The Fido Pizza
Marinated chicken, house BBQ sauce, bacon, jalapenos, green onions and red onions.
Vegetarian. Heirloom tomatoes, mozzarella cheese, basil and sea salt.
The Burque Pizza
Young guns greens chili and pepperoni.
The Farm Pizza
Vegetarian. Pesto, trio bell peppers, roasted eggplant, spinach and sweet red onions.
Green Eggs & Ham
Gluten-free. Deviled eggs with spinach and agave glazed pork belly.
Gluten-free. House jumbo wings tossed in house BBQ sauce, classic hot or yuzu glazed, with celery and carrots and choice of bleu cheese or ranch.
Black Bean Hummus
House-made hummus, flatbread, and pickled seasonal vegetables. Vegetarian.
Bowl of Fries
Choice of seasoned fries or cinnamon sweet potato fries. Vegetarian and gluten-free.
Pork Belly Fries
Seasoned fries topped with agave glazed pork belly, chipotle aioli, cheese, and cilantro. Gluten-free.
Local Cheese Plate
Local cheese, cured meat, flatbread, local honey and candied pepitas.
Chips, Queso & Salsa
Corn tortillas chips server with queso and roasted salsa. Gluten-free and vegetarian.
Soup of the Day
Please call the restaurant for today's selection.
The Ceasar Salad
Local romaine lettuce, house made green chili caesar, parmesan and croutons. Vegetarian.
Heirloom tomatoes, cilantro, red onions and margarita dressing. Vegetarian and gluten-free.
The House Salad
Mixed field greens, candied pepitas, fresh apple, white cheddar and sweet red onions. Vegetarian and gluten-free.
"The Royale" Burger
1/2 Pound brisket and crimini mushroom patty with ancho + herb mayo, Young Guns green chili, aged white cheddar, bacon, local fried egg and heirloom tomatoes.
Turkey patty with pepper jack cheese, spinach, cranberry chutney and herb mayo.
1/2 pound brisket patty with aged white cheddar, house BBQ sauce, bacon, jalapeno and chipotle aioli.
Chicken Caesar Sandwich
Marinated chicken, heirloom tomatoes, romaine and pesto caesar.
Pork Belly BLT Sandwich
Agave glazed pork belly, heirloom tomatoes, field greens and herb mayo.
Diana Veggie Burger
Veggie burger patty, pepper jack, field greens, heirloom tomato, pickled watermelon radish and herb mayo. Vegetarian.
Sausage & Peppers
House-made lemon capellini topped with turkey, lemon, thyme sausage, trio of bell peppers, roasted marinara, and parmesan.
Herb Tagliatelle & Eggplant
House-made tagliatelle with roasted eggplant, sweet red onions, heirloom tomatoes and lemon white sauce. Vegetarian.
Trio of Creme Brulee
Gluten-free. Three seasonal flavors.
Caramelized brioche, sweet spiced milk, cinnamon cream and dehydrated apple.