Al Pacino Cafe

Parmesan, mozzarella, ricotta, and provolone cheeses. sprinkled with garlic.

Tomato sauce and mozzarella cheese.

Olive oil, light tomato sauce, chopped fresh tomatoes, chopped garlic, fresh mozzarella, and fresh basil.

Roasted eggplant with roasted red peppers, mushrooms, pesto sauce, and mozzarella and feta cheese.

Marinated grilled eggplant, roasted red peppers, garlic, tomato sauce, sundried tomatoes, and mozzarella cheese.

Tomato sauce, mozzarella cheese, and fresh mushrooms.

Fresh spinach, garlic tomato sauce, ricotta, mozzarella, and parmesan cheese.

Spinach, artichoke hearts, broccoli, mushrooms, garlic tomato sauce, and mozzarella cheese.

Falafel, tomato sauce, fresh tomatoes, mozzarella, and feta cheese. Served with tahini sauce on the side.

Sauteed vegetables (squash, onions, mushrooms, green and red peppers, and sundried tomatoes), tomato sauce and mozzarella cheese.

Marinated grilled lamb, butter garlic sauce, black olives, roasted red peppers, feta, and mozzarella cheeses. Served with tomato cumin sauce on the side.

Chicken teriyaki, pineapples, tomato sauce, and mozzarella cheese.

Curried chicken breast, curry sauce, zucchini, and mozzarella cheese. served with mango chutney on the side.

Garlic tomato pesto sauce, fresh tomato, goat cheese, mozzarella cheese, green peppers, and chicken.

Grilled chicken and French fries, fresh tomatoes, mozzarella, and feta cheese. Tahini sauce on the side.

Strips of chicken breast, fresh spinach, mozzarella cheese, tomato sauce, red onions, and garlic.

Chicken tenders sauteed in buffalo wing sauce and drizzled with blue cheese, tomato sauce, and mozzarella cheese.

Ground beef spiced with taco seasoning, tomato sauce, mozzarella, and cheddar cheese. Sour cream on the side.

Pepperoni, tomato sauce, and mozzarella cheese.

BBQ chicken, red onions, tomato sauce, and mozzarella cheese.

Ground beef, red onions, tomato sauce, and mozzarella cheese.

Tomato sauce, fresh spinach, roasted red peppers, Cajun chicken, garlic, fresh mozzarella, and parmesan cheese.

Buttered garlic, tomato sauce, potatoes, mozzarella and cheddar cheeses, red onion, and chicken.

Thinly sliced sirloin steak sautéed with mushrooms, green peppers, onions, tomatoes, and mozzarella cheese.

Greek gyro sauce, mozzarella cheese, lettuce, onions, fresh tomatoes, and grilled gyro meat.

Shrimp, tomato sauce, mozzarella cheese, and garlic.

Shrimp and crabmeat with garlic, tomato sauce, and mozzarella cheese. Sprinkled with Old Bay.

Buttered garlic sauce, shrimp, spinach, fresh tomato, and mozzarella and feta cheese.

Grilled portabella mushrooms, shrimp, chicken, tomato sauce, garlic, and mozzarella cheese.

Baked eggplant grounded with tahina, spices, olive oil, and garlic. Served with pita bread.

A blend of garbanzo beans, tahina, garlic and lemon juice, topped with olive oil. Served with pita bread.

Whole full beans cooked with olive oil, garlic, and lemon. Served with pita bread.

Fried and served with Egyptian tomato sauce and pita bread.

A traditional blend of ground flava beans, parsley, garlic, and Middle Eastern herbs, shaped into patties and deep fried. Served with feta cheese, tahina sauce, and pita bread.

Stuffed rice, minced onions, and garlic, flavored with lemon juice, parsley, dill and cilantro.

A lively combination of falafel, hummus, Babaganush, stuffed grape leaves, tomato feta cheese, tahina, and house salad. Served with pita bread.

Hot, teriyaki, BBQ or plain.

Diced cucumber, shredded carrots, tomatoes, and lettuce.

Mixed greens, tomatoes and feta cheese topped with sauteed mixed vegetables.

Romaine lettuce, Parmesan cheese and croutons.

Roasted eggplant, artichoke hearts, sun-dried tomatoes, shredded carrots, mushrooms, feta cheese and green onions on Romaine lettuce.

Romaine lettuce, red onions, cucumbers, tomatoes, black olives, green peppers, and feta cheese.

Sliced falafel patties on a house salad with black olives and feta cheese, tahini sauce on the side.

House salad topped with sliced grilled lamb, chicken or gyro meat, black olives, and feta cheese. Tahini sauce on the side.

Shrimp and crab meat sauteed in lemon garlic sauce, with sun-dried tomatoes and mandarin oranges on a bed of mixed greens.

House salad, tomatoes, feta cheese topped with sauteed vegetables.

Mushrooms, sun-dried tomatoes, red peppers, onions, broccoli, garlic, parsley, and mozzarella cheese.

Grilled eggplant with slivered green onions, fresh tomatoes, sweet red and green bell peppers, jalapeno peppers, ricotta, and mozzarella cheese.

Shrimp, scallops, roasted red and green peppers, pesto sauce, sun-dried tomato, garlic, and mozzarella cheese.

Chicken, spinach, onion, garlic, ricotta and mozzarella cheeses.

Ground beef, pepperoni, onion, green pepper, mushrooms, tomato sauce, and mozzarella cheese.

Falafel, roasted eggplant,! fresh tomato, hummus, onions, jalapeno peppers, and feta cheese.

Chicken breast with mozzarella cheese, cooked with red onions and garlic.

Marinated chicken breast cooked with red onions and garlic.

Chicken breast and shrimp sauteed with red onions, green peppers, and old bay seasoning.

Marinated chicken breast cooked with red onions, garlic, and honey teriyaki sauce.

Falafel, fresh tomatoes and tahini sauce. Feta cheese on the side.

Falafel, fresh tomatoes and tahini sauce. Feta cheese on the side.

Served with your choice of cheese and toppings.

Sliced lamb sauteed with red and green peppers, onions and fresh tomatoes.

Sliced lamb sauteed with red and green peppers, onions and fresh tomatoes.

Sliced beef with onions, tomatoes, lettuce and tzatziki sauce.

Grilled slices of sirloin steak sauteed with mushrooms, onions, and green peppers. Various cheeses and toppings Available.

Grilled eggplant sauteed with artichoke hearts, scallions, red peppers, and fresh tomatoes. Topped with feta cheese and served with tahini sauce on the side.

Mixed vegetables sauteed in olive oil and garlic then topped with feta cheese. Served with tahini sauce on the side.

Grilled eggplant sauteed with red onion and fresh tomato. Topped with mozzarella cheese.

Grilled portabella mushrooms sauteed with olive oil, garlic, red peppers, onions, and fresh tomatoes. Topped with mozzarella cheese.

Chicken, mushrooms, pesto sauce, and mozzarella cheese.

Seasoned ground beef mixed with parsley, grilled and cooked with onions and fresh tomatoes.

Grilled chicken sauteed in curry sauce with red onions. Mango chutney on the side.

Grilled Shrimp sauteed in curry sauce with red onions. Mango chutney on the side.

Grilled chicken, hummus, tomato, lettuce, and onions.

Grilled portabella mushrooms sauteed with olive oil, garlic, red peppers, onions, and fresh tomatoes. Topped with mozzarella cheese.

Broccoli, sun-dried tomatoes, garlic and marinara sauce over linguini.

A mild garlic-Parmesan sauce with linguini, sun-dried tomatoes, and mushrooms.

A mild garlic-Parmesan sauce with linguini, sun-dried tomatoes, and mushrooms.

Grilled portabella mushrooms and chicken breast tossed with linguini and tomato sauce.

Zucchini, roasted red peppers, mushrooms, broccoli, tomatoes, peas and carrots sauteed in a garlic olive oil sauce over linguini.

Zucchini, roasted red peppers, mushrooms, broccoli, tomatoes, peas and carrots sauteed in a garlic olive oil sauce over linguini.

Linguini tossed in a creamy curry sauce with broccoli and sun-dried tomatoes.

Linguini tossed in a creamy curry sauce with broccoli and sun-dried tomatoes.

Shrimp, crab, zucchini, broccoli and cherry tomatoes sautéed in garlic olive oil sauce and served with linguini.

Eggplant, chicken, lightly breaded then sauteed. Served over linguini with tomato sauce then topped with mozzarella cheese.

Eggplant, veal, lightly breaded then sauteed. Served over linguini with tomato sauce then topped with mozzarella cheese.

Crabmeat and shrimp with green peppers and a creamy Old Bay sauce with linguini.

Provolone, mozzarella, ricotta and Parmesan cheeses with a creamy garlic sauce.

Provolone, mozzarella, ricotta and parmesan cheeses with a creamy garlic sauce.

Grilled and served with sautéed vegetables, rice, and a house salad.

A blend of brown lentils, rice, and macaroni. Topped with caramelized onions, chickpeas and tangy tomato sauce.

A blend of brown lentils, rice, and macaroni. Topped with caramelized onions, chickpeas and tangy tomato sauce.

A blend of brown lentils, rice, and macaroni. Topped with caramelized onions, chickpeas and tangy tomato sauce.

Fresh spinach sauteed with garlic and chick peas in olive oil, mixed with tomato sauce, caramelized onions and seasoned lamb. Served over rice.

Chicken or lamb marinated in herbs then sauteed in a tangy Egyptian sauce. Served with rice or pita bread, salad, and tahini sauce.

Egyptian chicken or lamb stew made with potatoes, zucchini, onions, and fresh tomatoes. served with pearl couscous.

Marinated then grilled with tomatoes, onions, mushrooms and green peppers. served with rice, House salad, and tahini sauce.

Marinated then grilled with tomatoes, onions, mushrooms and green peppers. served with rice, House salad, and tahini sauce.

Seasoned ground beef mixed with parsley and chopped onions then grilled.

Marinated then grilled with tomatoes, onions, mushrooms and green peppers. Served with rice, House salad and tahini sauce.

Marinated then grilled with tomatoes, onions, mushrooms and green peppers. Served with rice, House salad, and tahini sauce.

Marinated then grilled with tomatoes, onions, mushrooms and green peppers. Served with rice, House salad, and tahini sauce.

Salmon, shrimp, and crab: Marinated then grilled with tomatoes, onions, mushrooms and green peppers. Served with rice, House salad, and tahini sauce.

Couscous with vegetables, topped with chicken or lamb shwarma.

Tilapia broiled with onions, tomatoes, and potatoes in a light tomato sauce. Served over rice with salad.

Marinated then pan fried. Served with rice and salad.

Classic Egyptian comfort food. Rigatoni pasta layered with tomato meat sauce then topped with béchamel sauce. Sprinkled with parmesan cheese and baked until golden. Served with a salad.

Diced fresh tomatoes, cucumber, green peppers, and parsley. Dressed with lemony olive oil, salt & pepper.

Diced cucumber, green onions, fresh tomatoes, Romaine lettuce, and bulgur wheat. Dressed with lemony olive oil, salt & pepper.

Buttered phyllo pastry layered with chopped nuts, baked golden brown and topped with Egyptian syrup.

A uniquely shaped chocolate cake with French vanilla buttercream.

Topped with walnuts and cinnamon.

Decaffeinated and flavored available.