Di Meo's Pizzeria

Homemade pizza sauce and cheese.

Thick, square pan crust.

Thin, square crust.

Broccoli, spinach, fresh tomatoes, red onions, peppers and mushrooms with your choice of red or white sauce.

Pepperoni, ham, ground beef, bacon, sausage.

Everyone's favorite! (The Works) Pepperoni, sausage, onions, green peppers, mushrooms and extra cheese and anchovies (if desired).

Smoked gouda, mozzarella, BBQ chicken, red onions and cilantro.

Zesty-tomato sauce, extra-virgin olive oil, fresh mozzarella, fresh basil, and Parmesan cheese.

Ricotta, mozzarella and parmesan cheese, extra-virgin olive oil, garlic and basil.

Mozzarella, buffalo chicken bites, and chopped celery topped with a blue cheese drizzle.

Artichoke hearts, mushrooms, roasted red peppers, fresh tomatoes, and black olives.

Philly cheesesteak mixed with onions, green peppers, and mushrooms. Topped with american and mozzarella cheese.

Pepperoni, sausage, and onions with spicy pizza sauce.

Our white pizza with fresh mozzarella, salami and diced tomatoes seasoned with garlic, olive oil and basil.

Sliced chicken with broccoli, spinach, fresh tomatoes and your choice of white or red sauce.

Chicken, mushrooms, sundried tomatoes, Mozzarella, Parmesan, ricotta cheese and pesto sauce.

Traditional cheese pizza topped with ham and pineapple.

Straight from new york, this style of pizza is made with mozzarella and provolone on the bottom, baked with fresh garlic and topped with dollops of tomato sauce.

White pizza topped with artichoke hearts, onions, sliced banana peppers, mushrooms and feta cheese.

Crab meat, fresh mozzarella, fresh tomatoes, olive oil, garlic and basil with your choice of white of red sauce.

Our flatbread crust, topped with bruschetta and slices of fresh mozzarella, topped with basil and a drizzle of balsamic glaze.

Extra zesty tomato sauce with lotsa garlic, olive oil & spices, spread over a bed of fresh mozzarella cheese and baked.

Three toppings for the price of 2.

Broccoli, spinach, fresh tomatoes, red onions, peppers and mushrooms with your choice of red or white sauce.

Pepperoni, ham, ground beef, bacon, sausage.

Everyone's favorite! (The Works) Pepperoni, sausage, onions, green peppers mushrooms and extra cheese and anchovies.

Mozzarella cheese, caramelized onions, and bbq chicken.

Zesty-tomato sauce, extra-virgin olive oil, fresh mozzarella, fresh basil, and parmesan cheese.

Ricotta, mozzarella and parmesan cheese, extra-virgin olive oil, garlic and basil.

Mozzarella, buffalo chicken bites and chopped celery topped with a blue cheese drizzle.

Artichoke hearts, mushrooms, roasted red peppers, fresh tomatoes, and black olives.

Philly cheesesteak mixed with onions, green peppers, and mushrooms. Topped with American and mozzarella cheese.

Pepperoni, sausage, and onions with spicy pizza sauce.

Our white pizza with fresh mozzarella, salami and diced tomatoes seasoned with garlic, olive oil and basil.

Sliced chicken with broccoli, spinach, fresh tomatoes and your choice of white or red sauce.

Chicken, mushrooms, sundried tomatoes, Mozzarella, Parmesan, ricotta cheese and pesto sauce.

Traditional cheese pizza topped with ham and pineapple.

Straight from new york, this style of pizza is made with mozzarella and provolone on the bottom, baked with fresh garlic and topped with dollops of tomato sauce.

White pizza topped with artichoke hearts, onions, sliced banana peppers, mushrooms and feta cheese.

Crabmeat, fresh mozzarella, fresh tomatoes, olive oil, garlic and basil with your choice of white of red sauce.

Extra zesty tomato sauce with lotsa garlic, olive oil & spices, spread over a bed of fresh mozzarella cheese and baked.

Slice.

Slice.

Slice.

Slice.

Slice.

Pepperoni, ham, ground beef, bacon, sausage.

Broccoli, spinach, fresh tomatoes, red onions, peppers and mushrooms with your choice of red or white sauce.

Ricotta, mozzarella and parmesan cheese, extra-virgin olive oil, garlic and basil.

Slice.

Slice.

Tender pieces of calamari lightly coated in breading, fried to golden perfection and served with our spicy marinara sauce.

Famous homemade meatballs simmered in our tomato sauce.

Our Italian bread brushed with garlic olive oil, toasted and topped with diced tomatoes, fresh basil, and melted Provolone cheese.

An assortment of meats, cheeses, vegetables, and olives served over a fresh lettuce blend.

Served mild with celery and Blue Cheese for dipping.

Our homemade bread, baked with Mozzarella cheese, served with a side of our house tomato sauce.

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Homemade knots drizzled with garlic butter and served with our tomato sauce.

Choose from plain, Chesapeake, bbq, buffalo, or garlic butter. Served with your choice of ranch or bleu cheese for dipping.

Sticks served with a side of our homemade marinara sauce.

Vine-ripened tomatoes and fresh mozzarella drizzled with extra virgin oil and fresh basil.

Our homemade Italian garlic bread served with a side of our tomato sauce for dipping.

Soup.

Soup.

Soup.

Our fresh lettuce blend tossed with our homemade Italian vinaigrette dressing, topped with onions, cucumbers, tomatoes, carrots. olives and pepperoncini peppers.

Fresh, crisp romaine lettuce tossed with our caesar salad dressing and croutons, topped with Parmesan cheese.

Our fresh spring Mix tossed with our homemade Italian vinaigrette dressing with red onions, cucumbers, tomatoes, carrots, olives. pepperoncini peppers and Feta cheese.

Spring lettuce mix and roasted vegetables, topped with Feta cheese in our Italian vinaigrette dressing.

Fresh arugula tossed with roasted red peppers, artichoke hearts and pine nuts, topped with Parmesan cheese and balsamic vinaigrette dressing.

Spring lettuce mix with pine nuts, roasted red peppers and Gorgonzola cheese. topped with grilled portobello mushrooms.

Spring mix with roasted red peppers, pine nuts, Roma tomatoes, and gorgonzola cheese, topped with mignon tips and served with a balsamic vinaigrette.

Fresh arugula, cucumbers and pine nuts, topped with seasoned grilled salmon and served with a lemon vinaigrette.

Romaine and iceberg lettuce, pepperoncini peppers, olives, cucumbers, red onions, and grilled chicken topped with marinated tomatoes and feta cheese.

Romaine and iceberg lettuce, mushrooms, artichoke hearts, roasted red peppers, and tomatoes topped with grilled chicken.

Crisp romaine lettuce, tomatoes, red onions, chopped bacon, and avocado.

Fresh baby spinach topped with sliced apples, walnuts, and gorgonzola cheese, served with our house dressing.

Fresh steamed medley of carrots, broccoli and yellow squash, tossed in butter and seasoned with salt and pepper.

Homemade.

Pepperoni, sausage and ham baked with ricotta, mozzarella and Parmesan cheese.

Mozzarella, ricotta and parmesan cheese.

Fresh broccoli, spinach, and mushrooms baked with ricotta, mozzarella, and parmesan cheese.

Sausage, green peppers, onions, mozzarella and parmesan cheeses.

Grilled chicken, broccoli, mozzarella and parmesan cheeses.

Zucchini, eggplant, tomatoes and fresh mozzarella drizzled with a balsamic glaze.

Served with American cheese, topped with lettuce, tomato, onions, banana peppers, and mayonaise.

Chopped ribeye steak and Provolone cheese, loaded with lettuce, tomato, onions, banana peppers, and mayonnaise.

Chopped ribeye steak and melted American cheese with sautéed onions, peppers and mushrooms.

Our Italian cold cut. Ham, salami, and Provolone with lettuce, tomato, onions, and banana peppers. lightly seasoned with salt, pepper, and oregano, topped with oil and vinegar.

Choose your style, meatballs, sausage, chicken, veal or eggplant, smothered in tomato sauce, topped with mozzarella and parmesan cheese, served on a toasted sub roll.

Our sliced Italian sausages sautéed with peppers and onions served on a toasted sub roll, served plain or smothered with our tomato sauce.

Chopped chicken breast, Provolone cheese, and sautéed onions loaded with lettuce, tomato, banana peppers, and mayo.

Chopped ribeye and fried onions covered in tomato sauce and topped with melted provolone cheese.

Spicy. Chopped ribeye steak, jalapeno peppers, and provolone cheese, topped with lettuce, tomato, banana peppers and mayonnaise.

Smoked turkey breast, bacon, and Provolone cheese, topped with lettuce, tomato, banana peppers, and mayonnaise.

Your choice of grilled or fried chicken breast and Provolone cheese, topped with lettuce, tomato, onion, banana peppers, and mayonnaise.

Our homemade buffalo chicken bites and fresh lettuce wrapped in a flour tortilla.

Zucchini, eggplant, tomatoes and fresh mozzarella drizzled with a balsamic glaze.

Grilled chicken breast and crisp romaine lettuce tossed with our Caesar salad dressing and topped with Parmesan cheese.

Smoked turkey breast, bacon, and provolone cheese, topped with lettuce, tomato, banana peppers and mayonnaise.

Our homemade tomato sauce served on a bed of imported Italian spaghetti with your choice of meatball, meat sauce or sausage.

Penne pasta mixed with ricotta cheese and tomato sauce, topped with mozzarella cheese and baked in the oven.

Classic favorite featuring imported Italian egg fettucini tossed in our creamy alfredo sauce.

Penne pasta sautéed with tomato sauce, ground beef, ricotta, and Mozzarella cheese, then baked to perfection.

Breaded and fried eggplant slices topped with tomato sauce, mozzarella, and basil, then baked to a golden perfection served on a bed of capellini pasta.

Our homemade baked lasagna with ground beef and our ricotta cheese blend, topped with tomato sauce and mozzarella cheese.

Sliced Italian sausage, spinach, roasted red peppers, olive oil, and garlic, tossed with fusilli pasta and marinara sauce, topped with parmesan cheese.

Penne pasta, mushrooms, peas and ham sautéed in a light creamy rose sauce, topped with parmesan cheese.

Fresh broccoli, spinach. artichoke hearts and mushrooms sautéed in a light, creamy rose' sauce.

Fresh broccoli and roasted garlic sautéed in olive oil, tossed with fresh chopped tomatoes and fresh mozzarella over penne pasta.

Back home we call it spaghetti "Aglio e Olio"

Pan-fried eggplant stuffed and rolled with spinach and a blend of cheeses, topped with tomato sauce and mozzarella with capellini pasta.

Potato dumplings in a creamy rose sauce with ricotta cheese and fresh basil, topped with parmesan and mozzarella.

Ravioli filled with a blend of three cheeses, tossed in a creamy meat ragu sauce, topped with parmesan and mozzarella.

Large pasta shells filled with a blend of three cheeses, topped with a tomato bechamel sauce and mozzarella cheese,

Penne pasta with sun-dried tomatoes tossed into our homemade pesto sauce. Customize your dish by adding chicken or shrimp.

Cheese tortellini tossed with fresh peas, ham and mushrooms, sautéed in a light and creamy rose sauce.

Penne pasta and fresh basil tossed in a spicy marinara sauce and topped with parmesan cheese.

Crispy bacon, mushrooms and eggs sautéed in a light parmesan alfredo sauce.

Imported egg noodles sautéed in a creamy rose meat ragu sauce.

Breaded and golden fried chicken breast topped with tomato sauce and Mozzarella cheese, then baked to perfection and served over a bed of capellini pasta.

Sautéed chicken breast and fresh mushrooms sautéed in a sweet Marsala wine reduction served over capellini pasta.

Grilled chicken breast. sautéed spinach, roasted red peppers and mushrooms, tossed in penne pasta with a light marinara sauce and topped with balsamic glaze.

Chicken breast, spinach and Mozzarella cheese sautéed in a creamy rose sauce, tossed into fettuccine pasta.

Sliced chicken breast sauteed with fresh spinach. Mushrooms, broccoli, and tomatoes, tossed in our creamy alfredo sauce and topped with a sprinkle of parmesan cheese.

Fresh filet of salmon, seasoned, grilled, and served with a side of fresh steamed vegetables. (Dinner portion only)

Gulf shrimp sautéed with garlic, tossed in our homemade marinara sauce served over linguini pasta.

Gulf shrimp seared with a white wine. garlic and lemon sauce tossed with linguini pasta.

Gulf shrimp and broccoli sautéed in a creamy parmesan alfredo sauce served over fettucini pasta.

Gulf shrimp and calamari sautéed with your choice of marinara or alfredo cream sauce, topped with crab meat and parmesan cheese.

Penne pasta tossed with chopped shrimp, calamari and crab meat in a creamy rose sauce topped with parmesan cheese.

Fresh filet of salmon, sautéed with mushrooms and roasted red peppers in a white wine garlic-lemon sauce with capellini, topped with jumbo lump crab meat. (dinner portion only)

Breaded and lightly fried veal scalloppini topped with tomato sauce and mozzarella cheese.

A perfect sized bowl of spaghetti and our homemade tomato sauce served with choice of meatball or meat sauce.

Cheese filled ravioli baked in the oven with your choice of tomato or alfredo sauce.

Served with your choice of steamed broccoli or french fries.

A bowl of penne pasta served with your choice of butter, alfredo, or tomato sauce.

Served with your choice of fresh steamed broccoli or french fries.

Mac n' cheese.

Our signature dessert. Regular or chocolate shell with chocolate chips drizzled with chocolate syrup.

Creamy Cheesecake served with plain or topped with a raspberry glaze.

Light mascarpone cream on a coffee and rum soaked sponge cake. We wouldn't complete it.

Moist carrot cake layered with sweet cream icing.

Belgian Chocolate cake with a mousse filling.

Lemon cake with sweet cream icing.

Nothing like a cold soda to go with your pizza.

Clementina.

Aquafina bottled water.

Our homemade tomato sauce served on a bed of imported Italian spaghetti with your choice of meatball, meat sauce or sausage.

Penne pasta mixed with ricotta cheese and tomato sauce, topped with mozzarella cheese and baked in the oven.

Classic favorite featuring imported Italian egg fettucini tossed in our creamy alfredo sauce.

Penne pasta sautéed with tomato sauce, ground beef, ricotta, and Mozzarella cheese, then baked to perfection.

Breaded and fried eggplant slices topped with tomato sauce, mozzarella, and basil, then baked to a golden perfection served on a bed of capellini pasta.

Sliced Italian sausage, spinach, roasted red peppers, olive oil, and garlic, tossed with fusilli pasta and marinara sauce, topped with parmesan cheese.

Penne pasta, mushrooms, peas and ham sautéed in a light creamy rose sauce, topped with parmesan cheese.

Fresh broccoli, spinach. artichoke hearts and mushrooms sautéed in a light, creamy rose' sauce.

Fresh broccoli and roasted garlic sautéed in olive oil, tossed with fresh chopped tomatoes and fresh mozzarella over penne pasta.

Back home we call it spaghetti "Aglio e Olio"

Pan-fried eggplant stuffed and rolled with spinach and a blend of cheeses, topped with tomato sauce and mozzarella with capellini pasta.

Potato dumplings in a creamy rose sauce with ricotta cheese and fresh basil, topped with parmesan and mozzarella.

Ravioli filled with a blend of three cheeses, tossed in a creamy meat ragu sauce, topped with parmesan and mozzarella.

Large pasta shells filled with a blend of three cheeses, topped with a tomato bechamel sauce and mozzarella cheese,

Penne pasta with sun-dried tomatoes tossed into our homemade pesto sauce. Customize your dish by adding chicken or shrimp.

Cheese tortellini tossed with fresh peas, ham and mushrooms, sautéed in a light and creamy rose sauce.

Penne pasta and fresh basil tossed in a spicy marinara sauce and topped with parmesan cheese.

Crispy bacon, mushrooms and eggs sautéed in a light parmesan alfredo sauce.

Imported egg noodles sautéed in a creamy rose meat ragu sauce.

Breaded and golden fried chicken breast topped with tomato sauce and Mozzarella cheese, then baked to perfection and served over a bed of capellini pasta.

Sautéed chicken breast and fresh mushrooms sautéed in a sweet Marsala wine reduction served over capellini pasta.

Grilled chicken breast. sautéed spinach, roasted red peppers and mushrooms, tossed in penne pasta with a light marinara sauce and topped with balsamic glaze.

Chicken breast, spinach and Mozzarella cheese sautéed in a creamy rose sauce, tossed into fettuccine pasta.

Sliced chicken breast sauteed with fresh spinach. Mushrooms, broccoli, and tomatoes, tossed in our creamy alfredo sauce and topped with a sprinkle of parmesan cheese.

Gulf shrimp sautéed with garlic, tossed in our homemade marinara sauce served over linguini pasta.

Gulf shrimp seared with a white wine. garlic and lemon sauce tossed with linguini pasta.

Gulf shrimp and broccoli sautéed in a creamy parmesan alfredo sauce served over fettucini pasta.

Gulf shrimp and calamari sautéed with your choice of marinara or alfredo cream sauce, topped with crab meat and parmesan cheese.

Penne pasta tossed with chopped shrimp, calamari and crab meat in a creamy rose sauce topped with parmesan cheese.

Tender pieces of calamari lightly coated in breading, fried to golden perfection and served with our spicy marinara sauce.

Our Italian bread brushed with garlic olive oil, toasted and topped with diced tomatoes, fresh basil, and melted Provolone cheese.

An assortment of meats, cheeses, vegetables, and olives served over a fresh lettuce blend.

Sticks served with a side of our homemade marinara sauce.

Served mild with celery and Blue Cheese for dipping.

Vine-ripened tomatoes and fresh mozzarella drizzled with extra virgin oil and fresh basil.

Our homemade bread, baked with Mozzarella cheese, served with a side of our house tomato sauce.

Our homemade Italian garlic bread served with a side of our tomato sauce for dipping.

Our fresh lettuce blend tossed with our homemade Italian vinaigrette dressing, topped with onions, cucumbers, tomatoes, carrots. olives and pepperoncini peppers.

Fresh, crisp romaine lettuce tossed with our caesar salad dressing and croutons, topped with Parmesan cheese.

Our fresh spring Mix tossed with our homemade Italian vinaigrette dressing with red onions, cucumbers, tomatoes, carrots, olives. pepperoncini peppers and Feta cheese.

Spring lettuce mix and roasted vegetables, topped with Feta cheese in our Italian vinaigrette dressing.

Fresh arugula tossed with roasted red peppers, artichoke hearts and pine nuts, topped with Parmesan cheese and balsamic vinaigrette dressing.

Spring lettuce mix with pine nuts, roasted red peppers and Gorgonzola cheese. topped with grilled portobello mushrooms.

Spring mix with roasted red peppers, pine nuts, Roma tomatoes, and gorgonzola cheese, topped with mignon tips and served with a balsamic vinaigrette.

Romaine and iceberg lettuce, pepperoncini peppers, olives, cucumbers, red onions, and grilled chicken topped with marinated tomatoes and feta cheese.

Crisp romaine lettuce, tomatoes, red onions, chopped bacon, and avocado.

Famous homemade meatballs simmered in our tomato sauce.

Homemade knots drizzled with garlic butter and served with our tomato sauce.

Our homemade buffalo chicken bites and fresh lettuce wrapped in a flour tortilla.

Our Italian cold cut. Ham, salami, and Provolone with lettuce, tomato, onions, and banana peppers. lightly seasoned with salt, pepper, and oregano, topped with oil and vinegar.

Zucchini, eggplant, tomatoes and fresh mozzarella drizzled with a balsamic glaze.

Smoked turkey breast, bacon, and provolone cheese, topped with lettuce, tomato, banana peppers and mayonnaise.

Grilled chicken breast and crisp romaine lettuce tossed with our Caesar salad dressing and topped with Parmesan cheese.

Your choice of grilled or fried chicken breast and Provolone cheese, topped with lettuce, tomato, onion, banana peppers, and mayonnaise.

Zucchini, eggplant, tomatoes and fresh mozzarella drizzled with a balsamic glaze.

Smoked turkey breast, bacon, and Provolone cheese, topped with lettuce, tomato, banana peppers, and mayonnaise.

Pasta tossed in our homemade tomato sauce.

Penne pasta mixed with ricotta cheese and tomato sauce, topped with mozzarella cheese and baked in the oven.

Spaghetti topped with our homemade meatballs.

Classic favorite featuring imported Italian egg fettucini tossed in our creamy alfredo sauce.

Spaghetti tossed in our homemade meat sauce.

Penne pasta sautéed with tomato sauce, ground beef, ricotta, and Mozzarella cheese, then baked to perfection.

Breaded and fried eggplant slices topped with tomato sauce, mozzarella, and basil, then baked to a golden perfection served on a bed of capellini pasta.

Penne pasta, mushrooms, peas and ham sautéed in a light creamy rose sauce, topped with parmesan cheese.

Sliced Italian sausage, spinach, roasted red peppers, olive oil, and garlic, tossed with fusilli pasta and marinara sauce, topped with parmesan cheese.

Potato dumplings in a creamy rose sauce with ricotta cheese and fresh basil, topped with parmesan and mozzarella.

Fresh broccoli, spinach. artichoke hearts and mushrooms sautéed in a light, creamy rose' sauce.

Pan-fried eggplant stuffed and rolled with spinach and a blend of cheeses, topped with tomato sauce and mozzarella with capellini pasta.

Penne pasta and fresh basil tossed in a spicy marinara sauce and topped with parmesan cheese.

Ravioli filled with a blend of three cheeses, tossed in a creamy meat ragu sauce, topped with parmesan and mozzarella.

Penne pasta with sun-dried tomatoes tossed into our homemade pesto sauce.

Cheese tortellini tossed with fresh peas, ham and mushrooms, sautéed in a light and creamy rose sauce.

Breaded and golden fried chicken breast topped with tomato sauce and Mozzarella cheese, then baked to perfection.

Gulf shrimp sautéed with garlic, tossed in our homemade marinara sauce served over linguini pasta.

Sautéed chicken breast and fresh mushrooms sautéed in a sweet Marsala wine reduction served over capellini pasta.

Gulf shrimp seared with a white wine. garlic and lemon sauce tossed with linguini pasta.

Gulf shrimp and broccoli sautéed in a creamy parmesan alfredo sauce served over fettucini pasta.

Sliced chicken breast sauteed with fresh spinach. Mushrooms, broccoli, and tomatoes, tossed in our creamy alfredo sauce and topped with a sprinkle of parmesan cheese.

Penne pasta tossed with chopped shrimp, calamari and crab meat in a creamy rose sauce topped with parmesan cheese.

Gulf shrimp and calamari sautéed with your choice of marinara or alfredo cream sauce, topped with crab meat and parmesan cheese.

Fresh filet of salmon, sautéed with mushrooms and roasted red peppers in a white wine garlic-lemon sauce with capellini, topped with jumbo lump crab meat.

Our signature dessert. Regular or chocolate shell with chocolate chips drizzled with chocolate syrup.

Light mascarpone cream on a coffee and rum soaked sponge cake. We wouldn't complete it.