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La Pizza & La Pasta

101 Liberty St 3rd Floor, New York, NY 10281

Currently ClosedFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give La Pizza & La Pasta a call to order. We hear their food's delish.

Menu
le-rosse-pizza
Margherita Verace TSG Pizza$16.00
Tomato sauce, mozzarella di bufala from napoli, fresh basil, and extra virgin olive oil from sorrento.
Salsicciotta Pizza$19.00
Tomato sauce, mozzarella di bufala from napoli, sweet italian sausage, and mushrooms.
Capricciosa Pizza$19.00
Tomato sauce, mozzarella di bufala from napoli, prosciutto cotto, mushrooms, artichokes, and olives.
Massese Pizza$18.00
Tomato sauce, mozzarella di bufala from napoli and neapolitan spicy salami.
Marinara Pizza$14.00
Tomato sauce, garlic, oregano, fresh basil, extra virgin olive oil.
Calzone$16.00
Tomato sauce, mozzarella di bufala from campania, ricotta, and prosciutto cotto.
le-bianche-pizza
Quattro Formaggi Pizza$18.00
Mozzarella di bufala from napoli, gorgonzola, parmigiano reggiano®, and pecorino romano.
Ventura Pizza$20.00
Mozzarella di bufala from napoli, arugula, prosciutto di parma, and grana padano.
antipasti
Antipasto Misto$18.00
Ricotta-stuffed eggplant, roasted asparagus with shaved parmigiano reggiano ®, fire-roasted pepper stuffed with olive oil-poached tuna, marinated artichoke, and bean purée.
Frutti di Mare$19.00
Poached calamari and shrimp with celery, taggiasca olives, green onion, and lemon vinaigrette
La Stella$14.00
Pizza with cherry tomato, arugula, shaved grana padano, fresh basil, and extra virgin olive oil from sorrento
insalata
Insalata Mista$15.00
Iceberg lettuce with cucumber, red onion, black olive, salumi, provolone, and red wine vinaigrette.
Rucola Salad$14.00
Arugula with shaved parmigiano reggiano® and lemon vinaigrette.
Insalata Primavera$15.00
Shaved fennel, asparagus, breakfast radish, peas, parsley, cacio di roma cheese, and lemon vinaigrette
salumi-formaggi
Grande Piatto Misto di Formaggi$19.00
Our cheesemonger's selection of 5 artisanal cheeses and housemade accompaniments
Grande Piatto Misto di Salumi & Formaggi$24.00
An assortment of our favorite 6 salumi and 5 formaggi and housemade accompaniments.
Grande Piatto Misto di Salumi$19.00
Our selection of 6 cured meats from eataly's salumeria.
classic-pairings
Olive Marinate$7.00
House marinated olives.
Verdure Sottoaceto$7.00
Selection of housemade pickled vegetables.
choose-your-mozzarella
Housemade Classica$18.00
Mozzarella di Bufala$21.00
Burrata$22.00
le-gastronomiche
Burrata$27.00
Burrata, pesto cetarese, lemon zest, chive, black hawaiian salt.
Bufalotta$25.00
Cherry tomatoes, mozzarella di bufala from campania, prosciutto di san daniele dop, arugula.
Mortadella$27.00
Mortadella, mozzarella di bufala from campania, toasted pistachios, ricotta, black pepper, lemon zest.
Tartufo$29.00
Mozzarella di bufala from campania, black truffle purée, shaved fresh black truffle.
Porcino$29.00
Mozzarella di bufala from campania, bufala fonduta, porcini mushrooms, bresaola.
pasta-secca
Spaghettoni Cacio e Pepe$17.00
A classic roman dish made with parmigiano reggiano®, pecorino romano, and black pepper.
Vesuvio$19.00
Afeltra gragnano pasta with housemade pork sausage, chili flake, parmigiano reggiano®, and butter.
Linguine con Sugo di Mare$26.00
Afeltra gragnano pasta with shrimp, mussels, tomato sauce, garlic, white wine, parsley, chili.
Bucatini All'amatriciana$21.00
Afeltra gragnano pasta with tomato, guanciale, red onion, chili flake, and pecorino romano.
pasta-fresca
Agnolotti del Plin$25.00
Housemade meat-filled pasta with black truffle butter.
Quadrati con Ricotta e Spinaci$18.00
Housemade stuffed pasta with local ricotta and spinach, finished with lemon butter and pistachio.
Pappardelle con Piselli e Pancetta$21.00
Housemade pappardelle with peas, pancetta, spring onion, white wine, butter, and parmigiano reggiano.
Pasta al Forno al Ragù$17.00
Lasagne with ragù alla bolognese and parmigiano reggiano.
Tagliatelle con Ragù di Manzo$23.00
Housemade tagliatelle with brisket ragù, parsley, and parmigiano reggiano.

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