Romagnano Pizza

Margherita, tomatoes, mozzarella.

Prato Pizza

Tomatoes, mozzarella, mushroom, porchetta.

Pistoia Pizza

Pepperoni, tomatoes, mozzarella, pepperoni.

Arezzo Pizza

Parma, arugula, prosciutto di Parma, mozzarella.

Firenze Pizza

Pesto & burrata, mozzarella, pesto, burrata.

Meatball

High quality beef with shredded vegetables, cooked in a veal gravy.

Hangher Steak

6 oz. of fine grilled and sliced meat garnished with a truffle sauce.

Croquettes

Four soft potato bails resting on a bed of Neapolitan cherry tomato cream.

Tuna Tartare

Sushi grade tuna, marinated with ginger, soy sauce, lime juice, sesame oil, accompanied by crackers.

Shishito Peppers

Shishito peppers accompanied by a cream of sweet chiles.

Lobster Ceviche

A lobster served with fresh burrata imported from the Campania region and accompanied by ceviche sauce from the Caribbean island and wildflowers.

Wings

Jumbo pieces in a sauce of rosemary and limoncello.

Shrimp Cocktail

Jumbo five prawns served with the typical cocktails sauce and fresh lemon.

Polenta Sliders

Three sliders stuffed with a meat of short ribs.

Branzino Carpaccio

Mediterranean fillet sea bass, marinated with an infusion of lemon and aromas, very finely chopped and accompanied by mango pearls.

Colossal Lump

Crab salad with a mixed of seasonal vegetables accompanied by a special sauce that enhances the flavor of the crab and makes it irresistible. A small amount of spicy enhances its qualities.

Salmon Tartare

Skinless sashimi grade Atlantic, jalapeno in a Bertel sauce, accompanied by fresh pomegranate.

Fried Calamari

Fresh squid accompanied by a tomato sauce & aioli.

Burrata

Fresh burrata cheese served with Pesto sauce.

Shrimp Gambas

Three shrimp wrapped in a speak and stuffed with peppers cheese, in a mango sauce.

Mozzarella Caprese

Fresh mozzarella cheese and steak tomato.

Octopus Regina

A tender octopus sliced & served with a Catalan sauce and lemon mushed potato.

Meat & Cheese

Mixed of cold cuts and cheese accompanied by a warm typical, Tuscan focaccia bread.

Arugula Salad

Grape tomatoes, red onion, olive, lemon dressing.

Tricolore Salad

Endive, radicchio , arugula, Italian dressing.

Rossa Salad

Radicchio red beet, cranberry, goat cheese, raspberry dressing.

Chop Salad

Lettuce, tomatoes, red onions, sopressata, pecorino cheese, lemon dressing.

Caesar Salad

Romaine, croutons, shaved parmigiano cheese, caesar dressing.

Broccoli

Mashed Potatoes

Spinach

French Fries

Roasted Potatoes

Asparagus

Livorno Bruschetta

Mozzarella, tomatoes.

Pietrasanta Bruschetta

Cream artichoke, tuna

Carrara Bruschetta

Avocado, tomatoes, smoked salmon.

Viareggio Bruschetta

Butter, prosciutto di Parma.

Massa Focaccia

Pecorino Toscano, aioli, capicollo.

Lucca Focaccia

Mortadella, mayo, tomato.

Pisa Focaccia

Mozzarella, tomatoes, lettuce.

Siena Focaccia

Porchetta, lettuce , stracchino cheese.

Spaghetti Al Pomodoro Fresco

Fresh tomatoes, basil.

Tagliatelle Astice

One lobster in a fresh tomatoes.

Rigatoni Bolognese

Meat sauce (no pork meat).

Fettuccine Alfredo

Cream and parmigiano cheese.

Penne Grey Goose

Vodka sauce.

Spaghetti Gamberi e Asparagi

Shrimp and asparagus in a tomato sauce spicy.

Penne Arrabbiata

Spicy tomato sauce.

Gnocchi Pesto

Homemade gnocchi, basil, and pignoli nuts.

Trofie Porcini Mushrooms & Truffle

Homemade pasta with mushrooms and truffle.

Gnocchi Four Cheese

Parmigiano pecorino, gorgonzola, burrata.

Penne Primavera

Mixed vegetables in a garlic oil and parmigiano.

Penne alla Toscana

Broccoli, black olives, fresh tomatoes, parmigiano.

Skirt Steak & Roasted Potatoes

10 oz. Prime steak.

Stracotto al Barolo

Short ribs and mashed potatoes.

Chicken Cacciatore

Red peppers, mushrooms, potatoes in wine sauce.

Red Snapper All'Isolana

Potato, black olive, grape tomatoes, in a wine sauce with asparagus.

Chicken Pepper Lemon

Tender chicken with lemon sauce, served with grill Endive.

Salmone ai Tre Pepi

King salmon Coho cooked in a pan with organic herbes, with spinach.

Chicken Sophia Loren

Chicken, spinach, mozzarella in a vodka sauce.

Branzino alla Griglia

Branzino filet with broccoli and spinach.

Veal Ossobuco

Risotto alla Milanese carnaroli riso in a saffron sauce.

Shrimp al Cognac

Five jumbo shrimp fresh tomatoes and cognac sauce with spinach.

Tiramisu

Cheesecake NY

Triple Chocolate Mousse

Cream Brulee

Torte Della Nonna

Chocolate Soufle