Famous Mamma's Meatballs
Pan-fried meatballs in tomato sauce served with ricotta cheese.
$18.00
Burratina
Buttermilk mozzarella served with asparagus, parmigiano reggiano, & balsamic glaze.
$16.00
Vongole Oreganata
Littleneck clams served oreganata style.
$17.00
Calamari Fritti
Fried squid served with marinara sauce.
$19.00
Polpo Alla Griglia
Grilled spanish octopus served with a chickpea salad.
$21.00
Italian Eggroll
Broccoli rabe, sausage, sundried tomatoes, fresh mozzarella, & balsamic glaze.
$16.00
Melanzane Timballo
Eggplant Parmigiano tower topped with ricotta cheese.
$16.00
Mozzarella in Carrozza
Fried mozzarella served with marinara sauce.
$15.00
Charcuterie Board
Chef’s assorted meats & cheeses.
$28.00
Truffle Fries
$12.00
Broccoli Rabe
Broccoli rabe, also known as rapini, is beloved for its slightly nutty flavor. Sauteed with garlic and olive oil.
$12.00
Spinach
$8.00
Stracciatella Soup
$10.00
Pasta Fagioli Soup
Ditalini pasta, white cannellini beans, olive oil, onions, and seasonings simmered to perfection!
$12.00
Fennel & Orange Salad
Fennel, orange, castelvetrano olives, white balsamic, & EVOO.
$14.00
Cesare Salad
Romaine, Caesar dressing, croutons & Parmigiano Reggiano.
$14.00
Pear & Arugula Salad
White wine poached pear, arugula, shaved grana padano, walnuts, & white wine reduction vinaigrette.
$14.00
Seafood Salad
Calamari, octopus, shrimp, olives, peppers, E.V.O.O.
$24.00
Apple & Cranberry Salad
Apples, cranberries, arugula, walnuts, goat cheese & apple vinaigrette.
$14.00
Gnocchi Sorrentino
Homemade gnocchi in a tomato sauce with fresh mozzarella & ricotta.
$24.00
Orecchiette Barase
Ear- shaped pasta with broccoli rabe & sausage in a garlic & oil.
$26.00
Lobster Garganelli
Homemade penne like pasta in a lobster cream sauce with lobster meat & corn.
$36.00
Fioretti Boscaiola
Beggars purse pasta stuffed with pear & ricotta in a mushroom & prosciutto cream sauce.
$26.00
Truffle Rigatoni
Rigatoni in a truffle sauce with crumbled sausage, & mixed mushrooms.
$30.00
Linguini Frutti Di Mare
Linguine with mussels, clams, shrimp, & calamari in a white wine sauce.
$38.00
Penne Vodka
Tomato sauce, vodka, cream, & shallots.
$22.00
Rigatoni Bolognese
Rigatoni in a traditional meat sauce.
$22.00
Pollo Capricciosa
Breaded chicken cutlet served with arugula, fresh mozzarella, cherry tomato, red onion, lemon & oil.
$26.00
Pollo Prosecco
Chicken breast sauteed in a prosecco wine sauce, with a touch of cream, sun-dried tomatoes, & artichoke hearts.
$26.00
Pollo Francese
Floured & egg battered chicken breast sauteed in a lemon & butter white wine sauce.
$26.00
Scaloppine Saltimbocca
Veal with prosciutto, fresh mozzarella, sage, & marsala wine sauce, served with mashed potato & spinach.
$32.00
Veal Chop Parmigiana
Breaded veal chop, tomato sauce, fresh mozzarella, served with linguine.
$60.00
Gamberi Scoglio
Shrimp sauteed with fresh tomatoes, garlic, & oil, served over spinach.
$33.00
Salmone Oreganata
Salmon in a white wine lemon sauce topped with breadcrumb.
$32.00
Salmone Florentina
Floured & egg battered filet of sole served with spinach & mashed potatoes.
$39.00
Branzino
Grilled mediterranean seabass served with a seasonal salad.
$42.00
NY Strip Steak
Served with au poivre sauce, mashed potato & asparagus.
$45.00
Lamb Chops Barolo
Grilled lamb chops in a barolo wine sauce served with mashed potato & asparagus.
$49.00
Pork Chop
Pan-seared pork chop served with sweet & hot peppers, & onions served with mashed potato & spinach.
$34.00