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Cafe Venezia

Cafe Venezia

1966 Washington Valley Rd, Martinsville, NJ 08836
732-356-3500
New

Open until 3:00 PM

Full Hours
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    chefs-daily-specials

    CHEF'S DAILY SPECIALS

    OUR CHEF'S DAILY SPECIALS

    MUSHROOM BISQUE SOUP

    MUSHROOM BISQUE SOUP

    $12.00

    AU GRATIN FILET MIGNON RAVIOLI

    FRESH HOMEMADE RAVIOLI, STUFFED WITH FILET MIGNON GROUND MEAT, FRESH TOMATO SAUCE, TOPPED WITH BAKED PARMEGIANO AU GRATIN

    $26.00

    BURRATA

    HOMEMADE FRESH SOFT MOZARELLA, OVER MIXED GREENS, ROASTED PEPPERS, TOMATO, OLIVE OIL, BALSAMIC, TOUCH OF SALT, PEPPER, OREGANO

    $15.00

    BRAISED SHORT RIBS AND TORTELLONI CHEESE

    TORTELLONI PASTA, ALFREDO STYLE, TOPPED WITH BRAISED BONELESS SHORT RIBS AND SHAVED PARMEGIANO

    $28.00

    STRING BEAN SALAD

    STRING BEANS, BEATS, RED ONIONS, DICED TOMATOES, DICED AVOCAO, CRUMBLED BLUE CHEESE, LIGHT MUSTARD DRESSING

    $15.00

    POLLO LOMBARDIA

    STUFFED CHICKEN BREAST WITH CRAB MEAT, SPINACH, MOZZARELLA CHEESE, IN A BRANDY LOMBARDIA SAUCE

    $30.00

    BLUE POINT OYSTERS

    BLUE POINT OYSTERS, RAW, SMOKED SALMON ON TOP, PICKLED ONIONS, COCKTAIL SAUCE ON THE SIDE

    $18.00

    VITELLO ALLA POMODORO

    POUNDED THIN VEAL SCALLOPINI, SAUTÉED WITH PROSCIUTTO, JUMBO SHRIMP, DICED TOMATOES, WHITE ONIONS, BASIL, SERVED IN A LIGHT PLUM TOMATO SAUCE

    $32.00

    INSALATA DE PARMA

    GARDEN MIXED GREENS TOPPED WITH SLICED FIGS, TOASTED ALMONDS, THIN SLICED PROSCIUTTO DI PARMA, FUJI APPLES, FRESH SOFT RICH CREAMY BURRATA CHESSE, IN A HONEY CHAMPAGNE VINAIGRETTE

    $16.00

    CANADIAN BLACK ANGUS TENDERLOIN

    BLACK ANGUS FILET MIGNON PAN ROASTED WITH WILTED BABY SPINACH, MASHED POTATO PUREE, TOPPED WITH CRISPY POLENTA, IN A PORT WINE REDUCTION

    $45.00

    SIGNATURE CALAMARI

    GOLDEN DIPPED FRIED CALAMARI, TOSSED WITH SWEET AND SPICY SAUCE, TOPPED WITH DICED TOMATOES, SCALLIONS, IN A FIGS GLAZE

    $18.00

    GROUPER ROMESCO ROLLATINI

    FRESH FILET OF GROUPER, STUFFED WITH TWO JUMBO SHRIMP, BROCCOLI RABE, ROASTED PEPPERS, BROILED, SERVED IN A PINOT GRIGIO DELLA VENEZIA SAFFRON SAUCE, FRESH TOMATOES AND HERBS

    $42.00

    GAMBERONI ALLA SPIEDO

    LARGE JUMBO SHRIMP BUTTERFLIED, SAUTÉED WITH FRESH CRAB MEAT, SUN DRIED TOMATOES, LIGHT LEMON WHITE WINE, TOUCH OF CREAM

    $18.00

    YELLOWTAIL FLOUNDER FRANCESE

    TWO FRESH FILET OF FLOUNDER, FRANCESE STYLE, SERVED WITH DICED TOMATOES, CAPERS, SCALLIONS, WHITE WINE LEMON SAUCE, OVER LINGUINI PASTA

    $34.00

    STUFFED CHAMPIGNON MUSHROOMS

    SILVER DOLLAR MUSHROOMS, STUFFED WITH FRESH CRAB MEAT AND VEGGIES, MELTED MOZZARELLA CHEESE, BRANDY PINK SAUCE

    $15.00

    appetizers

    APPETIZERS

    APPETIZERS

    ANTIPASTO MISTO

    Platter of prosciutto di Parma, soppressata, fresh mozzarella, roasted peppers, provolone cheese, sliced tomatoes and green olives.

    $17.00

    CALAMARI VENEZIA

    Fried Calamari served with our homemade balsamic reduction, hot cherry peppers, sweet sausage.

    $18.00

    MOZZARELLA CARROZA

    Slices of mozzarella & Italian bread rolled in parmesan cheese batter and fried.

    $14.00

    CALAMARI FRITTI

    Fried calamari served with our mild house tomato sauce.

    $17.00

    CARPACCIO A "MODO MIO"

    Thinly sliced raw filet mignon on a bed of arugula with shredded parmesan cheese and truffle oil.

    $15.00

    EGGPLANT ROLLATINI

    Eggplant stuffed with ricotta cheese, fresh tomato sauce, melted mozzarella cheese.

    $15.00

    VONGOLE VERACI ALLA POSILIPO

    Manilla and fresh clams simmered with garlic, white wine, touch of tomato sauce

    $18.00

    COZZE FRA DIAVOLO

    Sautéed mussels, spicy tomato sauce.

    $16.00

    GAMBERONI FANTASIA

    Jumbo shrimp, light mustard sauce, over toast.

    $18.00

    CLAMS CASINO

    LITTLE NECK CLAMS, STUFFED WITH BACON, PEPPERS, ONIONS, FRESH HERBS, IN A GARLIC WHITE WINE LEMON SAUCE

    $16.00

    zuppa

    ZUPPA

    ZUPPA

    MINESTRONE ALLA GENOVESE

    Fresh Vegetable Soup, Touch of Pesto.

    $12.00

    PASTA & FAGIOLI ALLA TOSCANA

    Traditional Tuscan Bean Soup.

    $12.00

    insalata

    INSALATA

    INSALATA

    INSALATA VENEZIA

    Fresh Avocado, Shrimp, Arugula, Diced Tomatoes, Onions, Light House Mustard Dressing.

    $18.00

    INSALATA TRE COLORE

    Arugula, Radicchio, Belgian Endive, Topped With Sliced Pear and Goat Cheese, House Raspberry Dressing.

    $12.00

    INSALATA CESARE

    Romaine lettuce, homemade crispy croutons, topped with shaved parmesan cheese.

    $12.00

    MOZARELLA FRESCA

    Sliced Tomatoes, Fresh Mozzarella, Roasted Peppers, Basil, Olive Oil.

    $14.00

    INSALATA TRITATA

    Chopped Salad, Shredded Parmesan Cheese, Light Italian Dressing.

    $11.00

    HOUSE SALAD

    Mixed Organic Greens, Onions, Tomatoes, Black Olives, Italian Dressing.

    $11.00

    sides

    SIDES

    SIDES

    BROCCOLI RABE GARLIC OIL

    Broccoli Rabe, Sautéed with Garlic and Extra Virgin Olive Oil.

    $10.00

    BROCCOLI GARLIC OIL

    Broccoli Sautéed with Garlic and Extra Virgin Olive Oil.

    $8.00

    ASPARAGUS GARLIC AND OIL

    Fresh Asparagus, Sautéed with Garlic and Extra Virgin Olive Oil.

    $10.00

    SPINACH GARLIC AND OIL

    Spinach Sautéed with Garlic and Extra Virgin Olive Oil.

    $8.00

    pasta

    PASTA

    PASTA

    ORECCHIETTE APULIA

    Broccoli Rabe, Pepper Seeds, Grape Tomatoes, Sausage, Olive Oil and Garlic.

    $24.00

    RIGATONI VENEZIA

    Spicy Ground Sausage, Porcini Mushrooms, Sweet Peas, Light Tomato Sauce.

    $23.00

    WILD MUSHROOM RAVIOLI

    Wild Mushroom Ravioli, Topped with Diced Shrimp, Green Peas, Mushrooms, Brandy Cognac Cream Sauce, Touch of Truffle Oil

    $26.00

    TORTELLINI BOLOGNESE

    Cheese Tortellini, Hearty Meat Sauce.

    $24.00

    GNOCCHI QUATTRO FORMAGI

    Four Cheese Gnocchi, Touch of Pesto.

    $22.00

    PENNE VODKA

    Pasta Quills, Fresh Peas, Pink Vodka Sauce.

    $22.00

    pollo

    POLLO

    POLLO

    POLLO ALBEROBELLO

    POUNDED CHICKEN BREAST, SAUTÉED WITH JUMBO SHRIMP, TOPPED WITH SMOKED HAM, MELTED PROVOLONE CHEESE, WHITE WINE GARLIC, FRESH TOMATO SAUCE, TOUCH OF PESTO

    $28.00

    POLLO SCARPARIELLO

    Sautéed Tender Chicken, Mushrooms, Sweet Sausage, Roasted Pepper, Hot Cherry Peppers, Rosemary, White Wine Garlic.

    $29.00

    POLLO MARTINI

    Breast of Chicken, Encrusted with Parmesan Cheese, Topped with Asparagus Au Gratin, White Wine and Butter.

    $26.00

    POLLO PAILLARD

    Pounded Chicken, Sautéed, Served with Arugula, Tomato, Onions, Fresh Mozzarella.

    $26.00

    POLLO MONTE CARLO

    Chicken Francese with White Wine Lemon Sauce, Artichokes.

    $26.00

    POLLO ROSSINI

    Chicken Breast, Sautéed, Prosciutto Eggplant, Sliced Tomatoes, Au Gratin, White Wine and Garlic, Touch of Fresh Tomato Sauce.

    $26.00

    POLLO PARMEGIANO

    Pounded Chicken Breast, Breaded, Pan Fried, Fresh Tomato Sauce, Melted Mozzarella Cheese, Over Penne.

    $26.00

    POLLO MILANESE

    Pounded Chicken Breast, Breaded, Pan Fried, Topped with Arugula, Tomato, Onions,Fresh Mozzarella.

    $26.00

    pesce

    PESCE

    PESCE

    GAMBERONI INFERNALI

    Jumbo Shrimp in a Spicy Tomato Sauce Over Linguini.

    $31.00

    BRONZIONO ALLA AMALFITANA

    Mediterranean Sea Bass, White Wine Lemon, Sun Dried Tomatoes, Artichokes.

    $36.00

    SALMON FANTASIA

    Fresh Atlantic Salmon, Topped with Jumbo Shrimp, Creamy Mustard Sauce, Asparagus.

    $36.00

    FUSILLI MAMA MIA

    Homemade Fusili Pasta, Brandy Pink Sauce, Diced Asparagus, Artichoke Hearts, Sun-dried Tomatoes, Jumbo Shrimp, Topped with Fresh Feta Cheese

    $31.00

    ZUPPA DI PESCE FRA DIAVOLO

    Linguini in a homemade Fra Diavolo Sauce, Garnished with Clams, Mussels, Shrimp, Calamari.

    $38.00

    LINGUINI ALLA VONGOLE

    Manilla and Little Neck Clams, Tomato or White Clam Sauce.

    $28.00

    GAMBERONI PORTOFINO

    Jumbo Shrimp, Shallot Butter, Sun-dried Tomatoes, Touch of Cream, Over Homemade Linguini.

    $32.00

    carne

    CARNE

    CARNE

    PORK CHOP VALDOSTANA

    Pounded Pork Chop on the bone, stuffed with prosciutto , mozzarella cheese, fresh sage, baked in marsala demi glaze reduction, mushrooms, touch of cream.

    $34.00

    FETTINI DE VITELLO BASCIOLA

    Sautéed Veal Scaloppini, Pancetta, Wild Mushrooms, Sun Dried Tomatoes, Brandy Demi Glaze, Touch of Cream.

    $29.00

    VEAL PARMEGIANO

    Rack of Veal, Pounded, Parmegiano Style served over penne pasta, fresh tomato sauce.

    $38.00

    FETTINI DE VITELLO PICATTA

    Veal Scallopini, Lemon White Wine and Capers.

    $29.00

    FETTINI DE VITELLO AGRODOLCE

    Sautéed Veal Scaloppini, Artichokes, Asparagus, Roasted Peppers, White Wine Lemon.

    $29.00

    VITELLO SALTIMBOCA

    Sautéed veal scallopini topped with prosciutto, baby spinach, melted mozzarella cheese, in a marsala demi glaze sauce

    $30.00

    dolce

    DOLCE

    DOLCE

    CHOCOLATE BROWNIE

    CHOCOLATE BROWNIE, WALNUTS, PEANUT BUTTER AND CHOCOLATE CHIPS, SERVED WARM, TOPPED WITH VANILLA ICE CREAM

    $9.00

    TARTUFFO

    CHOCOLATE AND VANILLA ICE CREAM, CHERRY INSIDE, COVERED IN A CHOCOLATE GANACHE

    $9.00

    CHOCOLATE SOUFFLE

    WARM CHOCOLATE SOUFFLE TOPPED WITH VANILLA ICE CREAM

    $9.00

    AFFOGATO

    VANILLA ICE CREAM, TOPPED WITH A SHOT OF DOUBLE EXPRESSO, FINISHED WITH WHIPPED CREAM AND CINNAMON POWDER

    $9.00

    BREAD PUDDING

    BREAD PUDDING, RAISINS, SERVED WARM, TOPPED WITH VANILLA ICE CREAM

    $9.00

    CANNOLI

    CANNOLI SHELL FILLED WITH FRESH HOMEMADE CANNOLI CREAM, CHOCOLATE POWDER

    $9.00

    ITALIAN CHEESECAKE

    ITALIAN CHEESECAKE, SERVED WITH CARAMELIZED STRAWBERRIES

    $9.00

    CARROT CAKE

    HOME MADE CARROT CAKE TOPPED WITH VANILLA ICE CREAM

    $9.00

    TIRAMISU

    TRADITIONAL MASCARPONE CHEESE TIRAMISU, SOAKED IN AMARETTO LIQOUR AND ESPRESSO

    $9.00

    SORBET

    INDIVIDUAL LEMON, ORANGE OR MANGO FRUIT CUP

    $9.00

    STRAWBERRY ZABAGLIONE

    FRESH STRAWBERRIES, TOPPED WITH OUR HOMEMADE ZABAGLIONE CUSTARD

    $11.00

    ICE CREAM

    VANILLA, CHOCOLATE, PISTACHIO

    $9.00

    CREMEBRULE

    CARAMELIZED VANILLA BEAN CUSTARD

    $9.00

    Cafe Venezia - View Menu & Order Online - 1966 Washington Valley Rd, Martinsville, NJ 08836 - Slice

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