Pazza Notte Restaurant

A classic with fresh mozzarella & tangy tomato sauce. Classic cheese or create your own pizza.

Tomato sauce, fresh mozzarella cheese, pepperoni, meatballs, sausage & bacon.

A white pizza with pan seared shrimp scampi, mascarpone, parmesan & fresh diced tomato.

Tomato sauce, fresh mozzarella cheese, arugula & prosciutto di parma. Owner's Favorite.

Thick cut pepperoni rounds, fresh mozzarella, rustic tomato sauce & spicy red pepper oil.

Roasted portobello mushrooms, mozzarella cheese, fontina, and goat cheese, caramelized onions, fresh herb blend & truffle oil. (A white pizza). A customer favorite.

Braised sausage fennel & onion, mozzarella, broccoli rabe, roasted red peppers & pink sauce

Roasted chicken, smoked gouda & fontina cheese, cilantro, shaved red onions & house BBQ sauce.

Four seasons pizza is split into 4 sections. Each representing a season. Fall- roasted mushrooms, winter-prosciutto di Parma, summer - black olives & spring- market vegetable. This pizza comes as is. No modifications or substitutions, please.

Fresh buffalo mozzarella, a medley of cherry tomatoes, basil, balsamic reduction & EVOO.

Tender hand breaded calamari, flash fried and served with a duo of house marinara & lemon-caper sauces.

Creamy tomato & basil soup.

Creamy wild mushroom soup with white truffle oil

Four cheese bruschetta with fresh herbs.

Roasted beets, goat cheese, baby arugula, asparagus, candied walnuts & orange dill vinaigrette dressing.

Mixed greens, baby arugula, shaved parmesan cheese & truffle vinaigrette dressing.

Organic romaine, house crostini, shaved parmesan, kalamata olives, marinated anchovies & classic Ceasar dressing.

Gluten free. Fresh Mozzarella, Rustic Tomato Sauce, & Fresh Basil on Crispy Cauliflower Crust

With chunky blue cheese dip.

In marinara sauce & pecorino romano.

24-hour marinade.

With truffle-maple dipping sauce.

With sea salt & lemon.

Served with house tartar & cocktail sauce.

Served with house tartar & cocktail sauce.

With pesto mayo.

With lemon aioli dip.

Italian toast points with fresh herbs.

Flash fried with marinara sauce & lemon caper sauce.

Our classic creamy pink sauce topped with fresh mozzarella and parmesan. Buonissimo!

Sauteed pancetta, fresh black pepper, egg, parmesan & a touch of cream. Like in Roma.

All beef classic meat sauce from Bologna.

Fresh ravioli stuffed with burrata, ricotta & parmesan with light tomato sauce.

Fresh lasagne noodles with savory ground beef, sweet sausage, spinach, ricotta, mozzarella, parmesan, and pink sauce. Topped with fresh basil. Buonissimo!

Fettuccine al dente with fresh pesto sauce.

Fettuccine al dente with fresh pesto sauce.

Fettuccine al dente with fresh pesto sauce.

Traditional shrimp scampi- sauteed shrimp with garlic, white wine, lemon zest, parsley & olive oil.

Classic "Spaghetti & Meatballs" with marinara sauce.

Ribbon pasta with lobster, shrimp, crab, asparagus & tomato with sherry cream sauce

Jumbo stuffed ravioli with sausage, fennel & onion braise with broccoli rabe & pink sauce"

Wild mushrooms, roasted shallots, parmesan & white truffle oil...che buono!"

Lobster risotto with diced lobster, white wine, shallots, garlic, green peas & fresh herbs.

Pan roasted Atlantic salmon with whipped potatoes, grilled asparagus & lemon butter sauce.

Seared chicken breast, finely sliced, diced tomatoes and white wine butter sauce, with our Classic French fries & mixed greens, House Favorite.

Finely pounded chicken cutlet, mozzarella, parmesan & baked. Served with a lemon & white wine fettuccine.

Char grilled skirt steak, broccoli rabe, white wine sauteed mushrooms, mashed potatoes, & crispy shallots.