Our most popular menu item. choice of two BBQ Proteins and two Sides!
Cheese Pizza $9.99 +
Classic cheese or create your own pizza.
Pork Ribs Combo $15.00 +
You gotta try what Tim Carman, food critic for The Washington Post is raving about! 5 Dry Rubbed Pork Ribs, Smoked in our JR Smoke Tender wood-fueled Oven. 5 Pieces come with 1 side, 1- pieces with 2 sides.
Our most popular menu item. choice of two BBQ Proteins and two Sides!
Sampler Platter Combo $21.99
Deeply satisfies two big eaters. Choose two or three meats (12 oz of BBQ goodness) and two 8 oz. sides. Yum.
Pit Master Special $26.99
"Da Feast de la Resistance." A full pound of BBQ and 3 eight-ounce sides. Easily serves 3 large eaters, but why share when it says, "Pit Master Special 4 Two"?
Got a family of 5 & need a Feast? We've got you covered: 1/2 lb. Brisket, 1/2 lb. Pulled Pork, 5 Bones Pork Ribs, 1/2 Pound Pulled Chicken & 5 sides. Dinner Done. Now back to Netflix.
Why Did the Chicken Cross Seminary Road $14.00
1/2 Pound Chicken Dry-rubbed, wood-smoked to perfection & pulled with 2 sides.
Pork Ribs Combo $15.00 +
You gotta try what Tim Carman, food critic for The Washington Post is raving about! 5 Dry Rubbed Pork Ribs, Smoked in our JR Smoke Tender wood-fueled Oven. 5 Pieces come with 1 side, 1- pieces with 2 sides.
Our incredible 5 cheese mac and cheese made famous on our "Mac Attack" branded food truck. "Family" size doesn't mean you need a family to order it. Go on, no one within 6 feet will say anything.
Family Feast Chili Beans $13.00 +
Family Feast Super Greens $13.00 +
Our Vegan braised Kale Super Greens seasoned w/our delicious "Pucker" Carolina Style Vinegar BBQ Sauce (Glutton Free). Healthy never tasted this good.
Family Feast Coleslaw $13.00 +
Finely-shredded raw cabbage & dressing. A hit at both the picnic table and the dining room table.
3 full pounds of our "Truly Divine" (cover of City Paper Mag) chopped Brisket. Conveniently Packaged so you can heat & feast tonight and tomorrow!
Chopped Brisket $20.00 +
3 full pounds of our "Truly Divine" (cover of City Paper Mag) chopped Brisket. Conveniently Packaged so you can heat & feast tonight and tomorrow!
Pulled Pork $16.00 +
3 full pounds of our "Truly Divine" (cover of City Paper Mag) Pulled Pork. Conveniently Packaged so you can heat & feast tonight and tomorrow!
Pulled Chicken $15.00 +
3 full pounds of our "Truly Divine" (cover of City Paper Mag) Smoked Pulled Chicken. Conveniently Packaged so you can heat & feast tonight and tomorrow!
Pork Ribs $25.99
Washington Post Food Critic Tim Carman's choice selection. Our own dry-rubbed pork ribs slow-cooked to perfection in our Food-Fired J&R Smoke Tender 350 Smoker. What more need we say?
Smoked Sausage $14.00
What happens when you take the 1/2 clouds of smoke that Ben's Chili Bowl serves and fully smoke them? You get the best-smoked sausage on the planet. My meatpacker supplies Ben's and we get the raw version and smoke them ourselves in our J&R Smoke Tender 350 Wood-Fired Oven. Yum!