Margherita Pizza
Roma tomato, fresh mozzarella, and basil.
$15.95
Bianco con Pollo e Pesto Pizza
Grilled chicken, mozzarella, provolone topped w/ pesto.
$16.95
Prosciutto con Arugula
Prosciutto, arugula, and our blend of mozzarella and provolone.
$16.95
Polpeto di carne Pizza
Our home made meatballs, ricotta, mozzarella and provolone cheese.
$15.95
Verdure alla Griglia Pizza
A medley of grilled vegetables, basil & our house blend of cheese.
$15.95
Hawaiiana Pizza
Ham, pineapple and our blend of cheese.
$14.95
Calabrese Pizza
House-made sausage, peppers, onions and our blend of cheese.
$16.95
Aragosta Pizza
Fresh Maine lobster with Roma tomato and our blend of cheese.
$18.95
Traditional Pizza
$12.95
Tuscan Garlic Bread
Baked daily with olive oil and roasted garlic.
$5.50
Vegetable Mediterranean Stack
Wilted spinach, grilled eggplant, portabella, roasted peppers, fresh mozzarella, grilled zucchini, basil.
$10.75
Grilled Flat Bread
Chef's daily preparation.
$9.50
Shrimp Cocktail
3 colossal shrimp with our spicy cocktail sauce.
$1.00
Bruschetta
Plum tomato, basil, asiago cheese.
$7.50
Shrimp Scampi
3 colossal shrimp sautéed with garlic and white wine butter over grilled tuscan bread.
$13.00
Pan Roasted Maine Mussels
Marinara or garlic white wine butter.
$11.00
Antipasto for Two
Grilled vegetables, prosciutto, salami, provolone, artichokes and fresh mozzarella.
$16.00
Homemade Maine Crab Cake
Lemon caper chive aioli and fennel slaw.
$10.50
Minestrone Soup
Made from scratch, the old fashioned way.
$6.00
Oysters Rockefeller
5 jumbo oysters, creamed spinach, pernod, breadcrumbs.
$12.50
Clams Casino
Maine mahogany clams baked with our herb stuffing.
$9.50
Caesar Salad
Romaine tossed with our homemade dressing, anchovies, asiago crisp and herbed croutons.
$9.00
Spinach Salad
Baby spinach, pancetta, candied walnuts, gorgonzola and apples tossed in our vinaigrette.
$9.00
Caprese Salad
Vine ripened tomatoes, buffalo mozzarella, basil.
$9.00
House Salad
Choice of homemade salad dressing.
$7.00
Wedge Salad
Iceberg wedge topped with our homemade gorgonzola pancetta dressing.
$8.50
Arugula Salad
Baby arugula tossed with toasted walnuts, roasted red peppers and lemon vinaigrette.
$9.50
Eggplant Parmigiana
Thin slices of breaded eggplant baked in mozzarella & parmesan cheeses and a touch of olive oil, to give a crispy edge.
$20.50
Grilled Zucchini
Char-grilled zucchini brushed with olive oil topped with mozzarella cheese & sundried tomatoes served with pasta.
$20.00
Penne & Sausage Calabrese
Homemade sausages sauteed with peppers, onions, pesto, & fresh mozzarella in marinara.
$21.00
Penne Bolognese
Penne pasta tossed with our chef's classic bolognese sauce.
$22.00
Pasta Primavera
Fresh vegetables sauteed in garlic, pine nuts, herbs and tossed with pasta.
$20.50
Homemade Baked Cannelloni
Ground veal, spinach rolled in fresh pasta sheets.
$21.00
Linguini with Butter & Parmesean
$17.00
Homemade Baked Manicotti
Fresh pasta sheets & filling of ricotta, eggs, mozzerella & parmesan.
$21.00
Linguini with Homemade Tomato Sauce
$18.00
Homemade Baked Lasagna
Layers of fresh pasta sheets, ricotta, bolognese, bechamel, tomato sauce.
$22.00
Linguini with Homemade Meatballs
$19.50
Shrimp & Scallop Scampi
Jumbo shrimp, sea scallops sauteed in lemon butter and white wine served over Cappellini.
$28.00
Roberto's Cioppino
Maine lobster meat, shrimp, scallops, mussels, clams, fish, in marinara broth over linguini.
$33.00
Seafood Risotto
Jumbo shrimps, fresh sea scallops, fresh lobster meat, served in our classic risotto.
$30.00
Seafood Diavolo
Fresh lobster meat, scallops and jumbo shrimp in a spicy marinara served over linguini.
$30.00
Grilled Sausage
Homemade sausages (hot or sweet) char-grilled with peppers and onions over linguini with tomato sauce.
$21.00
Chicken Marsala
Boneless breast of chicken sauteed mushrooms in a light marsala wine sauce.
$23.00
Chicken Parmigiana
Boneless breaded breast of chicken topped with mozzarella cheese served with pasta.
$21.00
Chicken Picatta
Boneless chicken breast finished with a lemon caper butter served over linguini.
$23.00
Chicken Rollatini
Boneless breast stuffed with ricotta, roasted pepper, spinach baked crispy served over linguini and roasted red pepper cream sauce.
$24.00
Veal Picatta
Scallopini of veal finished with a lemon caper parsley butter over linguini.
$24.00
Veal Parmigiana
Breaded veal cutlet topped with mozzarella cheese served with pasta. 16oz grilled chops, over wilted spinach, with potatoes or pasta.
$24.00
Osso Bucco
Veal shank slow roasted served over our chef's award-winning risotto milanese.
$28.00
Veal Marsala Scaloppini
Veal sauteed with mushroons and marsala, served with pasta.
$24.00