Mangia E Bevi Ristorante Italiano
8927-J Fingerboard Rd, Frederick, MD 21704
Currently ClosedFull HoursNo MinimumPickup (15 - 30 min)Are you the owner?We're all about supporting local pizzerias - even those who are not Slice partners.
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Menu
pizza-a-modo-mio
Pizza A Modo Mio
Pizza my way. Create your own thin crust pizza. Piccola 10" / media 14".
Cheese Pizza$8.00 +
Classic cheese or create your own pizza.
artisan-pizza
Artisan Pizza
Artisan pizza sold as is - no substitutions and no half and half pies. Half and half may be ordered when choosing your own toppings (pizza my way).
White Pizza$9.50 +
A spectacular blend of ricotta, mozzarella and parmigiano cheese.
Mangia e Bevi Pizza$14.00 +
Homemade ground sausage, pepperoni, mushrooms, and onions.
Quattro Carne Pizza$14.00 +
Homemade ground sausage, pepperoni, ground beef and ham.
Mangia Supreme Pizza$16.00 +
Pepperoni, homemade ground sausage, mushrooms, onions, ham, red & green sweet peppers, black olives.
Shrimp Scampi Pizza$16.00 +
Sautéed shrimp, arugula and Parmigiano cheese.
Prosciutto Pizza$16.00 +
Imported prosciutto di parma and mushroom on classic cheese pizza.
Vegetarian Pizza$14.00 +
Red & green sweet peppers, mushrooms, onions and black olives.
antipasti-caldi
Antipasti Caldi
Hot Appetizers.
Eggplant Rollatini$9.99
Eggplant slices rolled up in ricotta cheese, baked in marinara sauce.
Mussels Marechiara$11.99
Steamed mussels in spicy marinara sauce, served with toasted Italian bread.
Peperone Ripieno$9.99
Bell pepper stuffed with meat, mozzarella, and peas, served with homemade tomato sauce.
Garlic Bread$5.99
Italian bread smothered with garlic butter and topped with melted mozzarella cheese served with marinara sauce for dipping.
Bada Bing Shrimp$11.99
Tender, crispy shrimp tossed in a creamy spicy sauce.
Porcini Riceballs$9.99
Crispy Italian rice croquettes filled with porcini mushroom and Parmigiano cheese.
Calamari Fritti$11.99
Lightly fried, tender and crisp baby squid, served with our own spicy marinara sauce.
antipasti-freddi
Antipasti Freddi
Cold Appetizers.
Shrimp Cocktail$12.99
Jumbo prawns served with cocktail sauce.
Antipasto Italiano$11.99
Imported prosciutto di parma, fresh mozzarella, cerignola olives and marinated roasted peppers.
Bruschetta Tre Colori$5.99
Toasted Italian bread with diced tomatoes, garlic, arugola, and shaved aged ricotta salata.
Crabmeat Salad$16.99
Jumbo lump crabmeat salad with jumbo shrimp, hearts of palm, cherry tomatoes and asparagus in a lemon vinaigrette dressing.
Fresh Mozzarella Caprese$10.99
Fresh mozzarella and tomato slices topped with fresh basil.
zuppe
Zuppe
Soups.
Minestrone Soup$7.00
Classic Italian homemade vegetable soup.
Pasta e Fagioli$7.00
Authentic Italian homemade white bean soup with pasta.
Straciatella Soup$7.00
Homemade chicken broth with strands of eggs, spinach and Parmigiano cheese.
contorni
Contorni
Side dishes.
Tre Colori$7.50 +
Arugula, endive, radicchio, and shavings of Parmigiano cheese with extra virgin olive oil and balsamic vinaigrette.
Francescana$7.50 +
Mesclun, red beets, fresh corn, carrots, tomatoes and shaved aged ricotta salata with red wine vinaigrette dressing.
Garden Salad$5.00 +
Romaine lettuce, cherry tomatoes, red onion, cucumber, carrots and black olives with Italian dressing.
Spinaci$7.50 +
Baby spinach salad with crispy bacon, fresh champignon mushrooms, cherry tomatoes, and lemon vinaigrette dressing.
Gorgonzola Salad$7.50 +
Mixed field greens tossed with red onion, carrots, tomatoes, shaved gorgonzola and sliced almonds in a sweet honey raspberry vinaigrette dressing.
Cesare Salad$5.00 +
Caesar's salad with romaine lettuce, croutons, Parmigiano cheese and caesar dressing.
pasta
Pasta
Penne Mangia e Bevi$16.99
Penne pasta with bacon, smoked mozzarella cheese, radicchio and light cognac cream sauce.
Fettuccine Mare e Monte$21.99
Fresh homemade fettuccine pasta with grilled vegetables, shrimp, crabmeat, Belgian endive, arugula, and cherry tomatoes.
Rigatoni Con Salsiccia$15.99
Rigatoni pasta with homemade Italian sausage, mushrooms and sun dried tomatoes in cream sauce.
Ravioli al Formaggio$15.49
Cheese ravioli with tomato and cream sauce.
Ravioli al Pistacchio$16.99
Ravioli filled with porcini mushroom, topped with pistachio and saffron cream sauce.
Penne alla Vodka$15.49
Penne pasta in a delicate vodka sauce made with fresh tomatoes and light cream sauce.
Spaghetti della Nonna$14.99
Spaghetti with meatballs served with homemade tomato sauce.
Spaghetti Carbonara$14.99
Spaghetti tossed with pancetta, Parmigiano cheese, and eggs.
Tortellini Pasticciata$15.99
Cheese tortellini with homemade bolognese meat sauce and cream.
Trenette Bolognese$15.99
Homemade trenette noodles with bolognese meat sauce.
Linguine al Pesto$15.49
Linguini pasta with traditional basil pesto sauce.
Linguine with Clams$19.99
Linguini pasta with manila clams on the shell in a light wine sauce.
Fettuccine Alfredo$15.49
Fresh homemade fettuccine pasta tossed in a homemade creamy alfredo sauce.
Rigatoni alla Siciliana$15.49
Rigatoni pasta with diced eggplants, tomato sauce and shaved aged ricotta salata.
pollo
Pollo
Chicken entrées.
Chicken Marsala$19.99
Chicken breast sautéed with fresh mushrooms and imported marsala wine sauce from Sicily.
Chicken Asiatico$19.99
Chicken breast sautéed with zucchini, champignon mushrooms, pignoli nuts, and Madeira wine sauce.
Chicken Saltimbocca$19.99
Chicken breast sautéed in a delicate white wine sauce with melted provolone cheese and prosciutto served with spinach.
Chicken al Limone$19.99
Chicken breast, artichoke hearts and capers sautéed in a delicate lemon and white wine sauce.
Chicken Contadino$19.99
Sautéed chicken breast with homemade sausage, roast peppers, mushrooms and fresh tomatoes.
carne
Carne
Meat entrées.
Veal Saltimbocca$23.99
Tender medallions of veal sautéed in a delicate white wine sauce with melted provolone cheese and prosciutto served with spinach.
Rib Eye Steak alla Griglia$32.99
12 oz. grilled Angus beef rib eye steak served with vegetables and roasted potatoes.
Veal Piccata$23.99
Veal sautéed in a delicate lemon and white wine sauce and capers served with vegetables and roasted potatoes.
Veal Marsala$23.99
Veal sautéed with mushrooms and imported marsala wine served with vegetables and roasted potatoes.
Filet Mignon al Marsala$34.99
8 oz. Angus beef filet mignon with mushrooms and marsala wine imported from Sicily served with roasted potatoes and vegetables.
Rack of Lamb alla Brace$32.99
Grilled Australian rack of lamb served with vegetables and roasted potatoes.
pesce
Pesce
Seafood entrées.
Mediterranean Rockfish$24.99
Pan seared seasoned rockfish with cherry tomatoes, black olives, and capers, served with roasted potatoes.
Shrimp Fra Diavolo$24.99
Jumbo shrimp sautéed in our spicy Diavolo tomato sauce served on a bed of linguine.
Salmon Con Carciofi$24.99
Fresh salmon sautéed with artichokes, tomatoes, white wine, and shrimp sauce, served with roasted potatoes.
Orange Roughy$24.99
Orange roughy fish fillet with tomato cream sauce, topped with a lump of crab meat, served with roasted potatoes and vegetables.
Ciambotto del Pescatore$24.99
Savory seafood mixture of shrimp, clams, mussels and salmon sautéed in garlic, white wine and tomato sauce, served on a bed of linguine.
Ahi Tuna Steak$23.99
Sliced sesame-crusted ahi tuna with blood orange balsamic reduction, served with grilled vegetables.
baked-specialties
Baked Specialties
All Parmigiana served with spaghetti.
Cannelloni di Carne e Spinaci$15.99
Baked cannelloni pasta filled with ground veal, spinach, and cheese, topped with béchamel sauce.
Veal Parmigiana$23.99
Breaded veal cutlets topped with homemade tomato sauce and melted mozzarella.
Shrimp Parmigiana$23.99
Jumbo shrimp layered with mozzarella, Parmigiano cheese, basil, and tomato sauce.
Lasagna Bolognese$15.99
Fresh homemade lasagna pasta layered with ragú bolognese sauce and béchamel sauce.
Gnocchi alla Sorrentina$15.99
Potato dumplings baked with light tomato cream sauce and melted mozzarella.
Chicken Parmigiana$19.99
Breaded chicken breast topped with tomato sauce and melted mozzarella.
Eggplant Parmigiana$19.99
Thinly sliced and lightly battered eggplant layered with mozzarella, Parmigiano cheese, basil, and tomato sauce.
FAQ
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