Tomato sauce, mozzarella cheese.
Tomato sauce, mozzarella cheese, Italian baked ham, mushrooms, artichoke, and kalamata olives.
Tomato sauce mozzarella cheese and pepperoni.
Sausage & Rapini Pizza
Tomato sauce, organic Italian sausage, spiced rapini, mozzarella.
Smoked mozzarella, shiitake mushrooms, with organic truffle oil.
Mixed Mushrooms Pizza
Tomato sauce mozzarella cheese with a mix of cremini shiitake and white oyster.
Tomato sauce, fresh mozzarella, basil.
A traditional staple in Abruzzo Cuisine, Arrosticini is a very simple small cut of lamb on a skewer, seasoned with only kosher salt.
Prepared in-house, breaded and lightly fried, served with homemade cocktail sauce.
Assorted italian meats and cheese with handmade crackers.
Handcut truffle fries topped with parmigiana and truffle oil.
Four stuffed risotto balls, beef, chicken, cheese, peas.
Small Plates & Sides
Bread, topped with garlic, herb seasoning, baked to perfection.
Side of Arugula Salad
Arugula, prosciutto, tomatoes, topped with romano cheese, balsamic vinaigrette.
Organic, grass fed hand rolled beef meatballs (contains gluten).
Side of Gorgonzola Salad
Asparagus, tomato, kalamata olives, carrots, mushrooms, artichoke, red onion, cherries, and gorgonzola cheese topped with homemade raspberry vinaigrette.
Side of Garden Salad
Spring mix, asparagus, kalamata olives, carrots, mushrooms, artichoke, red onions, served with housemade italian dressing.
Alfredo Fettuccine Side
House made alfredo with romano cheese.
Italian vegetable soup made with tomato broth and pasta.
Soup of the Day
Arugula prosciutto tomatoes topped with romano cheese and our balsamic vinaigrette.
Spring mix asparagus kalamata olives carrots mushrooms artichoke, and red onions.
Assorted italian cured meats and a mix of cheeses with green olives and giardiniera on a bed of spring mix topped with olive oil and balsamic vinaigrette.
Asparagus tomato kalamata olives carrots mushrooms artichoke red onions dried cherries and gorgonzola cheese topped with our raspberry vinaigrette.
Fresh Farm Burger
Organic grass fed beef, tomato king trumpet mushroom, smoked mozzarella shallots and house made aioli.
Prosciutto arugula fresh mozzarella and tomato.
Breaded Chicken Panini
Organic chicken breast fried with aioli arugula and tomato.
Italian Meatball Sub
Organic beef meatballs marinara sauce mozzarella.
Slow roasted natural pork shoulder rolled in italian herbs with rapini.
Gnocchi Al Berro e Salvia -Butter Sage Gnocchi
Silvio's hand rolled potato gnocchi, tossed in a butter sage sauce.
Spaghetti marinara grass fed organic meatballs, topped with romano cheese.
Carbonara traditionally prepared with pancetta black pepper egg and romano.
Handmade wheat ravioli with walnuts, king trumpet mushrooms, goat cheese.
House made fettuccine tossed in asiago cream sauce, mushrooms and ham.
Organic chicken cutlets encrusted in our house seasoned bread crumbs. Served with our house made spaghetti and marinara sauce.
Ravioli Di Carne - Beef Ravioli
Egg pasta ravioli filled with grass fed natural beef.
Lasagna di Carne – Meat Lasagna
With garlic bread.
Half Sandwich, Soup & Salad Lunch Special
Sandwich options: breaded chicken panini, porchetta panini, prosciutto panini, soup options: minestrone soup and soup of the day. House salad.
6" Cheese Pizza & Salad Lunch Special
Cheese sauce and one topping, house salad.