127 E 27th St, New York, NY 10016

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give Covina a call to order. We hear their food's delish.

  • Margherita Pizza $30.00
    House fior di latte, mozzarella, tomato, and basil.
  • Spicy Honey Pizza $30.00
    Soppressata, provolone bechamel, house fior di latte, mozzarella, black pepper, and spicy honey.
  • Fontina & Brussels Sprout Pizza $30.00
    Marscarpone and fontina bechamel, and pear.
  • Procuitto Arugula Pizza $30.00
    House fior di latte, mozzarella, and tomato.
  • Hummus $22.00
    Green onion and Meyer lemon, market vegetables, California first cold pressed olive oil, toasted cumin, and fresh pita.
  • Burrata & Prosciutto $21.00
    Wood roasted radicchio and pear, local honey, toasted hazelnuts, and aged balsamic.
  • Meatballs $17.00
    Pork, veal, beef, San Marzano sugo, and parmesan.
  • Braised Pork Belly $21.00
    Creamy celery root puree, pickled fennel, apple, and frisee.
  • Caesar Covina Salad $22.00
    Romaine, parmesan, caesar dressing, anchovy, and grilled croutons.
  • Market Greens Salad $20.00
    Endive, radicchio, frisee, kale,pistachios, persimmon, and cider-tarragon vinaigrette.
  • Wood Grilled Chicken Salad $26.00
    Mixed greens, avocado, blue cheese, parmesan, green and red onion, Nueske's bacon, tomato, and sweet and spicy dressing.
  • Tabbouleh Grain Bowl Salad $10.00
    Red quinoa, bulger, tomatoes, cucumber, parsley, lemon, and extra virgin olive oil.
  • Broccolini $17.00
    Tonnato sauce and lemon zest.
  • Wood Oven Roasted Cauliflower $15.00
    Romesco, spicy honey, and herbs.
  • Smashed & Smoked Marble Potatoes $15.00
    Scallion aioli.
  • Crispy Brussels Sprouts $15.00
    Creamy balsamic and apple mostarda.
  • Grilled Acorn Squash $15.00
    Spicy yogurt, salsa verde, marcona almonds, and cilantro.
  • Regular Fries $10.00
  • Truffle Fries $14.00
    Parmesan and crispy herbs.
  • Sauteed Spinach $13.00
    Garlic, lemon, and olive oil.
  • Simple Greens $11.00
    Champagne-dijon vinaigrette.
  • Covina Burger & Fries $27.00
    Wagyu and ground chuck, American cheese, dashi pickle, special sauce, and fries.
  • Grilled Cheese & Curried Tomato Soup $27.00
    Aged cheddar, fontina, and muenster.
  • Wood Grilled Chicken Club Sandwich $16.00
    Nueske's bacon, heirloom tomato, bibb lettuce, and herb aioli.
  • Lamb Cannelloni $31.00
    Provolone bechamel, pecorino, and parmesan.
  • Papardelle $28.00
    Pork and veal white bolognese, pecorino sardano.
  • Mandili $31.00
    Folded pasta sheet, basil almond pesto, housemade ricotta, and San Marzano sugo.
  • Wagyu Skirt Steak $40.00
    Lentils, chorizo, and chimichurri.
  • Herb Marinated Half Chicken $32.00
    Perilla and lemon jus.
  • Cajun Rubbed Local Bass $38.00
    Chile-garlic voodoo butter, Thai basil, herbs, and grilled lime.
  • Salmon $33.00
    Meyer lemon beurre blanc and tarragon oil.
  • Gulf Shrimp $33.00
    Red flint floriani polenta, smoked Oaxaca pasilla chile sauce, and cilantro.
  • Roasted Cauliflower Hummus Bowl Lunch $17.00
    Shallot yogurt, torn herbs, and grilled pita.
  • Classic Cauliflower Hummus Bowl Lunch $18.00
    California first press olive oil, toasted cumin, market vegetables, and grilled pita.
  • Braised Chicken Hummus Bowl Lunch $20.00
    Shawarma spices, shallot, herb chutney, torn herbs, and grilled pita.


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