Traditional Cheese Pizza
Classic cheese or create your own pizza.
Fresh Mozzarella, EVOO, basil.
Ricotta, mozzarella, parmigiana, garlic, basil.
Broccoli Rabe & Sausage Pizza
Prosciutto & Arugula Pizza
Pepperoni & Mozzarella Stromboli
Sausage, Peppers & Onions Stromboli
Ricotta & mozzarella filling.
With whipped ricotta.
Rolled Stuffed Eggplant
Stuffed Banana Peppers
Maine Mussels Marinara
Little Neck Clams Marinara
Crispy Fried Calamari
With spicy aioli.
Maryland Crab Cake Balls
Risotto Balls with Marinara Sauce
Artichoke Hearts Francaise
Il Posto Taverna Wings
Garlic parmesan, buffalo or spicy BBQ.
Meatball, chicken parm or short rib.
Chicken Vegetable Soup with Rice
Pasta Fagioli Soup
Italian Antipasti Salad
Prosciutto di parma, soppressata salami, capicola, pepperoni, roasted peppers, sauteed long hot peppers, imported cheeses, imported olives.
Insalata di Casa
Mixed greens, black olive, cherry tomato, cucumber, carrot, house vinaigrette.
Classic Romaine Caesar Salad
House-made Caesar, romaine hearts, crispy pancetta, croutons, shaved Reggiano.
Tomato & Fresh Mozarella Caprese Salad
Roasted Beet & Arugula Salad with Goat Cheese
Baby carrot, citrus vinaigrette.
Cheese or meat ravioli.
Traditional Meat Lasagna
Veal Cannelloni Pomodoro
Ground veal, ricotta, house made crepe.
Spaghetti with Meatballs
Cheese Tortellini with Pancetta & Peas
Cavatelli with Broccoli Rabe & Italian Sausage
Roasted garlic, EVOO, pecorino romano, sweet sausage.
Spaghetti with Clam Sauce
Little necks, EVOO, chilies (white or red sauce).
Served with spaghetti.
Egg battered breast, white wine, lemon.
Boneless or bone-in chicken, mushroom, onion, potato, Italian sausage (offered hot, sweet, or half and half).
Roasted Free Range Chicken
Oven roasted potatoes, sauteed baby spinach.
Served with spaghetti.
Scaloppini of veal, mushroom, shallot, marsala wine served over angel hair.
Scaloppini of veal, topped with baby spinach, thin sliced prosciutto, melted mozzarella, mushroom white wine sauce, roasted garlic fingerling potato.
Braised Beef Short Ribs
Slow roasted in natural au jus and served w/mushroom risotto.
Prime Cut Frenched Pork Chop
Blackened or simply grilled served with roasted fingerling potato and broccoli rabe.
Pork Braciole with Rigatoni
Rigatoni with Sunday sauce, meatballs, sausage, pork ribs.
Flounder al Lemone
Egg battered filet, white wine, lemon butter.
Baked Atlantic Salmon Portofino
Mushroom, cherry tomato, scallion, roasted garlic, fresh basil, white wine & lemon sauce, with fingerling potatoes.
Zuppa di Pesce
Clams, mussels, shrimp, calamari steeped in seafood marinara, hot or sweet over linguine.
Shrimp Fra Diavolo
Three cheese blend layered with zucchini, yellow squash, mushrooms, bell peppers.
Layered eggplant served with spaghetti marinara.
With cannellini beans.
With garlic, EVOO.