Fettuccine pasta with peas, mushrooms, and prosciutto in Alfredo sauce.
Fettuccine Bolognese$1495
Fettuccine pasta served with our homemade beef and veal meat sauce.
Penne Pulcinella$1595
Penne served with spinach, smoked mozzarella cheese, and grilled chicken in Alfredo sauce.
Homemade Pastas
Whole Wheat Pappardelle al Boscaiolo$1695
Whole wheat pappardelle in a mushroom cream sauce with parmigiano shavings.
Schiaffoni$1595
Spinach and ricotta ravioli baked with mozzarella cheese and tomato sauce.
Lasagnette al Forno$1595
Homemade oversized meat and cheese ravioli baked with fresh mozzarella cheese.
Gnocchi al Pomodoro$1595
Homemade artisan potato pasta dumplings in a light tomato sauce with basil.
Italian Classics
Spaghetti Marinara$1295
Our marinara sauce infused with sautéed garlic, herbs, and white wine.
Fettuccine Alfredo$1395
Fettuccine pasta served with our homemade Alfredo sauce.
Manicotti$1495
Homemade crepes rolled and filled with ricotta and mozzarella cheese, topped with tomato sauce, and mozzarella cheese.
Fettuccine Carbonara$1595
Fettuccine pasta. Served with sautéed onion and smoked pancetta, tossed in a peppered egg cream sauce.
Cheese Ravioli$1495
Cheese filled ravioli or tortellini served in a tomato cream sauce.
Spaghetti al Tonno Piccanti$1695
Our marinara sauce with sautéed chunks of white tuna, capers, and black olives.
Risotto
Risotto al Contadino$1895
Rich, creamy arborio rice with seasonal sautéed vegetables and parmesan shavings.
Risotto ai Porcini$2295
Rich and creamy arborio rice with porcini mushrooms and parmesan shavings.
Risotto allo Scoglio$2395
Rich and creamy arborio rice with mussels clams, shrimp, calamari, and parmesan shavings.
Seafood Pasta Dishes
Gambero di Scampi$1895
Shrimp sauteed with garlic and scallions in lemon wine sauce over spaghetti.
Linguine al Pirata$1795
Linguine "of the Pirate" with our famous grilled calamari served over linguine, garlic, and oil.
Frutti di Mare$1995
Mussels, little neck clams, shrimp, and calamari in a touch of marinara over linguine.
Fettuccine Monte Carlo$1895
Sauteed jumbo lump crab meat, mushrooms, and cherry tomatoes in Alfredo sauce over fettuccine pasta.
Capellini Cardinale$1995
Sauteed jumbo lump crab meat and shrimp served in a tomato cream sauce over angel hair pasta.
Linguine alle Vongole$1895
Fresh little neck clams in white wine and garlic sauce or marinara sauce.
Capellini al Granchio Puttanesca$1895
Jumbo lump crab meat, capers, black olives, and white wine in marinara sauce over angel hair pasta.
Capellini Mamma Maria$1895
Jumbo shrimp sauteed with brandy in parmesan and cajun spiced marinara sauce over angel hair.
Cavatelli con Cime di Rabe e Granchio$2395
Ricotta pasta dumplings with broccoli rabe, cherry tomatoes, and jumbo lump crab meat.
Main Course
Served with sauteed seasonal vegetables & linguine marinara.
Melenzane Monachina$1595
Eggplant rolled with ricotta and mozzarella cheese, baked in a tomato sauce.
Melenzane Campagnola$1595
Eggplant Parmesan. Baked layers of eggplant with mozzarella cheese, basil, and tomato sauce.
Gamberoni alla Parmigiana$1895
Lightly breaded shrimp topped with tomato sauce and mozzarella cheese.
Chicken Dishes
Chicken Alla Zingera$1800
Sauteed with Virginia ham, capers, peppers, mushrooms, and onions.
Chicken Napoletano$1800
Rolled and herbed with prosciutto and mozzarella cheese in a mushroom sauce.
Chicken Marsala$1800
Sauteed with mushrooms and marsala wine.
Chicken Scarpariello$1800
Sauteed with sausage, pepperoncini, mushrooms, and olives.
Chicken Milanese$1800
Lightly breaded and sauteed in a lemon white wine sauce.
Chicken Parmigiana$1800
Baked with tomato sauce and mozzarella cheese.
Chicken Paillardine$1800
Simply herbed and grilled with fresh lemon and a touch of garlic.
Chicken Saltimbocca$1800
Topped with prosciutto and white wine sage sauce.
Veal Dishes
Veal Parmigiana$2100
Baked with tomato sauce and mozzarella cheese.
Veal Paillardine$2100
Simply herbed and grilled with fresh lemon and a touch of garlic.
Veal Saltimbocca$2100
Topped with prosciutto and white wine sage sauce.
Veal Alla Zingera$2100
Sauteed with Virginia ham, capers, peppers, mushrooms, and onions.
Veal Napoletano$2100
Rolled and herbed with prosciutto and mozzarella cheese in a mushroom sauce.
Veal Marsala$2100
Sauteed with mushrooms and marsala wine.
Veal Scarpariello$2100
Sauteed with sausage, pepperoncini, mushrooms, and olives.
Veal Milanese$2100
Lightly breaded and sauteed in a lemon white wine sauce.
Desserts
Cannoli$700
Crunchy pastry shell filled with sweet ricotta cheese and chocolate chips.
Tiramisu$675
Ladyfingers dipped in espresso and coffee liqueur, layered with mascarpone sweet cream and topped with cocoa.
Zuppa Inglese$650
Ladyfingers dipped in espresso and coffee liqueur, layered with mascarpone sweet cream and topped with cocoa.
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