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Industry Kitchen

70 South St, New York, NY 10005

718-795-2663
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Burrata al Tartufl$2200
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Herbed Goat Cheese Pizza$2100
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Signature Pizza
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Alligator Pizza$2000
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Smoked Salmon Pizza$2200
Nova Scotia, creme fraiche, red onion, fresh dill and crispy capers.
Starters
Blistered Shishito Peppers$1100
Sea salt, lemon and olive oil.
Seasonal Grilled Cauliflower$1400
Pecorino, caper lemon relish and red pepper coulis.
Avocado Toast$1400
Tomato, feta, onion, basil and olive oil.
Floating Island Garlic Bread$1500
Asiago, creamy Gorgonzola and truffle shavings.
Cheese Plate$1800
Seasonal cheeses, dried fruit and marinated olives.
Pot of Mussels$1800
Shallots, butter, garlic, white wine, cilantro and herbed focaccia.
Di Parma Plate$2200
Paper thin prosciutto di Parma, fig compote, marinated olives and grilled focaccia.
Baked Onion Soup$1200
Toast, gruyere, crispy Parmesan
Seasonal Dips Trio$1400
Beet, pumpkin, sweet potato hummus, veggie chips.
Salads
Industry Signature Salad$1300
Dill, parsley, tomato, fennel, carrot, watermelon radish and basil jalapeno vinaigrette.
Knife & Fork Caesar Salad$1400
Romaine heart, cherry tomato, black olive and shaved Parmesan.
Kale Quinoa Salad$1400
Pumpkin, orange, dried cranberry, radish, toasted almonds and apple cider vinaigrette.
Chargrilled Octopus Salad$1600
Chorizo, baby potatoes, garlic fresh tomato, olive oil and oregano.
Burrata Salad$1600
Beet root carpaccio, apple sticks, toasted almonds, basil and saffron aioli.
Grilled Calamari Salad$1700
Sweet chilli chickpeas, tomato, fennel pepper slaw, balsamic blaze.
King Crab Cake Salad$1800
Ik tartar sauce, pickled onion, crispy capers, spicy lemon aioli and frisee salad.
Goat Cheese Salad$1500
Endive, lentils, grapes, sweet potatoes, cranberry dressing.
Squash Pot Salad$1500
Spaghetti squash, winter mushroom ragu, maple ricotta, crispy spicy chickpeas.
Sides
Butternut Squash & Cauliflower Gratin$700
Wood Oven Potato Curls with Garlic & Rosemary$700
Pasta
Cavatelli Verde Pasta$1800
Arugula, wild mushrooms, asparagus, peas and fresh ricotta.
Lasagna San Gennaro Pasta$2000
Roasted eggplant, peppers, sausage and arugula salad.
Lobster Fumet Pasta$2800
Mussels, shrimp, white fish, octopus, black linguini and saffron sauce.
Pumpkin Tagliatelle$2200
Toasted pecans, black truffle shavings, cream sauce.
Wood Fired Oven
Grilled Lemon Chicken$2200
Free range half chicken, herb salad and potato curls.
Grilled Hanger Steak$2600
Garlic butter sauce and potato curls.
Braised Lamb Shank$2600
Green peas, asparagus, saffron risotto and port wine sauce.
Grilled Miso Marinated Salmon$2700
Tomato, ginger, jalapeno, pineapple salsa, seaweed salad and potato curls.
Long Bone Duo Steak$6100
3 lb. foot long bone in ribeye, truffle port wine and Gorgonzola sauce potato curls.
Mediterranean Orata$2900
Lemon, capers, lentil pumpkin salad, chili honey vinaigrette.
Desserts
Greek Yogurt Cheesecake$1200
Served with vanilla bean and berry compote.
Chocolate River$1400
Dark chocolate lava cake, coconut sorbet, berry coulis and whipped cream.
Industry Puff$2000
Puff pastry, burnt sugar ice cream, whipped cream, toasted almonds and melted dark chocolate.
Poached Spiced Pear$1200
Madagascar vanilla ice-cream, hot chocolate sauce.

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