Taproot Cider House

300 E Front St #104, Traverse City, MI 49684

Open NowFull HoursNo Minimumfree Delivery (30 - 45 min)Are you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Taproot Cider House a call to order. We hear their food's delish.

Housemade and fresh from start to finish on a 10" hand-tossed dough topped with artisan cheese blend & baked in our wood stone oven housemade gluten-free crust.
Spicy Apple Pizza$13.00
Organic apples, jalapeno, red onion and mozzarella.
Wild Mushroom Pizza$14.00
Wild mushroom sauce, local mushrooms, kale, kalamata olives, bacon.
Harvest Pizza$15.00
Butternut squash sauce, maple-glazed Brussels sprouts, apple, bacon, mozzarella and chevre.
Pesto Chicken Pizza$14.00
Cider-braised chicken, housemade fresh basil pesto and gorgonzola.
The Butcher Pizza$14.00
Housemade Italian sausage, organic peppers and red onion.
Cider House Fondue$14.00
Grilled local sausage and organic apples, served with rustic bread.
Grilled Polenta Fries$9.00
Housemade tomato-basil marmalade and micro salad.
Peas & Carrots$8.00
Sugar snap peas and baby carrots fire roasted lightly tossed and seasoned served with spicy Thai peanut sauce.
Hummus Bowl$7.50
Organic traditional hummus served with vegetable crudites and toast points.
Fresh Guacamole$7.50
Made to order with fresh avocado, cilantro, roasted tomatillo salsa, and lime, served with blue corn tortilla chips.
Soup Du Jour$4.00 +
Baked French Onion$8.00
Grilled Apple & Kale Salad$13.00
Organic apples, baby kale, candied walnuts, quinoa, chevre, scallions, cider house vinaigrette.
Avocado Salad$12.00
Organic mixed greens, avocado, garden peas, pepitas, micro greens with shaved parmesan and avocado green goddess dressing.
Layered Beet$12.00
Roasted MI beets layered with herbed chevre on a bed of organic spinach with golden raisins, caramelized onion, sunflower seeds, cider syrup and apple thyme vinaigrette.
Side Garden$6.00
Organic & local mixed greens topped with cucumbers & croutons. Served with apple thyme vinaigrette.
Served with great lakes potato chips and pickle.
Cidder House Burger$13.00
Grass-fed beef cooked medium, topped with house pickle relish, tomato-basil marmalade, dijonnaise and bibb lettuce.
Black Bean Burger$11.50
Housemade patties topped with avocado and Michigan cheddar. Served on a warm bun with bibb lettuce, organic tomato and chipotle mayo.
Phat Gregory$12.00
Local cider-braised pulled pork smothered in housemade cherry BBQ sauce & topped with organic cabbage slaw.
Taproot Grilled Cheese$11.50
Local smoked bacon, gourmet cheese, organic apricot preserves and sliced organic apples.
Vegan Grilled Cheese$11.00
Avocado, roasted bell peppers, sunflower seeds, basil aioli, vegan cheese.
House Royale$12.00
Organic pulled chicken with local crispy bacon and cheddar, vine ripe tomatoes, bibb lettuce and chipotle mayo on a warm bun.
Banh Mi$133.00
Cider-braised pork, pickled vegetables, apples, cucumber and cilantro with spicy mayo on a grilled baguette.
Sauteed Brussels Sprouts$9.00
With apple, bacon, pickled mustard seeds, cider vinaigrette.
Roasted Sweet Potato Wedges$8.00
With MI dried cherries, local chives and house lemon sumac dressing.
House Baked Fries$5.00
Hand cut MI baked potatoes.
Local Pork$5.50
Tomatillo and apple salsa, cheddar, onion and cilantro.
Lake Michigan Whitefish$6.00
Guajillo chile marinade, cabbage slaw, pickled red onion, cilantro, chipotle mayo.
Organic Chicken$5.00
Chipotle marinade, shredded lettuce, tomato, cheddar, green goddess sauce.
Roasted squash and bell pepper guajillo marinade, pickled red onion, pepitas and chevre.
Grilled Organic Chicken$18.00
Roasted curried squash, chickpeas and sauteed spinach, garnished with microgreens.
Raduno Pappardelle Pasta$18.00
Tossed with local cider-braised beef brisket, garnished with parmesan and micro greens, served with housemade garlic bread.
Grilled Local Hanger Steak$21.00
Drizzled with chimichurri sauce, served with cider-glazed parsnips and grilled lemon.
Spaghetti Squash Pesto$17.00
Grilled tomato and onion roasted red peppers, kalamata olives and toasted pine nuts with fresh basil.
Loaded Mac & Cheese$14.00
Housemade mornay, macaroni noodles and bacon, topped with melted mozzarella, roasted jalapeno and apples.
12 years and under.
Kid's Burger$7.00
Served with apple slices and chips.
Kid's Buttered Noodles$6.00
Served with apple slices.
Kid's Cheese Pizza$6.00
Served with apple slices.
Kid's Mackey Cheese$6.00
Served with apple slices.
Kid's Apple & Peanut Butter$6.00
Kid's Grilled Cheese$6.00
Served with apple slices.
Prepared by executive baked Chris Stefanciw.
Chocolate Ganache Cake$6.00
Made with organic fair trade chocolate and topped with raspberry coulis.
Grilled Caramel Apple$6.00
With house caramel sauce and crushed peanuts.