Our famous hand-stretched thin crust pizza hearth-baked with homemade sauce and the finest mozzarella.
Fresh Veggie Pizza $13.99
Spinach, broccoli, fresh tomatoes, mushrooms, onions, zucchini, yellow squash, and peppers with homemade sauce, mozzarella cheese, and fresh basil.
BBQ Chicken Pizza $13.99
Fresh-grilled chicken breast with our signature south 40 BBQ sauce, red onions, fresh cilantro, smoked gouda, and mozzarella cheeses baked on our famous crust.
Roasted Garlic Prosciutto Pizza $14.99
Our famous thin crust pizza with fresh mozzarella, tomato, pan-roasted garlic, prosciutto, sauce, and fresh basil.
Spinach & Artichoke White Pizza $13.99
Hand-stretched pizza with roasted garlic, sauteed spinach, ricotta cheese, artichokes, and a creamy cheese alfredo sauce.
Barn's Arugula Salad Pizza $13.99
Baby arugula, red onion, black olives, and fresh tomato tossed in our balsamic dressing on a thin-crusted pie with hand-grated Asiago cheese.
The Barn's Steak Pizza $15.99
Hand sliced grilled steak over our thin crust pizza with caramelized onions, mushrooms, tomato, peppers, mozzarella cheese, roasted garlic, and bleu cheese, finished with a drizzle of aged balsamic glaze.
Shrimp Pesto Pizza $15.99
Our original thin crust pizza with mozzarella cheese, tomatoes, sauteed shrimp, and our homemade basil pesto.
Johnnie Cinders Meatball Vodka Pizza $13.99
With fresh sliced homemade meatballs, vodka sauce, fresh mozzarella cheese, and fresh basil baked on our famous thin crust.
Hawaiian Pulled Pork Pizza $14.99
With charred pineapple, Polynesian BBQ sauce, red onion, homemade pulled pork, mozzarella and cheddar cheeses, and fresh cilantro.
Dena's Greek Cauliflower Flatbread Pizza $15.99
Hearth baked thin cauliflower-crust flatbread with melted mozzarella, grilled chicken, and a greek salad of romaine, cucumbers, tomatoes, kalamata olives, red onions, feta cheese, and aegean dressing. Great to share.
Gluten-free. Healthy. Plump fresh Prince Edward Island mussels simmered in a rich tomato broth.
Barn Wings $10.99
Slow-cooked plump crispy chicken wings with a choice of 1 of our signature sauces. Served with Bleu cheese, carrots, and celery.
Country Fried Chicken Fingers $7.99
Olde world crispy country breaded chicken tenders with honey mustard.
Asian Dumplings $8.99
Healthy. Steamed chicken dumplings with an all-natural pineapple teriyaki dipping sauce.
Mozzarella Sticks $7.99
Batter-dipped, fried mozzarella served with grandma B's marinara sauce.
Shrimp Cocktail $12.99
Gluten-free. Healthy. Fresh chilled colossal gulf shrimp with spicy creole cocktail sauce and lemon.
Artisanal Cheese Platter $13.99
A sophisticated assortment of local cheeses with seasonal fruits and crackers. Great for a table to share.
The Barn's Chili Nacho Extreme $12.99
Big enough to share! Crispy tortilla chips layered with cheddar jack cheese, chili, shredded lettuce, tomatoes, black olives, salsa, sour cream, and guacamole.
Crispy Calamari $9.99
Fried crispy calamari dredged in our special house-seasoned flour with hot or mild sauce.
Pan-Fried Garlic Shrimp $11.99
Healthy. Be careful, it's spicy! The sauce is made for dunkin'!
Steamers $12.99 +
Gently steamed in a garlic clam broth.
Chipotle Chicken Tacos $9.99
Healthy. 2 flour tortillas with spicy chicken, chipotle sauce, shredded lettuce, pico de gallo, fresh cilantro, and fresh lime.
Grandma B's Meatball Skillet $9.99
An old family recipe with homemade meatballs, marinara sauce, shaved parmesan, and garlic bread. Finished with a scoop of creamy ricotta cheese and basil pesto.
Battered Avocado Slices $8.99
Crisp sliced avocados with chipotle sauce and homemade pico de gallo.
Haystack $7.99
Vegetarian. Crispy zucchini and yellow squash straws with horseradish dipping sauce.
Szechwan Cauliflower $8.99
Gluten-free. Vegan. Vegetarian. Roasted cauliflower florets smothered in a sweet and spicy sauce, finished with green onions and sesame seeds.
Eggplant Rollatini $9.99
Homemade breaded eggplant stuffed with Italian cheeses served in a pool of vodka sauce and finished with a drizzle of basil pesto.
Country Mac & Cheese $9.99
Creamy white cheddar and American cheeses, Gemelli pasta, and a scoop of pulled pork on top served with homemade cornbread.
Spinach & Mushroom Rolls $11.99
Gluten-free. Healthy. Locally handmade, gluten-free, cauliflower flatbread stuffed with ricotta cheese, sauteed spinach, mushrooms, artichokes, and mozzarella cheese plated with vodka sauce.
BBQ Shrimp $13.99
Gluten-free. Healthy. Fire-grilled pinwheel shrimp glazed with our signature bbq sauce and drizzled with horseradish sauce served over sauteed spinach.
Beef Empanadas $8.99
Authentic hand-made Latin American turnovers filled with spiced beef and cilantro. Fresh pico de gallo and chipotle sauce on the side.
Barn Boneless Chicken Chips $9.99
Slow-cooked plump crispy boneless chicken wings with a choice of 1 of our signature sauces. Served with bleu cheese, carrots, and celery.
Spicy Chicken Quesadilla $10.99
Grilled chicken, sauteed onions, cheddar jack cheese & chipotle sauce in a crisp flour tortilla.
Gluten-free. Vegan. Vegetarian. Healthy. Crisp field greens, red onions, cucumbers, bell pepper, carrot, cabbage, olives, and plum tomato.
Classic Caesar Salad $7.99
Hearts of romaine tossed in an old world caesar dressing with shaved parmesan and garlic croutons.
Asian Salmon Salad $15.99
Honey sesame glazed salmon over romaine lettuce, red cabbage, shredded carrots, mandarin oranges, sliced almonds, red onion, crisp chow mein noodles, and a sesame ginger dressing.
Cobb Salad $13.99
Mixed greens, bacon, egg, fresh avocado, tomato, red onion, grilled chicken, and crumbly bleu cheese with roasted garlic vinaigrette dressing.
Chop-Chop Salad $13.99
Gluten-free. Crisp romaine with cheddar, bacon, plum tomato, cucumber, egg, turkey, ham, and swiss tossed with roasted garlic dressing.
Steak & Arugula Salad $15.99
Gluten-free. Healthy. Sliced steak on a bed of baby arugula, fresh mozzarella, tomato, cucumber, roasted red pepper, olives, red onion, and honey balsamic vinaigrette.
Tiana's Shrimp & Lobster Salad $19.99
Gluten-free. Fresh Maine lobster with chilled jumbo shrimp, vine-ripened tomatoes, red onion, roasted red peppers, fresh lemon, and black olives over crisp romaine lettuce, with honey mustard balsamic dressing.
California Chicken Avocado Salad $14.99
Healthy. Grilled chicken over baby mixed greens with orange, grapes, strawberries, toasted almonds, avocado, and white balsamic vinaigrette dressing.
Grilled Sirloin Wedge Salad $18.99
Fire-grilled sirloin steak with an iceberg lettuce wedge, crumbled bleu cheese, vine-ripened tomato, red onion, smoked bacon, and bleu cheese dressing.
Mediterranean Grilled Shrimp Salad $16.99
Gluten-free. Healthy. Crisp romaine lettuce, chopped tomato, red onion, cucumber, garbanzo beans, olives, grilled shrimp, and feta cheese, with Venetian dressing and tzatziki sauce.
Healthy. Boar's head low sodium turkey breast, iceberg lettuce, tomato, bacon, and mayonnaise on 2 pieces of 7-grain toast, served with barn fries.
Fresh Chicken & Spinach Wrap $9.99
Healthy. Grilled chicken, spinach, roasted red pepper, fresh mozzarella, and honey mustard balsamic dressing, wrapped in a soft tortilla wrap. Served with a garden salad.
Joey's Cheesesteak Sandwich $11.99
Shaved steak with sauteed onions, mushrooms, smoked Mozzarella cheese, and Dino's steak sauce. Served with tater tots.
Pastrami Reuben Sandwich $11.99
Hot boar's head lean pastrami layered with sauerkraut, swiss cheese, and thousand island dressing, on griddled marble rye, with barn fries and a pickle.
Grandma B's Meatball Sub $8.99
Grandma B's secret homemade meatballs on a semolina roll with marinara and melted mozzarella cheese, served with barn fries.
Margherita Chicken Sandwich $9.99
Breaded chicken with melted mozzarella cheese, a fresh salad of arugula, tomatoes, onions, and balsamic vinaigrette, on an artisan bun with a smear of pesto, served with tater tots.
Grilled Vegetable & Portabello Wrap $9.99
Vegetarian. Healthy. Marinated grilled baby portobello mushrooms with roasted seasonal vegetables and horseradish spread in a wrap. Served with a garden salad.
Munch Combo Sandwich $9.99
Half a turkey club or roasted beef sandwich with a choice of chicken noodle soup, french onion soup, gumbo, or garden salad.
Blackened Shrimp Tacos $12.99
Sauteed spicy shrimp with cilantro, fresh lime, roasted corn salsa, shredded lettuce, pico de gallo, avocado and a spicy cajun tartar sauce on soft flour tortillas with rice pilaf.
Salmon Croissant Sandwich $12.99
Fresh broiled salmon on a croissant bun with leaf lettuce, tomato, red onion, avocado, remoulade sauce, and sweet potato fries.
Crab Cake Sandwich $13.99
Pan-seared crab cake with a cajun tartar sauce served on an artisan croissant bun with lettuce, tomatoes, sliced red onions, and sweet potato fries.
Texas BBQ Chicken Melt Sandwich $9.99
Grilled chicken breast glazed with our signature South 40 BBQ sauce, bacon, melted smoked Mozzarella, and homemade slaw, on griddled Texas toast. Served with tater tots.
BBQ Pulled Pork Sandwich $9.99
Slow-cooked, fork pulled pork in our south 40 BBQ sauce, on a harvest potato bun, with pickle, sweet potato fries, and coleslaw.
Sopranos Steak Sandwich $14.99
Sliced NY Steak and a salad of arugula, Mozzarella, tomato, onions, and balsamic vinaigrette on a tossed ciabatta hero, served with barn fries.
Right from New York's legendary Pat LaFrieda meats. A flavorful certified Angus gourmet short rib burger, topped off with grilled vine-ripened tomato, caramelized onions, and sharp Cheddar cheese, on an artisan croissant bun, with Dino's signature potatoes.
The Barn's Angus Burger $9.99
Half a pound of char-broiled Angus ground beef served with Barn fries, lettuce, tomato, and a pickle.
Chipotle Turkey Burger $10.99
Fresh white meat turkey patty with crisp lettuce, avocado, tomato, and chipotle aioli on a multi-grain bun, served with sweet potato fries.
Dino's Burger $13.99
Fire-grilled short rib burger with grilled red onion, griddled tomato, smoked mozzarella, lettuce, Dino's steak sauce, and Dino's signature potatoes.
Szechwan Tuna Burger $13.99
Seared tuna steak with an all-natural teriyaki glaze and wilted spinach on a multi-grain bun, with sweet potato fries.
Bistro Burger $11.99
Our famous Angus burger topped with roasted red peppers, caramelized onions, smoked bacon, Brie cheese and garlic Dijonnaise spread on a croissant bun, served with Barn fries.
Kale & Quinoa Vegetable Burger $11.99
Gluten-free. Vegan. Vegetarian. Griddled organic vegetable and grain burger with caramelized onion balsamic jam, served with a Barn salad.
All pasta comes with a small barn garden salad. Caesar salad for an additional price.
Lobster Mac & Cheese $22.99
Fresh lobster meat with Gemelli pasta in a creamy aged white cheddar cheese sauce, with bread crumbs and truffle oil.
Cheese Ravioli $11.99
Jumbo cheese ravioli simmered in Grandma B's marinara sauce.
Shrimp Scampi with Angel Hair $17.99
A classic. Jumbo shrimp sauteed with garlic, basil, fresh lemon, chardonnay, roasted tomatoes, over angel hair pasta.
Grandma B's Macaroni & Gravy $16.99
A generous helping of sweet Italian sausage and homemade meatballs simmered in Grandma B's marinara tossed with al dente penne and finished with a scoop of fresh Ricotta cheese.
Seafood Zuppa de Pesce $23.99
Clams, mussels, lobster, shrimp, and calamari all simmered with fresh basil, garlic, and plum tomato broth, served over linguini.
Cajun Chicken Alfredo $14.99
Blackened chicken with creamy Alfredo sauce, wild mushrooms, prosciutto, and peas, over linguini, finished with fresh shaved Asiago cheese.
Penne Rustica $14.99
An old-world Sicilian favorite with whole roasted garlic, prosciutto, wild mushrooms, peas, oven-roasted tomatoes, Parmesan cheese, and fresh basil, in our homemade vodka sauce.
Penne Pesto & Garlic Chicken $14.99
Chicken breast sauteed with fresh garlic and basil in homemade nut-free pesto finished with a touch of cream and Parmesan cheese.
Joey B's Big Pasta Bowl $12.99
You pick the way you like it.
Dayne Marae's Chicken Bruschetta $15.99
Sauteed chicken breast with melted Mozzarella over angel hair pasta, tossed with green and red onions, tomatoes, basil, fresh garlic, and wine.
The Barn's Garden Primavera $14.99
Penne pasta tossed with fresh seasonal vegetables in lemon, oil, garlic, white wine, and a handful of parmesan cheese.
Sauteed chicken breast with hot cherry peppers, sweet Italian sausage, broccoli, garlic, and oregano in a white balsamic sauce, over rice.
Chicken Parmigiana $13.99
Breaded chicken breast with melted mozzarella cheese served over penne pasta with marinara sauce.
Asian Chicken & Vegetable Stir-Fry $14.99
Tender chicken with Chinese vegetables in an all-natural pineapple teriyaki sauce served over rice.
Layered Chicken Cordon Bleu $15.99
Pan-seared chicken breast layered with ham and swiss cheese smothered in mushroom marsala sauce and served with garlic mashed potatoes and seasonal vegetables.
Lulu's Lemon Chicken $16.99
Sauteed chicken cutlet lemon zested over barn's garden primavera pasta.
Carolina BBQ Half Chicken $16.99
Mustard molasses glazed rotisserie half chicken, our signature mac and cheese, cornbread, and homemade slaw.
Cask ale battered cod with barn fries, coleslaw, fresh lemon, and tartar sauce.
Seafood Jambalaya $24.99
Lobster, shrimp, clams, mussels, andouille sausage, and fish stewed in our New Orleans-style jambalaya sauce served over rice. A Barn favorite. It's spicy!
Boston Scrod $15.99
Fresh New England scrod with seasoned bread crumbs, fresh lemon, and a touch of white wine, served with rice and chef's vegetables.
Seafood Skillet $24.99
Scallops, clams, mussels, and calamari, simmered with garlic, fresh lemon, basil, white wine sauce, roasted tomatoes, & roasted red peppers, served with garlic crostini.
Pan-Seared Tuna $19.99
Seared ahi tuna with fresh lime & chunky pineapple teriyaki finished with avocado, and fresh cilantro served with broccoli and brown rice.
Mr. Crabby's Crab Cakes $24.99
Our sister restaurant's famous signature recipe, made from the finest ingredients and served with rice, sauteed vegetables, remoulade sauce, and fresh lemon.
Mesquite Salmon $18.99
Flame-broiled salmon with a sweet and smoky rub and a light honey bourbon sauce served with rice and sauteed spinach.
The Captain Jack $24.99
Scrumptious shrimp, scallops, calamari, and cod dusted in durum flour & flash-fried to a heavenly crunch, cocktail sauce, tartar sauce, lemon, coleslaw & barn fries on the side.
Healthy. Grilled marinated chicken breast on a bed of brown rice with red onion, tomato, cucumber, tzatziki sauce, greek olives, fresh lemon, oregano, olive oil, and feta cheese.
Asian Shrimp Rice Bowl $17.99
Healthy. Shrimp sauteed with chinese vegetables in an all-natural pineapple teriyaki sauce, with scallions and crisp chow mein noodles, served over brown rice.
South of the Border Steak Bowl $18.99
Healthy. Sliced steak on brown rice with fresh pico de gallo, cheddar cheese, grilled jalapeno, sour cream, corn salsa, red onion, and guacamole.