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Il Colosseo Ristorante

Il Colosseo Ristorante

500 NJ-35, Red Bank, NJ 07701

Open until 9:00 PM

Full Hours
    Pizze Forno a Legna
    12'' round personal pie.

    Focaccia Pizza

    Thin crust pizza bread with fresh herbs and a drizzle of olive oil.


    Margherita Pizza

    Tomato sauce, mozzarella.


    Pizza Vodka Pizza

    Mozzarella, homemade vodka sauce.


    Pizza Bufala

    Tomato sauce imported buffalo mozzarella.


    Marinara Pizza

    Tomato sauce, garlic, oregano, olive oil.


    Pizza di Parma

    Tomato sauce, mozzarella arugula, shaved parmigiano & imported prosciutto di Parma.


    Napoli Pizza

    Tomato sauce, mozzarella, anchovies, oregano.


    Quattro Gusti Pizza

    Tomato sauce, mozzarella, ham, artichokes, mushrooms.


    Capricciosa Pizza

    Tomato sauce, mozzarella, ham, artichokes, mushrooms, olives.


    Inferno Piccante Pizza

    Tomato sauce, capers, cheese, anchovies, oregano, garlic.


    Paradiso Pizza

    Tomato sauce, mozzarella, artichokes, mushrooms.


    Romana Pizza

    Tomato sauce, mozzarella, ham.


    Pizza Salsiccia

    Tomato sauce, mozzarella, Italian sausage.


    Pizza Melanzane

    Tomato sauce, mozzarella, fresh eggplant, grated Parmigiano, fresh basil.


    Pizza Pepperoni

    Tomato sauce, mozzarella, Italian salami.


    Pizza Frutti di Mare

    Tomato sauce, mozzarella, clams, mussels, shrimp, calamari.


    Pizza Salsiccia e Cime di Rapa

    Tomato sauce, mozzarella, Italian sausage, broccoli rabe.


    Faccia di Vecchia Pizza

    Tomato sauce, bread crumbs, onions, anchovies, cheese.


    Schiacciata Pizza

    Fresh split pizza bread loaded, tomato, anchovies, onions, basil.


    Contadina Pizza

    Tomato sauce, mozzarella, onions, black olives.


    Biancaneve Pizza

    Mozzarella & ricotta.



    Insalata di Mare

    Classic seafood salad with calamari, octopus, shrimp, celery, red peppers, garlic & EVOO.


    Calamari Fritti

    Crispy fried calamari served with homemade marinara sauce.


    Clams Oreganate

    Long Island littleneck clams baked with homemade breadcrumbs.


    Misto Mare

    Assortment of grilled baby octopus, shrimp & baked clams.


    Grilled Octopus

    Baby octopus served grilled or sauteed in garlic & oil.


    Zuppa di Cozze

    Sauteed mussels in red or white sauce served with crostini.


    Mozzarella di Bufala Caprese

    Imported bufala mozzarella with tomatoes, olives & roasted peppers.


    Melanzana Alla Parmigiana

    Breaded eggplant with fresh tomato sauce, mozzarella & Parmigiano cheese.


    Mozzarella in Carrozza

    Fried layers of mozzarella between bread served with marinara sauce.


    Carciofi Fritti

    Baby artichokes pan-fried served with ricotta & pesto.


    Colosseo Meatballs

    Classic meatballs pan-fried served with marinara sauce & ricotta cheese.


    Antipasto Italiano

    Classic tagliere board with chef selection of assorted cheese & salumi imported from Italy.


    Beef Carpaccio

    Prime beef with baby arugula, capers, truffle oil & shaved Parmigiano with lemon dressing.



    Pasta e Fagioli Soup

    Pasta and cannellini bean soup.


    Tortelloni in Brodo Soup

    Homemade cheese tortelloni in a beef broth


    Zuppa de lGiorno

    Chef's choice, soup of the day.


    Le Insalate
    Every salad comes with a particular dressing.

    Colosseo Salad

    Arugula, hearts of palm, artichoke hearts, oranges, green olives & pine nuts tossed in a blood orange vinaigrette topped with shaved Parmigiano.


    Tricolore Salad

    Arugula, endive and radicchio tossed in balsamic & EVOO.


    Caesar Salad

    Romaine lettuce, croutons & creamy caesar dressing.


    Finocchio e Arancio Salad

    Fennel, orange segments, red wine vinegar & EVOO.


    Pera Salad

    Fresh pear, spring mix, Candied walnuts, dried cranberry, goat cheese crumbles & honey balsamic dressing.


    Siciliana Salad

    Potato, string beans & red onions tossed in red wine vinegar & EVOO.




    Mozzarella, ham, ricotta.



    Broccoli Rabe

    Sauteed broccoli rabe in garlic & oil.


    Grilled Vegetables


    Truffle Fries


    Roasted Potatoes, onions & peppers


    French Fries

    Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!


    Sauteed Spinach


    Mac & Cheese

    Classic mac & cheese.


    Plant Based Additions

    Spicy Italian

    Beyond sausage, broccoli rabe served with rigatoni.


    Butternut Squash Risotto

    Topped with crispy sage walnuts.


    Eggplant Parmigiana

    Made with homemade cashew mozzarella.


    Margherita Pizza

    Made with homemade cashew mozzarella.


    Le Paste


    Manilla clams sauteed in garlic EVOO finished in a red or white sauce.



    Squid, mussels, manilla clams & shrimp in a white or red sauce.


    Lobster Ravioli

    Homemade lobster ravioli with chopped shrimp, cherry tomatoes in an organic pink sauce.



    Onion & pancetta in a homemade tomato sauce.


    Bolognese Pasta

    Slow simmered ground beef ragu served with a dollop of whipped ricotta.


    Vodka Pasta

    Fresh tomatoes, a touch of cream, vodka.



    Fresh marinara sauce, black olives, capers.


    Broccoli Rabe & Sausage

    Broccoli rabe & crumbled sausage sauteed in garlic & oil.


    Fioretti Boscaiola

    Pasta purses stuffed with four cheese, mushrooms, pancetta & a touch of cream finished with truffle oil.


    Gnocchi Colosseo

    Fresh homemade gnocchi with shrimp, cherry tomatoes & pesto sauce.


    Alla Frank Sinatra

    Black olives, mussels, manilla clams, shrimps in a marinara sauce.


    Crudo di Mare

    Shrimp Cocktail

    U12 shrimps served with cocktail sauce & horseradish.


    Oyster on the Half Shell East Coast


    Tuna Tartare

    Yellowfin tuna, avocado, cucumbers, sesame seeds, lemon dressing.


    Clams on The Half Shell Long Island




    Squid, mussels, clams, shrimp, fish broth & Arborio rice.



    Saffron, grated parmigiano, beef broth & Arborio rice.


    Raddicchio e Salsiccia

    Sausage & radicchio, grated parmigiano, fresh garlic & Arborio rice.



    Mixed mushrooms with fresh porcini, touch of truffle oil.



    Pollo Toscano

    Grilled chicken breast served with yellow & green grilled zucchini asparagus, roasted peppers, over spinach risotto, topped with balsamic glaze.


    Pollo Francese

    Chicken breast sauteed in lemon butter wine sauce served with roasted potatoes & seasonal vegetables.


    Pollo Marsala

    Chicken Breast sauteed in marsala wine sauce with shitake mushrooms served with roasted potatoes & seasonal vegetables.


    Pollo Parmigiana

    Breaded chicken breast pan-fried and topped with lion fresh mozzarella & tomato sauce served with spaghetti.



    NY Prime Strip Steak

    NY prime strip steak grilled served over peppercorn sauce with roasted potatoes & seasonal vegetables.



    Veal medallions sauteed in lemon butter wine sauce served with seasonal vegetables & roasted potatoes.



    Veal medallions sauteed in a marsala wine sauce with shitake mushrooms served with seasonal vegetables & roasted potatoes.



    Veal medallions breaded & pan-fried topped with capriccioso salad.


    Veal Chop

    Grilled long bone double-cut veal chop served with herb sauteed truffle mushrooms & roasted potatoes.


    Lamb Chop

    Australian lamb chop oreganata encrusted with pistachios, walnuts & hazelnut, served with broccoli rabe & roasted potatoes.


    Premium Reserva Pork Chop

    Grilled double-cut pork chop served with hot & sweet peppers, in sherry wine sauce, roasted potatoes & seasonal vegetables.


    Dal Mare


    Mediterranean seabass whole or filleted served with roasted potatoes & spinach.


    Pesce Spada

    Center cut swordfish grilled or pan-seared served with marinated garlic, roasted potatoes & spinach.


    Salmone Toscano

    Grilled center-cut wild salmon served with yellow & green zucchini, portobello mushrooms, red onions, roasted potatoes & seasonal vegetables.


    Shrimp Scampi

    Shrimp sauteed in white wine lemon sauce served with risotto.


    Shrimp Fra Diavolo

    Shrimp sauteed in homemade spicy marinara sauce served with spaghetti.


    Zuppa di Pesce

    Mixed shellfish and assorted filets of fish in red or white sauce.





    San Pellegrino


    SliceNJRed Bank07701 Il Colosseo Ristorante
    Price: $$