All of our pizzas are made with San Marzano tomatoes, mozzarella, extra virgin olive oil & fresh spices, baked in our wood-fired oven, served well done and lightly charred.
Buffalo mozzarella, Portobello mushroom and prosciutto di Parma.
Speck & Arugula Pizza$1995
No sauce, mozzarella, provolone, pecorino speck and arugula.
Euro Pizza$1895
Mozzarella, soppressata, sundried tomatoes and fresh basil.
Uovo Pizza$1895
Eggs, pancetta and onions.
Antipasti Caldi
Arancini$895
Spinach or prosciutto rice balls with mozzarella, served with tomato sauce.
Eggplant Parmigiana$1095
Layered eggplant, mozzarella, parmigiano and tomato sauce. Gluten-free.
Melanzane di Capizzi$1195
Sicilian eggplant stuffed with caciocavallo cheese, tomatoes and onions topped with honey and orange.
Nonna’s Favorite Meat Balls$950
Pan fried meat balls with beef, veal, pork and cheese.
Carciofi Fritti$1295
Golden fried artichoke hearts served with a ricotta spread and homemade basil pesto.
Sweet & Spicy Calamari$1495
Crispy wild caught calamari sautéed with pignoli nuts, raisins and hot cherry peppers in a sweet and spicy sauce.
Calamari Fritti$1395
Crispy wild caught calamari.
Zuppa di Cozze$1395
Mussels, fennel and cherry tomatoes in anisette sauce with a touch of cream.
Baked Clams$1250
Baked little neck clams.
Taglieri
Piatto Misto Antipasto$2295+
An assortment of meats, cheeses, olives and Italian specialties.
Prosciutto Trio$1895
Prosciutto di Parma, Prosciutto San Daniele and Speck.
Piatto Misto di Formaggi$2295
A selection of Artisanal Italian cheeses served with walnuts, honey and grapes.
Parmigiano Reggiano$1950
18 and 24 month Parmigiano Reggiano and truffle caciotta served with walnuts, honey, and grapes.
Insalate
Fresh Fennel Salad$995
Fresh fennel and sliced oranges tossed with a light citrus dressing.
Caesar Salad$895
Romaine lettuce, croutons and shaved parmigiano tossed with a homemade Caesar dressing.
Pear Salad$1095
Baby arugula, walnuts, pears and shaved parmigiano tossed with house dressing and a balsamic glaze.
Strawberry Salad$1095
Mesclun, onions, strawberries, sliced almonds and goat cheese tossed with a balsamic house dressing.
Arugula Salad$1095
Arugula, tomatoes, onions, green apples, cranberries, walnuts and goat cheese tossed with balsamic vinegar and olive oil.
Octopus Carpaccio Salad$1495
Sliced fresh octopus tossed with a light extra virgin olive oil and lemon dressing over a bed of arugula.
Caprese Salad$1195
Fresh buffalo mozzarella imported from Campania Italy, served with sweet ripe tomatoes, sweet peppers, extra virgin olive oil and sea salt.
Contorni
Sides.
Sauteed Broccoli Rabe$800
Sauteed Spinach$600
Sauteed Cannellini Beans$600
Paste Fatte in Casa
All of our Pasta is made Fresh In-house every day. Gluten Free & whole wheat pasta available.
Lasagna Della Casa$1795
Layers of fresh pasta, bechamel and Bolognese sauce.
Amatriciana$1695
Bucatini with Italian pancetta in a spicy tomato sauce.
Ravioli$1795
Ricotta cheese filled, handmade ravioli.
Pasta Burrata$1895
Baked casarecce with burrata cheese, cherry tomatoes, bread crumbs, drizzled with truffle oil.
Spaghetti al Pesto$1695
Spaghetti with a creamy pesto sauce. Contains nuts.
Pasta Broccoli Rabe e Salsiccia$1895
Casarecce with sausage and broccoli rabe in a garlic and oil sauce.
Gnocchi al Forno$1895
Baked handmade ricotta gnocchi with prosciutto di Parma, smoked mozzarella, shiitake mushrooms ina cream parmigiano sauce.
Linguine alle Vongole$1895
Linguine with clams in a garlic, oil and white wine sauce.
Frutti di Mare$2695
Pan roasted wild-caught shrimp, clams, mussels and calamari tossed in tomato sauce over linguine.
Rigatoni ai Gamberi$2395
Rigatoni tossed in a pink champagne sauce with sautéed wild caught shrimp.
Fusilli alla Siciliana$1895
Fusilli tossed with eggplant, cherry tomatoes, black olives and shredded ricotta salata.
Spaghetti alla Carbonara$1695
Spaghetti tossed in a Roman-style egg and cream sauce with pancetta.
Rigatoni Bolognese$1795
Rigatoni with Bolognese sauce.
Entrees
Branzino al Cartoccio$2695
Baked branzino filet in white wine sauce with cherry tomatoes, potatoes, carrots, asparagus and black olives baked in an aluminum pillow.
Salmone alla Griglia$2295
Fresh grilled salmon topped with a lemon sauce and served over a radish, roasted asparagus and mixed green salad.
Sogliola Francese$2495
Pan-fried flounder filet, egg battered and served in a lemon white wine sauce over sauteed spinach and mashed potatoes.
Pollo al Martini$1895
Panko parmigiano crusted chicken breast served in a lemon vermouth sauce with artichoke hearts, asparagus and mashed potatoes.
Pollo Americano$1895
Chicken parmigiana with baked homemade casarecce pasta in tomato sauce and melted mozzarella.
Pollo Toscano$1995
Grilled chicken breast served over grilled vegetables and spinach risotto topped with balsamic glaze.
Pollo Scarpariello$1995
Chicken breast with sausage, roasted potatoes and peppers in a white wine and balsamic vinegar sauce served with sauteed spinach.
Pollo di Nonna Lucia$1895
Chicken breast with sweet and hot cherry peppers served with homemade potatoes chips in a white wine sauce.
Polpette & Carne$1850
Classic Italian Grandma Style. Meat balls and pork ribs in tomato sauce served with polenta.
Melanzane e Casarecce$1895
Eggplant parmigiana with baked casarecce pasta in tomato sauce and melted mozzarella.
Maiale alla Griglia$2495
Grilled premium reserve pork chops with sausage, peppers and roasted potatoes in a sherry wine sauce served with sauteed spinach.
Vitello Saltimbocca$2695
Veal scaloppini layered with prosciutto di Parma, sage, melted buffalo mozzarella in a sherry wine sauce served with sautéed spinach and mashed potatoes.
Bistecca Au Poivre$2995
Grilled steak in a cognac cream and cracked peppercorn sauce, served with sautéed spinach and roasted potatoes.