For Weekly Chef’s Special offered, see our menu under face book or call directly; Extra toppings offered and change weekly; Using Local Farms seasonally; Handmade dough for sale $5.00, Gluten-free pizza available on any style add $5.00 to each pizza.
Black Forest Pizza$15.00
Italian fontina, mozzarella cheese, slow-roasted tomatoes, topped with arugula, prosciutto. Shaved Parmesan, Balsamic & EVOO drizzle.
Breakfast Any Time Pizza$15.00
Farm fresh egg, garlic chive mashed potatoes & bacon with mozzarella, parmesan cheese, and fresh rosemary.
Mushroom Truffle Pizza$15.00
Variety of Mushrooms, balsamic onions, asiago, fresh mozzarella cheese, topped off with white truffle oil.