Romaine lettuce, shredded chicken, tomatoes, corn, black beans, cheddar cheese, corn chips, and green chile ranch dressing.
Mozzarella, ricotta, and sauce.
Italian sausage, green chile, ricotta, mushrooms, mozzarella, and sauce.
Sandia Park Calzone$1295
Spinach, artichoke hears, ricotta, garlic, red peppers, mozzarella, and sauce.
San Antonio Calzone$1295
Ham, pepperoni, onions, poblano peppers, ricotta, mozzarella and sauce.
Cedar Crest Calzone$1295
Meatballs, ricotta, mozzarella and sauce.
Ham, pepperoni, sausage, meatballs, ricotta, mozzarella and sauce.
All sandwiches served with potato chips. Add a side of coleslaw or baked beans to any sandwich for an additional charge.
A double-decker sandwichs served with a generous helping of bacon, lettuce, and tomato with mayonnaise on toasted sourdough or wheat bread.
Double-decker sandwich with ham, turkey, bacon, lettuce, tomato, and mayonnaise on toasted sourdough or wheat bread.
Southwest Club Sandwich$995
Double-decker sandwich with turkey, bacon, guacamole, green chile, lettuce, and tomato on toasted sourdough or wheat bread.
Chicken Club Sandwich$995
Double-decker sandwich with chicken, bacon, lettuce, tomato, and mayonnaise on toasted sourdough or wheat bread.
The Horned Lizard Sandwich$995
Red peppers, artichoke hearts, mushrooms, tomato, fresh basil pesto and provolone cheese on toasted focaccia bread.
Chicken Caesar Wrap$995
Chicken, tomato, romaine lettuce, caesar dressing, and parmesan cheese wrapped in a flour tortilla.
Baked subs. All grinders served with chips. Add a side of coleslaw or baked beans to any sandwich for an additional charge.
The Rattler Grinder$1095
Ham, salami, pepperoni, onions, poblano peppers, provolone and mayonaise.
The Iguana Grinder$1095
Turkey, ham, green chile, onions, cheddar, provolone, tomato, and mayonnaise.
The Red Cheek Grinder$1095
Meatball subs smothered in sauce topped with melted provolone cheese.
The Mud Puppy Grinder$1095
French dip piled high with lean roast beef, provolone cheese and au-jus sauce for dipping.
The Komodo Dragon Grinder$1150
Kathy's famous hot roast beef sub with provolone cheese smothered with her delicious creamy cole slaw.
New Mexico Entrees
The Gila Monster$1000
Burrito filled with chicken, green chile, mozzarella, and cheddar cheese smothered in red chile sauce garnished with tomatoes and lettuce.
Buritto filled with mozzarella, mushrooms, and onions, topped with guacamole.
Chicken, cheese, green chile, tomato and onions folded in a jumbo crisp flour tortilla served with a side of guacamole and New Mexican salsa.
Supreme Nachos Entree$1200
A heaping pile of tortilla chips smothered in cojack cheese, chicken, black beans, sliced jalapenos, diced tomatoes, shredded lettuce and topped with guacamole and salsa.
Meats smoked to perfection using oak & apple wood, We smoke our meats up to 18 hours to make sure it is tender & delicious as possible. Ask your server about the meat selection as it changes frequently.
Deliciously smoked BBQ sandwich smothered in sweet and tangy sauce. Served on a sub roll with potato chips.
Smoked Meat Dinner$1295
Your choice of meat piled high served with bejade beans, coleslaw and bread with sweet and tangy BBQ sauce served on the side.