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Black Oak on Fifth

Black Oak on Fifth

200 5th Ave, Brooklyn, NY 11217
347-599-0491

Open until Tue at 12:00 AM

Full Hours
    pizza
    Pizza

    Prosciutto Arugula Pizza

    Fiore di latte mozzarella, prosciutto, arugula, parmegiano and cherry tomatoes.

    $25.30


    Speck Pizza

    Fiore di latte mozzarella, mushrooms, truffle oil.

    $26.40


    Margherita Pizza

    Buffalo mozzarella, san Marzano tomatoes, basil, olive oil.

    $19.80


    Spicy Sopressata Pizza

    Fiore di latte mozzarella, san Marzano tomatoes.

    $25.30


    Burrata Pizza

    San Marzano tomatoes, cherry tomato confit, basil, fresh cracked pepper.

    $23.10


    Sausage Pizza

    Fiore di latte mozzarella, san Marzano tomatoes and sweet Italian sausage.

    $24.20

    saturday-sunday-pizza
    Saturday & Sunday Pizza
    Only available Sunday, Saturday

    Breakfast Pizza

    Available only Saturday & Sunday morning. Pork bacon, prosciutto cotto, sunny side up eggs, sausage, fiore di latte mozzarella and extra virgin olive oil.

    $25.30

    starters
    Starters

    Frito Misto

    Calamari, shrimp, ask for today's selection and mixed veggies lightly coated in flour and deep fried. Served with house aioli.

    $20.90


    Prosciutto Burrata

    Whole burrata on arugula, sliced prosciutto, sea salt and olive oil served with toasted bruschetta.

    $17.60


    Ceaser Salad

    $16.50


    Arugula Salad

    Baby arugula, fennel, pears, almonds, and parmesan cheese with tomato vinaigrette.

    $16.50


    Polpo Alla Griglia

    Charcoal grilled octopus served with cannellini beans puree, rainbow potatoes, fennel and marinated giant beans.

    $22.00

    brunch
    Brunch

    Eggs Benedict Brunch

    Poached eggs on toasted English muffin topped with lemon hollandaise sauce and chives.

    $12.10


    Eggs In Purgatory Brunch

    Eggs cooked in Robust tomato sauce with garlic, anchovies, black pepper, white onions, basil, oregano, Parmigiano Reggiano, zucchini, chives and olives oil. Served with grilled bruschetta.

    $19.80


    Black Oak Omelette Brunch

    Beaten eggs, spinach, and fiore di latte mozzarella cheese served mixed greens.

    $17.60


    Avocado Toast Brunch

    Mashed avocado with fresh cracked black pepper, lemon juice, sea salt, chili flakes, extra virgin olive oil. Topped with arugula, feta cheese, pear and watermelon radish on toast.

    $17.60


    Brioche French Toast Brunch

    Classic French toast served with seasonal fruits.

    $17.60


    Black Oak Pancakes Brunch

    Topped with mascarpone and seasonal fruit and drizzled with honey.

    $17.60


    Granola & Yogurt Brunch

    Homemade granola, Greek yogurt, topped with fresh fruit.

    $15.40


    Eggs N Meat Brunch

    Two eggs cooked to your liking. Served with breakfast potatoes, and toast. Choice of bacon or sausage.

    $15.40


    Black Oak Grilled Cheese Brunch

    Fresh mozzarella, roasted red pepper, pesto, marinated sundried tomato, arugula, prosciutto and balsamic vinegar o baguette served with fries.

    $15.40


    Mojo Avocado Salad Brunch

    Little gem lettuce, avocado, goats cheese, mango, herb coriander, and green mojo.

    $15.40


    Quinoa Beet Salad Brunch

    Quinoa, roasted beets, walnuts, goats cheese and baby kale in lemon vinaigrette.

    $16.50


    Cacio E Pepe Brunch

    Spaghetti, Parmigiano Reggiano, pecorino cheese, fresh cracked black pepper and butter.

    $19.80


    Spaghetti Pomodoro Brunch

    Spaghetti in our homemade Pomodoro sauce, garlic, olive oil and fresh basil.

    $19.80


    Short Rib Tagliatelle Brunch

    Tagliatelle pasta, homemade short rib ragu, Parmigiano Reggiano, olive oil and parsley.

    $25.30


    Steak & Eggs Brunch

    9oz steak served with two eggs, home fries, mixed greens and toast.

    $26.40


    Black Oak Burger Brunch

    8 oz beef patty cooked to your liking. Baby arugula, balsamic glaze, crispy prosciutto and caramelized onions served with crispy fries. (choice of American, cheddar, crumbled bleu).

    $20.90


    Sauteed Broccoli Rabe Brunch

    $7.70


    Confit Rainbow Carrots Brunch

    $7.70


    French Fries Brunch

    $7.70


    Sauteed Spinach Brunch

    $7.70


    Oyster & Shimeji Brunch

    Mushroom.

    $7.70


    Breakfast Potatoes Brunch

    $7.70

    sides
    Sides

    Sauteed Broccoli Rabe

    $9.90


    French Fries

    $8.80


    Oyster & Shimeji Mushroom

    $9.90


    Confit Rainbow Carrots

    $8.80


    Sauteed Spinach

    $8.80

    calzones
    Calzones

    Prosciutto Cotto Calzone

    Ricotta cheese, fiore di latte mozzarella, spicy sopressata, and basil, topped with san Marzano tomatoes. (great to share between two) not available in gluten free.

    $35.20

    pastas
    Pastas

    Dinner Cacio E Pepe

    Fresh spaghetti, parmesan cheese, pecorino Romano, fresh ground pepper and olive oil.

    $20.90


    Bucatini Amatriciana

    Fresh bucatini pasta, guanciale, red onions, tomato sauce, parsley, chili flakes and olive oil.

    $24.20


    Linguine Seafood

    Fresh linguini, mussels, calamari, rock shrimp, tomato sauce, chili flakes, white wine, garlic and olive oil.

    $28.60


    Pappardelle Bolognese

    Fresh pappardelle, butter, ground beef and pork slow-cooked in traditional ragu tomato sauce, and parmigiano Reggiano.

    $24.20


    Short Rib Tagliatelle

    Fresh tagliatelle, butter, slow-cooked short rib in traditional ragu tomato sauce, parmigiano Reggiano, parsley and olive oil.

    $25.30


    Spaghetti Pomodoro

    Fresh spaghetti, house made Pomodoro sauce, olive oil, garlic and fresh basil.

    $20.90


    Spring Pea Ravioli

    Ricotta and sweet pea filled ravioli, butter, pea puree and pea shoots.

    $22.00

    mains
    Mains

    Carne Di Manzo

    18 oz New York steak cooked to your liking, Tricolor roasted potatoes, sauteed broccoli rabe and chimichurri sauce.

    $46.20


    Frutti Di Mare

    Pan seared Branzino in white sauce, pearl onions, capers, fresh cracked black pepper, and seafood stock. Served with broccoli rabe.

    $33.00


    Pollo

    1/2 chicken in a lemon thyme sauce with Cerignola olives, caper berries and butter. Served with sauteed spinach.

    $30.80


    Voglia

    8 oz beef patty cooked to your liking, baby arugula, balsamic glaze, crumbled bleu cheese, crispy prosciutto and caramelized onions served with crispy home made fries.

    $20.90


    Black Oak Burger

    Beef burger cooked to your liking topped with sauteed mushrooms, caramelized onions, gruyere cheese, LT. Served with fries and house aioli.

    $20.90

    sweets
    Sweets

    Nutella Calzone

    $15.40


    Panna Cotta

    Served with blackberry, brandy, and mint jam.

    $11.00

    coffee-tea
    Coffee & Tea

    Iced Coffee

    $5.50


    Tazo Tea

    Chamomile tea.

    $4.40


    Hot Coffee

    $4.50

    beverages
    Beverages

    Soda

    $2.75


    Cranberry Juice

    $2.75


    Mexican Coke

    8oz

    $6.00


    Pellegrino

    $8.50

    SliceNYBrooklyn11217 Black Oak on Fifth
    Price: $$