The most commonly ordered items and dishes from this store.
Neapolitan Pie $14.49 +
Classic cheese or create your own pizza.
Margherita Pizza $21.49
Light plum tomato sauce, fresh basil, and slices of homemade mozzarella with a touch of garlic.
Garlic Knots $2.95 +
A classic snack, our garlic knots are strips of pizza dough tied in a knot, baked, and then topped with melted butter, garlic, and parsley.
Buffalo Chicken Wings $11.95
Fresh wings served with blue cheese dressing on the side.
Mozzarella Sticks $10.49
Fried mozzarella served with tomato sauce.
Penne Vodka $17.49
Pink vodka cream sauce.
Parmigiana Chicken $18.95
Breaded cutlet topped with tomato sauce and melted mozzarella.
Fried Calamari $15.49
Fried squid (calamari) is quickly deep-fried, keeping it crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.
House Salad $8.95
Romaine, iceberg mix, tomatoes, olives (black and green), red onions, red cabbage, and pepperoncini in our house dressing.
Whole littleneck clams baked on oreganata sauce topped with bread crumbs.
Zuppa Dicozze $12.49
Prince Edward Island mussels. Fresh cultivated mussels steamed, seasoned in a white or red, wine, garlic, herb broth, or in our homemade marinara sauce.
Buffalo Chicken Wings $11.95
Fresh wings served with blue cheese dressing on the side.
The Big Red Tomato $11.95
Our signature appetizer stuffed with sausage, spinach, potatoes, topped with mozzarella.
Mozzarella di Casa $11.95
Fresh mozzarella, roasted peppers, and sliced tomatoes, and balsamic vinegar.
Stuffed Portabella $11.95
Portabella mushroom generously stuffed with spinach, ricotta, garlic, and herbs topped with melted mozzarella.
Mozzarella Sticks $10.49
Fried mozzarella served with tomato sauce.
Clams Aglio e Olio $12.25
Clams simmered in garlic, imported olive oil with white wine and herbs.
Stuffed Mushroom Caps $12.25
Stuffed with ground beef, parmigiana cheese, herbs, and spices.
Calamari Arrabiata $16.95
Freshly battered calamari tossed with flame-roasted peppers sautéed In a "spicy" arrabbiata style plum tomato sauce.
Fried Calamari $15.49
Fried squid (calamari) is quickly deep-fried, keeping it crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.
Garlic Knots $2.95 +
A classic snack, our garlic knots are strips of pizza dough tied in a knot, baked, and then topped with melted butter, garlic, and parsley.
Bocconcini $2.95
Spinach, broccoli, onions or ham, cheese, and pepperoni rolled in our delicious pizza dough.
Penne tossed with ricotta and tomato sauce topped with mozzarella cheese.
Capellini & Broccoli $16.95
Angel hair pasta and broccoli sautéed in garlic and imported olive oil.
Linguine with Meat Sauce $16.95
Linguine tossed in our homemade meat sauce.
Spaghetti with Meatballs $16.95
Homemade meatballs served with tomato sauce.
Spaghetti Capacha $16.95
Diced fresh tomatoes marinated in garlic, basil and olive oil, tossed with fresh mozzarella. Served warm.
Penne Vodka $17.49
Pink vodka cream sauce.
Linguine Mariano $17.49
Chicken, broccoli, mushrooms and pimentos sautéed in a light cream sauce.
Penne Milano $17.49
Prosciutto and onions sautéed in a marinara cream sauce with a splash of vodka.
Penne Putanesca $17.95
Anchovies, black olives and capers sautéed in a light marinara sauce.
Rigatoni Filletto Di Pomodoro $17.49
Prosciutto, onions and basil sautéed in a marinara sauce.
Fusilli Melenzane $17.49
Eggplant, roasted peppers and onions sautéed in garlic, olive oil, herbs and spices.
Spaghetti Nicolina $17.49
Spinach, sundried tomatoes and mushrooms sautéed in garlic, olive oil, herbs and spices.
Fettuccine Alfredo $17.49
Our special homemade cream sauce with a touch of parmigiana cheese.
Linguine with Clam Sauce $17.49
White or red.
Linguine Carbonara $17.49
Sautéed onions, sherry wine, prosciutto, touch of cream.
Rigatoni Pizzelli $17.49
Peas, prosciutto and artichokes sautéed in a light cream sauce.
Capellini Di Andre $17.49
Broccoli rabe and sausage sautéed in garlic, olive oil, herbs and spices.
Penne Bolognese $17.49
Ground beef simmered in our homemade tomato sauce and a touch of cream.
Fusilli Vicenzo $17.49
Grilled eggplant, zucchini, broccoli, peppers, mushrooms, tomatoes, onions and yellow squash sautéed in a light pink sauce.
Fusilli Escarole & Beans $17.49
Sautéed In a light marinara sauce.
Fusilli Tremezzo $18.95
Prosciutto, sun-dried tomatoes, portabella mushrooms, arugula and onion, sautéed in a garlic, olive oil and white wine sauce, served over fusilli pasta.
Penne Pesto Rosso $18.95
Italian San Marzano tomato sauce blended with homemade pesto di basilico and a tender piece of chicken over penne.
Rigatoni Fiorentina $18.95
Fresh chicken pieces and sautéed spinach in a creamy pink sauce tossed with mozzarella cheese.
Pasta Campagnola $19.95
Fresh garlic, sweet Italian sausage, broccoli rabe and cannellini beans in a white sauce over pasta.
Pasta La Toscana $21.49
Broccoli rabe, sautéed shrimp, white wine, tossed pignoli nuts topped with bread crumbs, served over pasta.
A combination of new Zealand mussels clams, shrimps, and calamari served over linguini.
Zuppa di Clams $20.49
Served over linguini.
Zuppa di Mussels $19.49
Served over linguini.
Shrimp Marinara $21.49
Sauteed in marinara sauce with hints of garlic, served over linguini.
Shrimp Scampi $21.49
Sauteed in garlic, olive oil, white wine, lemon, butter, herbs and spices, served over linguini.
Seafood Oreganata $28.95
Baked clams, mussels, shrimp and fillet of sole with fresh garlic lemon, white wine and Italian herbs, topped with bread crumbs.
Salmon $26.49
Fresh grilled salmon, seasoned, served over mesclun greens, with diced tomatoes, red onions, lemon with olive oil dressing or grilled salmon, scampi sauce served over pasta.
Shrimp & Scallops Romano $28.95
Sauteed shrimp and scallops with artichoke hearts, mushrooms in scampi sauce.
Seafood Risotto $31.49
Combination of mussels, shrimp, clams, scallops sauteed with cherry tomatoes, scallions in white wine served over asaffron risotto.