Cafe Tivoli

Classic cheese or create your own pizza.

Spinach, peppers, mushrooms, broccoli & fresh tomatoes.

Clams, mushrooms, shrimp & eggplant rollatini.

With marinara sauce on the side.

Slices of eggplant, dusted in wheat flour or lightly breaded and covered with ricotta and other cheeses and seasonings.

Served with marinara sauce.

Baked clams topped with bread crumbs & oregano. Pro tip: Use the lemon wedge to bless your clams with a hint of citrus.

Served with marinara sauce.

Served with marinara sauce.

Delicious!

Oven fresh.

French garlic bread with mozzarella cheese served with marinara sauce.

Red or white sauce.

With tomatoes, fresh roasted peppers & basil.

Shrimp, scungilli, calamari & jumbo lump crabmeat.

Shrimp and cocktail sauce make for the ultimate appetizer.

Chicken, fresh vegetables, and pasta in homemade chicken broth.

Italian vegetable soup made with tomato broth and pasta.

Romaine, radicchio, endive & tomatoes.

Broccoli rabe, also known as rapini, is beloved for its slightly nutty flavor. Sauteed with garlic and olive oil.

Filled with ricotta, spinach, ham & cheese.

Meatballs, red sauce, mozzarella, and romano cheese.

Meatball marinara sandwich.

Delicious Italian sausage topped with pasta sauce and creamy cheese.

Delicious eggplant parmesan in a sandwich.

With lettuce & tomato.

With lettuce, tomato & mayo.

Pasta in vodka sauce.

Pasta tossed in our homemade meat sauce.

Pasta cooked al dente and tossed in our creamy homemade alfredo sauce.

Pasta tossed in our homemade tomato sauce.

Fresh breaded.

Dipped in egg batter and sauteed in a sauce of butter, lemon & white wine.

Topped with prosciutto, fresh tomato, mozzarella on a bed of spinach.

Topped with eggplant, prosciutto & cheese.

Breaded chicken and homemade pasta tossed in marinara sauce and covered with cheese.

With peppers & mushrooms.

Breaded chicken sauteed with mushrooms in a marsala wine sauce served with your choice of pasta.

Dipped in egg batter and sauteed with white wine, lemon, butter & a touch of fresh chicken broth.

Tender chicken breasts in a lemon pepper flour.

Stuffed with spinach, prosciutto & cheese.

Topped with eggplant, prosciutto, melted mozzarella.

Sauteed with broccoli, mushrooms & tortellini in a light marsala sauce.

Fish filet, shrimp, scallops & crabmeat.

Lobster, shrimp, calamari, scallops & clams in a light marina sauce.

Fish filet, shrimp & scallops dipped in egg batter, sauteed in lemon, butter & white wine sauce.

Scallops, shrimps, calamari & filet of sole.

Tender gulf shrimp topped with crabmeat.

Shrimp and parmesan cheese.

Fried shrimp are breaded and fried until golden and crunchy.

Filet of sole topped with crabmeat stuffing.

Delicately broiled with butter, wine, lemon & parsley.

Sweet and rich squid cooked in a tomato sauce.

In a light shrimp & clam sauce.

Red or white.

Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: Go for the crispy edge pieces.

Served with ziti.

Served with ziti.

Served with ziti.

Served with ziti.

Spaghetti with marinara sauce and meatballs.

Classic mac & cheese.

Classic New York cheesecake with a creamy satiny texture.

An Italian ice cream dessert.

Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.

A delicious coffee-flavored italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & Mascarpone cheese, flavored with cocoa.

Lemon, orange, pineapple or coconut.

Nothing like a cold soda to go with your pizza.

So refreshing.

Regular or decaf.

Regular or decaf.